tag:blogger.com,1999:blog-81131544872963376582024-02-18T18:30:03.416-08:00Xanaus e a BimbyDesde Maio de 2010 que a Bimby entrou na minha vida e... VEIO PARA FICAR!Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.comBlogger293125tag:blogger.com,1999:blog-8113154487296337658.post-20161257338358337532022-01-04T08:09:00.006-08:002022-01-04T08:11:24.256-08:00Feliz Ano 2022!<p style="text-align: center;"><span style="font-size: medium;"> <span face=""Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif" style="background-color: white; color: #050505; white-space: pre-wrap;">A XANAUS e a Bimby</span></span></p><p style="text-align: center;"><span face=""Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif" style="background-color: white; color: #050505; white-space: pre-wrap;"><span style="font-size: medium;"> deseja a todos os seguidores e amigos um excelente ano novo cheio de deliciosas receitas confecionadas na nossa amiga!</span></span></p><p style="text-align: center;"><span face=""Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif" style="background-color: white; color: #050505; white-space: pre-wrap;"></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/a/AVvXsEgTLUBk2eHkwBAheI-O6cCKOrhYv_dlFfcTaI2emCC8ZWx8-rKZUmsvRwYn7bihBfSSRcyZI3HwOOBj1AxK_f4Y9o5asRt59i0rH40a3gvMwZ0mmHUOERShCJK9Zn7kYDXaX7uM8HwxmZBWJEYCQXcYr880mFTVFa6WpNrfSjb6U1pBMp-wwL7PK7ak=s2050" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="780" data-original-width="2050" height="245" src="https://blogger.googleusercontent.com/img/a/AVvXsEgTLUBk2eHkwBAheI-O6cCKOrhYv_dlFfcTaI2emCC8ZWx8-rKZUmsvRwYn7bihBfSSRcyZI3HwOOBj1AxK_f4Y9o5asRt59i0rH40a3gvMwZ0mmHUOERShCJK9Zn7kYDXaX7uM8HwxmZBWJEYCQXcYr880mFTVFa6WpNrfSjb6U1pBMp-wwL7PK7ak=w640-h245" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><span style="font-size: medium;"><br /></span><p></p>Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-91472650414396810662021-10-06T04:07:00.002-07:002021-10-06T04:07:50.970-07:00Leite Creme com Gengibre e Lima na Bimby<h1 style="text-align: center;"> Leite Creme com Gengibre e Lima</h1><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj50u02Q8wYaVT1AaXTYVixzZSxzcLQrYjpZFCDrln5RXeySX6gkxwgYSBOqtq-hD_rmcBiUT7h1D26u-gSxVC0naRQvRf8jNHUyP4GUNndFQOn2dqw4IQxwKcUaJdUeMZTznYr0yEjm7I/s640/6.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="536" data-original-width="640" height="536" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj50u02Q8wYaVT1AaXTYVixzZSxzcLQrYjpZFCDrln5RXeySX6gkxwgYSBOqtq-hD_rmcBiUT7h1D26u-gSxVC0naRQvRf8jNHUyP4GUNndFQOn2dqw4IQxwKcUaJdUeMZTznYr0yEjm7I/w640-h536/6.png" width="640" /></a></div><br /><div>Apetecia-me um leite creme diferente, tinha apanhado a única lima da minha árvore e tinha um cheiro maravilhoso, lembrei-me de fazer um leite creme com aromas tailandeses, então juntei à Lima, Gengibre... Fiquei maravilhoso!</div><p></p><ul style="text-align: left;"><li>1 Lt de Leite (vaca magro, de coco, de amêndoa, de soja, consoante o regime alimentar)</li><li>6 Gemas de Ovo</li><li>120gr de Açúcar (Amarelo, Mascavado, de Coco, consoante o regime alimentar)</li><li>60 gr de Maizena (Polvilho Doce ou de farinha, consoante o regime alimentar)</li><li>2 Cascas de Lima </li><li>1 Rodela grande de Gengibre ou 2 pequenas</li></ul><div>No copo coloquei 1 Pacote de Leite.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMljRDMUBILIw9jLUMOquUxVJd38UruLcRNPVAPfPxFb0YE6t7wXb0fTzHtjpqqJvX-C9Dl9NpYkED-M6nminOiUg4WwzLZg70m71RALQ2qbQe0TUmYSyUWpYhjojGUhJVXDAwX5DQfqE/s640/1.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="536" data-original-width="640" height="268" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMljRDMUBILIw9jLUMOquUxVJd38UruLcRNPVAPfPxFb0YE6t7wXb0fTzHtjpqqJvX-C9Dl9NpYkED-M6nminOiUg4WwzLZg70m71RALQ2qbQe0TUmYSyUWpYhjojGUhJVXDAwX5DQfqE/s320/1.png" width="320" /></a></div><div>Juntei 6 gemas de ovo e o Açúcar.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEji9_SThknGd0M719Osvdy2xz0hMTeZHw5L2poTfRqPVhRDkDw8AAXk-MAl3VTiz3rpHlvniH8Fk38L-HcZx0iWgWL_-LrZ9hEXJXNTClhNOzs8wN2LWv2-tjN84Qh5gdxmIX9DNe1G4mA/s640/2.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="536" data-original-width="640" height="268" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEji9_SThknGd0M719Osvdy2xz0hMTeZHw5L2poTfRqPVhRDkDw8AAXk-MAl3VTiz3rpHlvniH8Fk38L-HcZx0iWgWL_-LrZ9hEXJXNTClhNOzs8wN2LWv2-tjN84Qh5gdxmIX9DNe1G4mA/s320/2.png" width="320" /></a></div><div>Juntei o Amido de Milho.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheYtrp8ElbDUn3J3Hjz7AHVP-81f8IzzNA6DoXk9ZINSYsY7VkEKV2HgXv9IJ_l6HpD0SM0zHZNgm7RrRd-nEZ_lMiA7-JwPGCZ5wJKh0i6F6y_PylhpZvDvFgOYrxbIW0gS322pTUTE4/s640/3.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="536" data-original-width="640" height="268" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheYtrp8ElbDUn3J3Hjz7AHVP-81f8IzzNA6DoXk9ZINSYsY7VkEKV2HgXv9IJ_l6HpD0SM0zHZNgm7RrRd-nEZ_lMiA7-JwPGCZ5wJKh0i6F6y_PylhpZvDvFgOYrxbIW0gS322pTUTE4/s320/3.png" width="320" /></a></div><div>E programei <b>15seg, vel 3.5</b>.</div><div><br /></div><div>Juntei a Lima e o Gengibre e programei <b>12min, 90º, vel 2.5</b>.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh6_mdppBu17SMDTazf37bNd2leZu_DzCWh1TxuNiMcZsV4MY2FDKa7cMFbK6xi76qm3C9xY3LsbZvmIrpjK_uVOLhCWkF46f8pJ8nZrJv4qbFL6ICLfUrYF6BIv4PHKPoKti0qTaIqu8/s640/4.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="536" data-original-width="640" height="268" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh6_mdppBu17SMDTazf37bNd2leZu_DzCWh1TxuNiMcZsV4MY2FDKa7cMFbK6xi76qm3C9xY3LsbZvmIrpjK_uVOLhCWkF46f8pJ8nZrJv4qbFL6ICLfUrYF6BIv4PHKPoKti0qTaIqu8/s320/4.png" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZVONGIkw-2UG0puLHIL5LmYdBsf0pFCqmjDhFOmT5tHjXJTjZpAuvv6FJtIWlgdj_Gwc7inm3QzuBhVxFI12M8BXBcZXb_RgyTkiYKl1qfExbPv3L0HwopOfdp-yKepn9wpIQODNbWOM/s640/5.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="536" data-original-width="640" height="268" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZVONGIkw-2UG0puLHIL5LmYdBsf0pFCqmjDhFOmT5tHjXJTjZpAuvv6FJtIWlgdj_Gwc7inm3QzuBhVxFI12M8BXBcZXb_RgyTkiYKl1qfExbPv3L0HwopOfdp-yKepn9wpIQODNbWOM/s320/5.png" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div>Coloquem em taças individuais ou numa taça grande, eu gosto de comer assim, mas pode colocar açúcar por cima e queimar com um maçarico (se não tiver maçarico pode levar ao forno na função grill), ou canela, ou raspas de lima por cima ou coco ralado.</div><div><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1bDai_SfGsg_olIm7Hov-YLY8Y2Mpvc__sWSa4EkGD5Ns7V-wINs1Z8Hgg4RpD8LUcg5KLP6qqjYTuZs8kYIZbeHeJgu1a9dLyO9lU-GsG6fvp3tyh3zNrnkQ_Y8D3mOzA7G2h1KzIY8/s640/6.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="536" data-original-width="640" height="268" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1bDai_SfGsg_olIm7Hov-YLY8Y2Mpvc__sWSa4EkGD5Ns7V-wINs1Z8Hgg4RpD8LUcg5KLP6qqjYTuZs8kYIZbeHeJgu1a9dLyO9lU-GsG6fvp3tyh3zNrnkQ_Y8D3mOzA7G2h1KzIY8/s320/6.png" width="320" /></a></div><p></p><div class="separator" style="clear: both; text-align: center;"><b>Gostou da nossa receita? </b></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGjmllKPxtkcGFZ6v37kH3E2tCTzgfl5zt_vKawRpDqQV9wcpUMMKoVGp7hGFW52Z0uYUyF_RMuegiTkMf8xoNlQi_H_Qq4Lzksl-ukL0GOi8ljHTgiXpxmjiKsPR3OuBqsfN_t_ukDrY/s1777/dlf.pt-twitter-png-4044051.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="852" data-original-width="1777" height="96" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGjmllKPxtkcGFZ6v37kH3E2tCTzgfl5zt_vKawRpDqQV9wcpUMMKoVGp7hGFW52Z0uYUyF_RMuegiTkMf8xoNlQi_H_Qq4Lzksl-ukL0GOi8ljHTgiXpxmjiKsPR3OuBqsfN_t_ukDrY/w200-h96/dlf.pt-twitter-png-4044051.png" width="200" /></a></div></div><div class="separator" style="clear: both; text-align: center;"><b>Siga-nos nas nossas redes sociais e fique a par de todas as novidades.</b></div><div class="separator" style="clear: both; text-align: center;"><b> <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div><div class="separator" style="clear: both; text-align: center;"><span><b><a href="https://www.instagram.com/xanauseabimby.blogspot/">https://www.instagram.com/xanauseabimby.blogspot/</a></b></span></div><div class="separator" style="clear: both; text-align: center;"><div style="clear: both; text-align: justify;"><b style="text-align: center;"> </b><b style="text-align: center;"> <span> </span><span> </span><span> </span><span> </span><span> </span><span> </span><span> </span><span> </span><span> </span><span> </span><span> </span><span> </span><span> </span>OBRIGADA pelo carinho e apoio!</b></div></div>Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-71735078747927911052021-03-10T07:42:00.005-08:002021-03-10T07:42:48.637-08:00Bolachas de Laranja e Gengibre na Bimby<p style="text-align: center;"><span style="font-size: large;">Bolachas de Laranja e Gengibre </span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYyAcCUjKN0uNQ0d-vl2jLjhRPzRuH1Tw3s_c3L69Gqp3_lpqikXGtYonmDuIpZqxYs4sb3tl80p7heVkUVxLGAgsSKiO557Z4qml9kMevqLxQQR4PUWFt6ALRHO3Wa2X6-1oa68DQRew/s1024/9a1dce9a-9efd-4ee5-956c-393f811d878c+%25281%2529.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="856" data-original-width="1024" height="536" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYyAcCUjKN0uNQ0d-vl2jLjhRPzRuH1Tw3s_c3L69Gqp3_lpqikXGtYonmDuIpZqxYs4sb3tl80p7heVkUVxLGAgsSKiO557Z4qml9kMevqLxQQR4PUWFt6ALRHO3Wa2X6-1oa68DQRew/w640-h536/9a1dce9a-9efd-4ee5-956c-393f811d878c+%25281%2529.jpg" width="640" /></a></div><p>Vi esta receita no Blog Sejam Saudáveis, Sejam Felizes e fiquei com ela debaixo de olho. Mas já sabem que não gosto de ser fiel às receitas originais, então adaptei à Bimby e acrescentei umas coisinhas :-)</p><p></p><p>São tão, mas tão boas que nem parecem saudáveis.</p><p></p><ul style="text-align: left;"><li>1 Laranja</li><li>1 Ovo</li><li>35gr Azeite</li><li>70gr Açúcar (Amarelo, Coco, Mascavado, Xilitol, conforme os regimes alimentares)</li><li>145gr Fubá de Mandioca (podem usar de aveia ou espelta, ou outra farinha, consoante os regimes alimentares)</li><li>125gr Farinha de Amêndoa</li><li>45gr farinha Coco</li><li>1/2 colher de chá de Gengibre em pó</li><li>2 Colheres de sopa de sementes de papoila (pode não colocar, ou pode colar outras sementes como por exemplo sésamo, mas eu gosto de misturar papoila com laranja)</li></ul><div style="text-align: center;">Se não tem farinha de amêndoa feita, comece por esse passo: </div><div style="text-align: center;"><br /></div><div style="text-align: center;"><a href="http://xanauseabimby.blogspot.com/2019/08/farinha-de-amendoa-na-bimby.html">http://xanauseabimby.blogspot.com/2019/08/farinha-de-amendoa-na-bimby.html</a></div><div style="text-align: justify;"><br /></div><div style="text-align: justify;">Não precisa lavar o copo. No copo coloquei a laranja e triturei <b>15 seg vel 5 até à 7</b>.</div><div style="text-align: justify;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLcJIpWsrbhyphenhyphene9WoxQ7gtAcFp-5kkkyJ2X8i7qnwblvjMif79BlesWQIci5MTDSVmlasj-68B7z1MD0quwtVw5bqOKdHiu452B2e6e4hha2Svfa4BOiyig-HNPb6xAFPwx2tSa_IqsXis/s789/5989078b-9b7a-4671-b35d-075b68c5ab2d+%25281%2529.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="789" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLcJIpWsrbhyphenhyphene9WoxQ7gtAcFp-5kkkyJ2X8i7qnwblvjMif79BlesWQIci5MTDSVmlasj-68B7z1MD0quwtVw5bqOKdHiu452B2e6e4hha2Svfa4BOiyig-HNPb6xAFPwx2tSa_IqsXis/s320/5989078b-9b7a-4671-b35d-075b68c5ab2d+%25281%2529.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdr8sYicZsIRReA2SGKduTT951igIlneitNCfP4gN_oZjxvQOlV98YbdmizoBmEgIGUMy72xiwHdeBD522tkjIvjbegyH2wZw7LPMYCYtt9oPdusFGhABEZyjEk8XvLvnr9UfePK56JGA/s777/a6e688d4-0128-49fb-a291-fb6fbf800a6b+%25281%2529.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="777" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdr8sYicZsIRReA2SGKduTT951igIlneitNCfP4gN_oZjxvQOlV98YbdmizoBmEgIGUMy72xiwHdeBD522tkjIvjbegyH2wZw7LPMYCYtt9oPdusFGhABEZyjEk8XvLvnr9UfePK56JGA/s320/a6e688d4-0128-49fb-a291-fb6fbf800a6b+%25281%2529.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: justify;">Com a espátula baixei a laranja das paredes do copo, juntei o ovo, o açúcar e o azeite e misturei <b>15seg, vel 5</b>.<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUOavQkGbVDpHnVnlK-3CVd1uhUpx7JIO4LroM6QOV8tXvFAvx1h4ozu-9E8V62wSijccpcH-PnDSmS2Xaji5mf-GZ5L1Ru3r3tRv8eGAyN84f6ve9sRH0C_f22S0PHttm0gautkAzzbY/s848/364b4122-cd93-43b8-b68a-b02cb9acae4c+%25281%2529.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="848" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUOavQkGbVDpHnVnlK-3CVd1uhUpx7JIO4LroM6QOV8tXvFAvx1h4ozu-9E8V62wSijccpcH-PnDSmS2Xaji5mf-GZ5L1Ru3r3tRv8eGAyN84f6ve9sRH0C_f22S0PHttm0gautkAzzbY/s320/364b4122-cd93-43b8-b68a-b02cb9acae4c+%25281%2529.jpg" /></a></div></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3nLvvnx0vpKcp302jEtVWDEDGv_JCy9T3l0-t07heUIXaOaujQUqZkJzUeVWSp7z5TamKQn_6ZteOd9gjfDY1GL7MuoQl1SwRhGF4haRyv3ML8x8Z086OkRT_t4BoXk0esr5fbQnH_NM/s859/04a93c29-a9af-477e-80fb-ed31115bc101+%25281%2529.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="859" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3nLvvnx0vpKcp302jEtVWDEDGv_JCy9T3l0-t07heUIXaOaujQUqZkJzUeVWSp7z5TamKQn_6ZteOd9gjfDY1GL7MuoQl1SwRhGF4haRyv3ML8x8Z086OkRT_t4BoXk0esr5fbQnH_NM/s320/04a93c29-a9af-477e-80fb-ed31115bc101+%25281%2529.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div>Juntei as sementes de papoila e em seguida as farinhas.<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi487FkOt_aXHp4lDamgoJrMqW-bXn_2V6IY5tZgbsEF7-5BXJgHoJy1vTJvxDA9E7BqTzRfjm03sxNlXMSEiQwegX4Yrs-EOldZng-XeUc5DlqMZJl3p_yPFnkeWt16dp0NSfSFVFbLVg/s798/8a5b0aef-f8b0-41f9-b4fa-d7eb7e7e89f6+%25281%2529.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="798" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi487FkOt_aXHp4lDamgoJrMqW-bXn_2V6IY5tZgbsEF7-5BXJgHoJy1vTJvxDA9E7BqTzRfjm03sxNlXMSEiQwegX4Yrs-EOldZng-XeUc5DlqMZJl3p_yPFnkeWt16dp0NSfSFVFbLVg/s320/8a5b0aef-f8b0-41f9-b4fa-d7eb7e7e89f6+%25281%2529.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiaOdJq7KNtJLz3uzEX2Pbb8EmtO4rZSsRC9oQCg7NRyS_blkaf6Mr5fqwXbjhkFJiaMnufcrBS-3gcKSbDq6-I2N6TrgLK35kP8CH6k58JTJuHTgS6elNTeNxCMp6dAm3ck5XPyheopBU/s918/03b2033a-dc62-41a5-905a-0b1b42829720+%25281%2529.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="918" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiaOdJq7KNtJLz3uzEX2Pbb8EmtO4rZSsRC9oQCg7NRyS_blkaf6Mr5fqwXbjhkFJiaMnufcrBS-3gcKSbDq6-I2N6TrgLK35kP8CH6k58JTJuHTgS6elNTeNxCMp6dAm3ck5XPyheopBU/s320/03b2033a-dc62-41a5-905a-0b1b42829720+%25281%2529.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_UGznvAfiee9cuLI0unwsyV60uH2cu4-efHtERWC-fYIBh_4j1oMZ6hOrVqrL_eIf-HPJ_16Uzl89-I0zd1vQwoziFIiYbDNawo4ElGdzXd-mKIed8K3M5YiG0-HlcD8gBNyh_aONZUY/s1024/e637f3ef-4943-45bc-aefe-f2808646ba06+%25281%2529.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_UGznvAfiee9cuLI0unwsyV60uH2cu4-efHtERWC-fYIBh_4j1oMZ6hOrVqrL_eIf-HPJ_16Uzl89-I0zd1vQwoziFIiYbDNawo4ElGdzXd-mKIed8K3M5YiG0-HlcD8gBNyh_aONZUY/s320/e637f3ef-4943-45bc-aefe-f2808646ba06+%25281%2529.jpg" /></a></div><div class="separator" style="clear: both; text-align: justify;"><br /></div><div class="separator" style="clear: both; text-align: justify;">Com as mãos molhadas, retirei uma porção de massa com uma colher de sopa ou concha de gelado, faço uma bola na mão e em seguida achato. Gosto delas com aspeto rústico, pode usar formas se preferir.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLFNw6LvKZk5FZcg-ATQPOQ5-8ccg7Oo2zXasRtQlAEyTIteKdPM1KZbSMnGXWL4ymq6f-kujv_0ZAWI70FLmwlsXU4lNoaU8FrR51GpCfot4ZohmrvDuUbAAi2CHnJgMvV_VnkRM8JYc/s1024/ffd17a95-6ee7-44d4-86a3-bad127c941e6+%25281%2529.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLFNw6LvKZk5FZcg-ATQPOQ5-8ccg7Oo2zXasRtQlAEyTIteKdPM1KZbSMnGXWL4ymq6f-kujv_0ZAWI70FLmwlsXU4lNoaU8FrR51GpCfot4ZohmrvDuUbAAi2CHnJgMvV_VnkRM8JYc/s320/ffd17a95-6ee7-44d4-86a3-bad127c941e6+%25281%2529.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJHLJHyM8eX9Bp5LgbhMZINJwg2MzJ9Kcshsg-nys9L71j7cTFuDRBoAREqnmY9JtVAxEcSMl0AeLwh4oD_JIOziITgQG4VHvrc4koonDi5ueoOHZUEpiw3XlH22DdWiupXlj8BAMo6f8/s1024/3ac0ae94-afef-41b6-bedd-5096e85ee137+%25281%2529.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJHLJHyM8eX9Bp5LgbhMZINJwg2MzJ9Kcshsg-nys9L71j7cTFuDRBoAREqnmY9JtVAxEcSMl0AeLwh4oD_JIOziITgQG4VHvrc4koonDi5ueoOHZUEpiw3XlH22DdWiupXlj8BAMo6f8/s320/3ac0ae94-afef-41b6-bedd-5096e85ee137+%25281%2529.jpg" /></a></div><div class="separator" style="clear: both; text-align: justify;"><br /></div><div class="separator" style="clear: both; text-align: justify;">Coloco no forno forrado com papel vegetal ou tapete de silicone e levo ao forno pré aquecido a 180º cerca de 15/20 minutos (deixei umas mais bem cozidas que outras).</div><div class="separator" style="clear: both; text-align: justify;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWjr7o7MIMJyx_i3cNR4F_Y29Jv2SQYLJDkMAi8XoeuYjaFSnUmrv4oX5o1Z0qYX7voWGsCQEVmiPA_d5qvH6fR-hmlvCnNxDsfmEJhjOom5R8BIp9xwJrD-P6PMhnexcNVlboqoaMW1o/s1024/1a5cc453-5f3a-4840-a3de-c0bb563bccbe+%25281%2529.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWjr7o7MIMJyx_i3cNR4F_Y29Jv2SQYLJDkMAi8XoeuYjaFSnUmrv4oX5o1Z0qYX7voWGsCQEVmiPA_d5qvH6fR-hmlvCnNxDsfmEJhjOom5R8BIp9xwJrD-P6PMhnexcNVlboqoaMW1o/s320/1a5cc453-5f3a-4840-a3de-c0bb563bccbe+%25281%2529.jpg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilwSqMshmJ0E6heiUPFhynr1GSnvSQZHwaxczaxmlUrE6doE6AxZ-EcU-YE3TPsvXOSzcoAZiW6UTv7qj3lXgVL7FWvwmbyhzAkTsdk5c8_FxRnmdz-2oZ6nH_L2XY9Pe_BBTOA1QT5rM/s1024/9a1dce9a-9efd-4ee5-956c-393f811d878c+%25281%2529.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="856" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilwSqMshmJ0E6heiUPFhynr1GSnvSQZHwaxczaxmlUrE6doE6AxZ-EcU-YE3TPsvXOSzcoAZiW6UTv7qj3lXgVL7FWvwmbyhzAkTsdk5c8_FxRnmdz-2oZ6nH_L2XY9Pe_BBTOA1QT5rM/s320/9a1dce9a-9efd-4ee5-956c-393f811d878c+%25281%2529.jpg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b>Gostou da nossa receita? </b></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGjmllKPxtkcGFZ6v37kH3E2tCTzgfl5zt_vKawRpDqQV9wcpUMMKoVGp7hGFW52Z0uYUyF_RMuegiTkMf8xoNlQi_H_Qq4Lzksl-ukL0GOi8ljHTgiXpxmjiKsPR3OuBqsfN_t_ukDrY/s1777/dlf.pt-twitter-png-4044051.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="852" data-original-width="1777" height="96" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGjmllKPxtkcGFZ6v37kH3E2tCTzgfl5zt_vKawRpDqQV9wcpUMMKoVGp7hGFW52Z0uYUyF_RMuegiTkMf8xoNlQi_H_Qq4Lzksl-ukL0GOi8ljHTgiXpxmjiKsPR3OuBqsfN_t_ukDrY/w200-h96/dlf.pt-twitter-png-4044051.png" width="200" /></a></div></div><div class="separator" style="clear: both; text-align: center;"><b>Siga-nos nas nossas redes sociais e fique a par de todas as novidades.</b></div><div class="separator" style="clear: both; text-align: center;"><b><br /></b></div><div class="separator" style="clear: both; text-align: center;"><b> <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div><div class="separator" style="clear: both; text-align: center;"><span><b><a href="https://www.instagram.com/xanauseabimby.blogspot/">https://www.instagram.com/xanauseabimby.blogspot/</a></b></span></div><div class="separator" style="clear: both; text-align: center;"><div style="clear: both; text-align: justify;"><b style="text-align: center;"> </b></div><div style="clear: both; text-align: justify;"><b style="text-align: center;"> <span> </span><span> </span><span> </span><span> </span><span> </span><span> </span><span> </span><span> </span><span> </span><span> </span><span> </span><span> </span><span> </span>OBRIGADA pelo carinho e apoio!</b></div></div><br /><div class="separator" style="clear: both; text-align: justify;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br />Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com1tag:blogger.com,1999:blog-8113154487296337658.post-51548431587335355062020-12-23T09:03:00.007-08:002020-12-23T09:06:50.033-08:00Bolo Rei/Rainha Escangalhado na Bimby<h2 style="text-align: center;"> Bolo Rei/Rainha Escangalhado<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJLEcQTMKmDBvBag62lJIebllVBh0tPO6mzoFi-nddruUFfLz1bvFn7a3NdwO2Bnl4DD3tWRs8YuAMhVYdXO8QqX5kkPhhrskVWwChZscHcn5A1Vh-QTb1Vsf8yRrbwsAIAj5xRMXezPE/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252829%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1024" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJLEcQTMKmDBvBag62lJIebllVBh0tPO6mzoFi-nddruUFfLz1bvFn7a3NdwO2Bnl4DD3tWRs8YuAMhVYdXO8QqX5kkPhhrskVWwChZscHcn5A1Vh-QTb1Vsf8yRrbwsAIAj5xRMXezPE/w640-h480/WhatsApp+Image+2020-12-23+at+16.24.14+%252829%2529.jpeg" width="640" /></a>Tenho feito com vários recheios e fica maravilhoso! já fiz com creme de pasteleiro e frutos secos, mas o último fiz com batatada e ficou divinal.</h2><p>Podem usar várias farinhas consoante o regime alimentar, a diferença, e não se preocupem é que pode não levedar tanto, mas depois cresce no forno e fica bom na mesma. Aliás, os últimos que tenho feito não tenho deixado levedar a não ser 10 minutos antes de ir ao forno e ficam divinais!</p><p>Se acha que fica grande, também já fiz com meia massa e ficou bem grande na mesma.</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdQXDXg62UN5OYvzA3QiMZNwT_SOe4_z5kQWIc4eaHFPxjBIONCToCU8hdG8642O5kMaYI2d_Rc_AADevnbvtxU6ZVueEvguElxmq3mmvlvP_6cF7W18oOtpyG0QOZv78wYdeG90WZWoQ/s1920/WhatsApp+Image+2020-12-23+at+16.39.55.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1700" data-original-width="1920" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdQXDXg62UN5OYvzA3QiMZNwT_SOe4_z5kQWIc4eaHFPxjBIONCToCU8hdG8642O5kMaYI2d_Rc_AADevnbvtxU6ZVueEvguElxmq3mmvlvP_6cF7W18oOtpyG0QOZv78wYdeG90WZWoQ/s320/WhatsApp+Image+2020-12-23+at+16.39.55.jpeg" width="320" /></a></div><p><b>Primeira Massa</b></p><p></p><ul style="text-align: left;"><li>60gr de água</li><li>100gr de Farinha (pode usar a farinha consoante o seu regime alimentar)</li><li>25gr de fermento de padeiro seco (uso seco de padeiro, porque o fresco, acho, na minha opinião que dá um travo diferente ao bolo rei que não gosto)</li></ul><div><b>Segunda Massa</b></div><div><ul style="text-align: left;"><li>90gr de Água</li><li>40gr de Vinho do Porto (pode colocar outra bebida ou nenhuma, mas o vinho do Porto é o que dá o sabor tradicional ao Bolo Rei)</li><li>1 Ovo</li><li>100gr de Margarina ou Manteiga (consoante o regime alimentar)</li><li>1 colher de chá de Essência de Baunilha´</li><li>100gr de Açúcar (consoante o regime alimentar, pode ser amarelo, mascavado ou de coco)</li><li>500gr de Farinha (consoante o regime alimentar, pode ser de trigo, integral, de aveia, de espelta, de trigo sarraceno, etc...)</li></ul><div><b>Recheio</b></div><div>Aqui pode usar o que tiver em casa... Pode colocar creme de pasteleiro ou batatada (batata doce cozida com açúcar e um pouco de essência de baunilha e triturada em creme) depois podemos colocar pedaços de maça ou rodelas de banana (que fica top!) Pode escolher o que quer colocar, se bem que o ideal é colocar um recheio barrado, canela por cima e depois frutos secos. Por cima gosto de colocar sementes de sésamo pretas e papoila porque acho que dá um ar giro :-)</div><div><ul style="text-align: left;"><li>Um creme para barrar: Creme de Pasteleiro, Batatada, Manteiga de amendoim ou de amêndoa, Nutella</li><li>Canela (se colocar nutella, não necessita colocar canela, pode colocar coco ralado por exemplo)</li><li>Cajus, amêndoas, avelã, nozes, pecan, pinhões</li><li>Fruta: maça ou maçã e banana</li><li>Tâmaras, arandos, passas, figos secos</li><li>Gila ou Chila (dá um toque especial e se for caseira, é o ideal)</li><li>Sementes </li><li>Gema de ovo para pincelar</li></ul><div>No copo coloquei todos os ingredientes da primeira massa, mas primeiro os líquidos e programei <b>2min, vel espiga</b>. Reservei esta massa numa taça.</div></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0yi2kwp4TU-uRA4cZSg0Yenm8Yd_ntsjMpGkHOhObh3Egdpj4j-t1uSCS2NrmFk0IBazBT9McxtXKJyvO7kZM0tecf2aNOqXur9kmOmHnU_0bubJI5wqXnEUSHtmSGpocE0VUe1yYBr0/s1024/WhatsApp+Image+2020-12-23+at+16.24.14.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="889" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0yi2kwp4TU-uRA4cZSg0Yenm8Yd_ntsjMpGkHOhObh3Egdpj4j-t1uSCS2NrmFk0IBazBT9McxtXKJyvO7kZM0tecf2aNOqXur9kmOmHnU_0bubJI5wqXnEUSHtmSGpocE0VUe1yYBr0/s320/WhatsApp+Image+2020-12-23+at+16.24.14.jpeg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-spo0CsDOzoi6QgwFUNAd_1P9N8plpoutEh0WUcZCADgP8CHhLxvdo26nRiPZuNVi5EmdUaibjNb2SZy3oNvvjYF_LAg3Wm75hEvddlrXMOG89d3gi_fn-xPxJ-QzVxUAHYeYRc-EC5o/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%25281%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="767" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-spo0CsDOzoi6QgwFUNAd_1P9N8plpoutEh0WUcZCADgP8CHhLxvdo26nRiPZuNVi5EmdUaibjNb2SZy3oNvvjYF_LAg3Wm75hEvddlrXMOG89d3gi_fn-xPxJ-QzVxUAHYeYRc-EC5o/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%25281%2529.jpeg" /></a></div><div class="separator" style="clear: both; text-align: justify;"><span style="text-align: left;">No copo coloquei todos os ingredientes da segunda massa, sem lavar o copo, pela ordem da lista (dos líquidos para os sólidos) e programei </span><b style="text-align: left;">3min, vel espiga</b><span style="text-align: left;">.</span></div></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHujUEKzr5OY7oE5qLeO081PZ3NCoQlx-p6yQiPfpajxaWvy58aKoFvo0INCRHoLGiAX9YrYfxV3Gnp-eVuJSs8tdcWKtPf4rgRyDKbn041p5IAfeaB0GvM17he9tWHXpZv228aEsh-no/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%25282%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHujUEKzr5OY7oE5qLeO081PZ3NCoQlx-p6yQiPfpajxaWvy58aKoFvo0INCRHoLGiAX9YrYfxV3Gnp-eVuJSs8tdcWKtPf4rgRyDKbn041p5IAfeaB0GvM17he9tWHXpZv228aEsh-no/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%25282%2529.jpeg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2RDU4cyxnCdrRxB6PjrNpUNvbJ8rAEW2Wk_DVEDbGwQwyk1R7tjtRLC2UCoLXDORLzhTZJ-cfRPfYM6zR55nlli-dfv5ujbYflAhHYpJ2pbT6KoacDlvIE1ulvwnX3W7wXlSDQXo8tkY/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%25283%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2RDU4cyxnCdrRxB6PjrNpUNvbJ8rAEW2Wk_DVEDbGwQwyk1R7tjtRLC2UCoLXDORLzhTZJ-cfRPfYM6zR55nlli-dfv5ujbYflAhHYpJ2pbT6KoacDlvIE1ulvwnX3W7wXlSDQXo8tkY/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%25283%2529.jpeg" /></a></div><div>Verifiquei se ficou uma bola no centro do copo sem estar agarrada às paredes. Se estiver colocar mais um pouco de farinha e programar mais <b>1min, vel espiga</b>. Se estiver ok, junte a primeira massa e programe <b>4 min, vel espiga</b>.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifaWIMGc0nXq9nlyyQirNrTrCsSPCFBoSMAPI_YDUZiheEX7C18Y3MupbBK9b5qiwZfUJwBR_kLyOtYDv4pRnDeCIrBUAGzy_LwfyF3nl3WZNbHE7-bFFzY0viIS2HKQ07lrYRTluD1Dg/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%25284%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifaWIMGc0nXq9nlyyQirNrTrCsSPCFBoSMAPI_YDUZiheEX7C18Y3MupbBK9b5qiwZfUJwBR_kLyOtYDv4pRnDeCIrBUAGzy_LwfyF3nl3WZNbHE7-bFFzY0viIS2HKQ07lrYRTluD1Dg/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%25284%2529.jpeg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgaOVOGdIcP4vyTDP85NjeGw6k5Y57mzbeO7SWC1pdH3HhUKOSsf8ba5L5xRhbeLROyZyOV9UUbX9ISsqljDeKxEFCgb6_vtPWfoKrYFXbJtuflioInxpYpRtsL33q5OpHTbRZ_yrXOBsQ/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%25285%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgaOVOGdIcP4vyTDP85NjeGw6k5Y57mzbeO7SWC1pdH3HhUKOSsf8ba5L5xRhbeLROyZyOV9UUbX9ISsqljDeKxEFCgb6_vtPWfoKrYFXbJtuflioInxpYpRtsL33q5OpHTbRZ_yrXOBsQ/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%25285%2529.jpeg" /></a></div><div>Se for para levedar, coloque numa taça no formo desligado a levedar cerca de meia hora (atenção, que faço sem levedar e ficou ótimo também, só não cresce tanto). </div><div><br /></div><div>Na bancada coloquei farinha e espalhei com a mão, deitei a massa e com o rolo estiquei mais ou menos em forma de retângulo mas bem comprido (para ficar um rolo comprido).</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiVmhoJqDe8wHIc9Xz47X5pzYtbhEBT4EUGuTqcpHa_JrpWNnENEh040-apseZZtZV81ZINu13W50X9mhMH1ReMjIWH5Estf5Qy-MULQkQXCbeXwqtUnEVsLJg7D2_N7pNNo5hey3I3eOA/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%25286%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="839" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiVmhoJqDe8wHIc9Xz47X5pzYtbhEBT4EUGuTqcpHa_JrpWNnENEh040-apseZZtZV81ZINu13W50X9mhMH1ReMjIWH5Estf5Qy-MULQkQXCbeXwqtUnEVsLJg7D2_N7pNNo5hey3I3eOA/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%25286%2529.jpeg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLMHoOqsYIJBPCrX5LaMGNKAMcTVXP2R0MaQmpCdPi1S8lbH_t77_9fTfwVZEuWLPvb-jjTehMTVepvdnXJchhMHGSSFJcUl9MVJCmIXPnMs3QbicBiVxgi1u549aFRhyphenhypheneoBPd_4VVFfs/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%25287%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="839" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLMHoOqsYIJBPCrX5LaMGNKAMcTVXP2R0MaQmpCdPi1S8lbH_t77_9fTfwVZEuWLPvb-jjTehMTVepvdnXJchhMHGSSFJcUl9MVJCmIXPnMs3QbicBiVxgi1u549aFRhyphenhypheneoBPd_4VVFfs/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%25287%2529.jpeg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqRUk_vL7nIRLROUOJQSwFrKnjm71zYWocnLd3Uz5oIaLhhPK09mz2jYfIQiZPKg-nQUG_NzRElsAA_iYXWM5s_FXt0IXY9KsZMG7Fi3gpp6ssoDxXXVPf0701JJLS9DvKSm4ySa_K0pA/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%25288%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqRUk_vL7nIRLROUOJQSwFrKnjm71zYWocnLd3Uz5oIaLhhPK09mz2jYfIQiZPKg-nQUG_NzRElsAA_iYXWM5s_FXt0IXY9KsZMG7Fi3gpp6ssoDxXXVPf0701JJLS9DvKSm4ySa_K0pA/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%25288%2529.jpeg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjj0MKI7ikIXrV_2m3cI8Lvkc9Q96PSE9HLU7B6e-xG5_mF4EOUYSInBrCRb5K2Hfvim4GiTpV7ICbstrllfcApC3NR0aUo_7cyGG-gz_CKnCaXfeYy7nuw9k4wsSwcH9aneGe0l40ZSsQ/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%25289%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="500" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjj0MKI7ikIXrV_2m3cI8Lvkc9Q96PSE9HLU7B6e-xG5_mF4EOUYSInBrCRb5K2Hfvim4GiTpV7ICbstrllfcApC3NR0aUo_7cyGG-gz_CKnCaXfeYy7nuw9k4wsSwcH9aneGe0l40ZSsQ/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%25289%2529.jpeg" width="320" /></a></div><div>Agora pode colocar o creme que escolheu. barra em todo o lado mesmo que fique menos quantidade.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicXpGvW9Y7GYbcLmSshn1cofv-0Ts7B4s69YS7hM_zsQVUq53MFB1ozxNeBu54qikybOUGD17EOOtM5cLGIlhTukeBGjlKgq10Igl2ojbWXKAYO5Af0ZcbhcVfIGEyq8DK_FDJbQSf9nA/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252811%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicXpGvW9Y7GYbcLmSshn1cofv-0Ts7B4s69YS7hM_zsQVUq53MFB1ozxNeBu54qikybOUGD17EOOtM5cLGIlhTukeBGjlKgq10Igl2ojbWXKAYO5Af0ZcbhcVfIGEyq8DK_FDJbQSf9nA/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252811%2529.jpeg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEic52IKjZwSSNrcRucBLGfR1ErlFM0Jn2mHu89uR80OYRRYju0vZHdvnvtUWl4OFUhn-M4DJ-zjiyTow1YU1Oci_fbojOxLUatow2p3cnEwmK5621MczTFZ2YXxLJi5N7tdD95R4r-JRoY/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252812%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="500" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEic52IKjZwSSNrcRucBLGfR1ErlFM0Jn2mHu89uR80OYRRYju0vZHdvnvtUWl4OFUhn-M4DJ-zjiyTow1YU1Oci_fbojOxLUatow2p3cnEwmK5621MczTFZ2YXxLJi5N7tdD95R4r-JRoY/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252812%2529.jpeg" width="320" /></a></div>Polvilhei com canela.<br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZ3QvEUjpZqXCVKC6NlXpLXPM4PIFfyFppYQjPqtE6_xTpnnnkKpbWNZZezTFACTgzXAPHhyphenhyphen3Hgc-XAKppcrnl4i0ATIGOaYgL6lkirzGK_Cz6xJ7DYU4XfyOTfTfs5c9Pz0vwJG1JyBY/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252813%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="614" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZ3QvEUjpZqXCVKC6NlXpLXPM4PIFfyFppYQjPqtE6_xTpnnnkKpbWNZZezTFACTgzXAPHhyphenhyphen3Hgc-XAKppcrnl4i0ATIGOaYgL6lkirzGK_Cz6xJ7DYU4XfyOTfTfs5c9Pz0vwJG1JyBY/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252813%2529.jpeg" width="320" /></a></div><div>Coloque os frutos secos, a fruta e a gila.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBIgCRbFP8Atm_L7-jATUQm-YzIakMpXwYDoiCL_AsjE68xgSS7hEZz_p6M0o4B-lDi0OtIsnge4Hp8kBpn74BpzMMqt8LabR-qsl3fOwQ1M1sf8bnwSAL-y0ilUBgPQMwzSaTmdj7iMw/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252814%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="556" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBIgCRbFP8Atm_L7-jATUQm-YzIakMpXwYDoiCL_AsjE68xgSS7hEZz_p6M0o4B-lDi0OtIsnge4Hp8kBpn74BpzMMqt8LabR-qsl3fOwQ1M1sf8bnwSAL-y0ilUBgPQMwzSaTmdj7iMw/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252814%2529.jpeg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhS6L5SyvpeWXVTP0W3QR0-uigAmLLoWRh2D-G2ucGQBL4AjLZyg5PzQwoto6EgHzp0aHGmhB_6NUJqiRRxLtpQS6fIPhxgVbigznKBUoiOqacEhJqcfrLl9NRkwFu08iIfYYeS0nTl2bI/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252815%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="662" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhS6L5SyvpeWXVTP0W3QR0-uigAmLLoWRh2D-G2ucGQBL4AjLZyg5PzQwoto6EgHzp0aHGmhB_6NUJqiRRxLtpQS6fIPhxgVbigznKBUoiOqacEhJqcfrLl9NRkwFu08iIfYYeS0nTl2bI/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252815%2529.jpeg" width="320" /></a></div><div>Comece por enrolar bem juntinho.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWp1u6VD_zEjqc9YiqAx7t5pUjgTjaTwKn-IU_4ocaYFSatgO6S3t4O6Rr2Ja1CXRwdBtCDGnP5Dn-89Dm-qSXQlliBAzxRW2PTwiqpzdX2JeG8b-4IieFDRRQnMGHnmSdoAhpQFeRQuc/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252816%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="704" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWp1u6VD_zEjqc9YiqAx7t5pUjgTjaTwKn-IU_4ocaYFSatgO6S3t4O6Rr2Ja1CXRwdBtCDGnP5Dn-89Dm-qSXQlliBAzxRW2PTwiqpzdX2JeG8b-4IieFDRRQnMGHnmSdoAhpQFeRQuc/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252816%2529.jpeg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikCvQRQ_3bzv-F5Po39EVil1RCK89_Oc_IYwlGT8eiosaGLpWSmKINCcXmtTOh9Nk0xt7BZJ8fp_7nJ70tzt8Uz-gt_mbk62UAQsQbsz8FpqzFRdeReTu4Xrbo8aXL_VbUbOGAaMMvzZ0/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252817%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="565" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikCvQRQ_3bzv-F5Po39EVil1RCK89_Oc_IYwlGT8eiosaGLpWSmKINCcXmtTOh9Nk0xt7BZJ8fp_7nJ70tzt8Uz-gt_mbk62UAQsQbsz8FpqzFRdeReTu4Xrbo8aXL_VbUbOGAaMMvzZ0/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252817%2529.jpeg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTfbl-4_eDl5jsWUTvJkAZn64-h0NbSJDwhVTxZUrCFsm27YvR1TzyzOIRgpaCdtgJmaHe1O_1jiMHJHFK2uwk8ym49vgugpndbJxPwVVjch_GUuD3mvKWIf_-WoSFJ0VXMcfOPbL9ZQE/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252819%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="531" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTfbl-4_eDl5jsWUTvJkAZn64-h0NbSJDwhVTxZUrCFsm27YvR1TzyzOIRgpaCdtgJmaHe1O_1jiMHJHFK2uwk8ym49vgugpndbJxPwVVjch_GUuD3mvKWIf_-WoSFJ0VXMcfOPbL9ZQE/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252819%2529.jpeg" width="320" /></a></div><div class="separator" style="clear: both; text-align: justify;"><span style="text-align: left;">Corte em fatias.</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuNym4JrzfWPbSTRTa1dwyTvMz_ZMa3gA742k8SDM_9rQBZGYEV7gQrlRKwvUQgdABqjmwRlNt0IU4KzVUsNWi_F4n1jIYj5Ijqpjyj-FpmNdHtoGqBB-tn8ZpivQlRJeB3fbbWd_J2k4/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252820%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="719" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuNym4JrzfWPbSTRTa1dwyTvMz_ZMa3gA742k8SDM_9rQBZGYEV7gQrlRKwvUQgdABqjmwRlNt0IU4KzVUsNWi_F4n1jIYj5Ijqpjyj-FpmNdHtoGqBB-tn8ZpivQlRJeB3fbbWd_J2k4/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252820%2529.jpeg" width="320" /></a></div><div>Coloque papel vegetal ou silicone num tabuleiro e coloque as fatias juntas no tabuleiro formando uma arvore ou a forma que quiser.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpMc2UaiH0di75d0v5WJBJUaIU2_egASVjU9l-hgknrZXsrw07k_kl749veJtgi3reElT1mxAEspxiC9oMCyLeSACJUeiawO0sqhEQ6CiK-U8OP_zAcmuqAqLNDG-lgI1OgH8cdaubIJ0/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252818%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="1018" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpMc2UaiH0di75d0v5WJBJUaIU2_egASVjU9l-hgknrZXsrw07k_kl749veJtgi3reElT1mxAEspxiC9oMCyLeSACJUeiawO0sqhEQ6CiK-U8OP_zAcmuqAqLNDG-lgI1OgH8cdaubIJ0/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252818%2529.jpeg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhW_guBseY6x92jzG1i8UlBTXucH7Qjm2qSK-CV4FHak7IK5StH_fAriAEMfS4ix2lBFoCUbq7-2FxW_5UkgkkRgo2IyLzW2QhNjATsGTpYlcwk-g7Z4BUsWuqhjHDiDCPgvVyBcNYveiM/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252821%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="712" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhW_guBseY6x92jzG1i8UlBTXucH7Qjm2qSK-CV4FHak7IK5StH_fAriAEMfS4ix2lBFoCUbq7-2FxW_5UkgkkRgo2IyLzW2QhNjATsGTpYlcwk-g7Z4BUsWuqhjHDiDCPgvVyBcNYveiM/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252821%2529.jpeg" width="320" /></a></div><div>Pincele com a gema e coloque as sementes e a decoração que mais gostar.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxmtLJdtS-ZoNSItUU1bsoh1u47FP2lyrsr-PwW_OJ0zTs34zap5kkKWtzrKX3PMmWWwV3bg-E2vfy1qF002-c8zVwKmwzn3nIaAJbq1iC4zhW4PJo3IuUArSpYnaMPBp09InbocfWrhc/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252822%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxmtLJdtS-ZoNSItUU1bsoh1u47FP2lyrsr-PwW_OJ0zTs34zap5kkKWtzrKX3PMmWWwV3bg-E2vfy1qF002-c8zVwKmwzn3nIaAJbq1iC4zhW4PJo3IuUArSpYnaMPBp09InbocfWrhc/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252822%2529.jpeg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibWbsKDboIhw8eQiUd1u6nxb-9GFJrzc8yw-ImBYJaf-8MaSKrLGmZ6d_6cDZO6YYAWHZtojWJve33AGCD1pjAza_ecukYzlv25BBeT_jgk-sqgcVOY5xX0nMvTHstV27KpVyXS3CrPNA/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252823%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="749" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibWbsKDboIhw8eQiUd1u6nxb-9GFJrzc8yw-ImBYJaf-8MaSKrLGmZ6d_6cDZO6YYAWHZtojWJve33AGCD1pjAza_ecukYzlv25BBeT_jgk-sqgcVOY5xX0nMvTHstV27KpVyXS3CrPNA/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252823%2529.jpeg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPvUKS_GtIVThB-IUKHOUeoLMCAC8WmP0REG_D5YTAADSoQIxOfOW-ppWon9ajYLbg-UbgtxV7B0ivjyMoBmbFaFdIAnIKD4kQEtd8LV97R1wFv6bAG7V-ariDBxdxG_8n8d25Wd_1064/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252824%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="781" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPvUKS_GtIVThB-IUKHOUeoLMCAC8WmP0REG_D5YTAADSoQIxOfOW-ppWon9ajYLbg-UbgtxV7B0ivjyMoBmbFaFdIAnIKD4kQEtd8LV97R1wFv6bAG7V-ariDBxdxG_8n8d25Wd_1064/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252824%2529.jpeg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjK_3WJI107OOCoDIW0OQAEsth8VtLNDFlBycx3j9iGyfN0eW37mrcpzOAihl8ZfpjwDqkePn-Kjb6tZjxgXRPDJxGlAGt4cO5LN8NCy1aUOfAsLaFS8BIxFpcGY5bFltbCDa1NpZyMRCM/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252825%2529.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="829" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjK_3WJI107OOCoDIW0OQAEsth8VtLNDFlBycx3j9iGyfN0eW37mrcpzOAihl8ZfpjwDqkePn-Kjb6tZjxgXRPDJxGlAGt4cO5LN8NCy1aUOfAsLaFS8BIxFpcGY5bFltbCDa1NpZyMRCM/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252825%2529.jpeg" width="320" /></a></div><div class="separator" style="clear: both; text-align: justify;"><span style="text-align: left;">Coloque o tabuleiro no forno e deixe levedar cerca de 30 minutos ou se não está a levedar ligue o forno a 180 graus por cerca de 30 minutos consoante o forno. Não deixe ficar muito tostado para não ficar muito seco.</span></div><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px;"><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px;"><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px;"><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px;"><blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px;"><div class="separator" style="clear: both; text-align: justify;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheIGhlxfO87LWb3zHC6lFL5qEIc9BMTWrchqS-4K2gA9q2Eg01Fhd7e2Kd7jsGlrMMUD6nb4dhVkw_lhDf3lBll2V388U-PMArSRSTmVV898uwkoP03s2oWfk7jq7Lo1IzJa-KOPpgIhI/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252826%2529.jpeg" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="1024" data-original-width="834" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheIGhlxfO87LWb3zHC6lFL5qEIc9BMTWrchqS-4K2gA9q2Eg01Fhd7e2Kd7jsGlrMMUD6nb4dhVkw_lhDf3lBll2V388U-PMArSRSTmVV898uwkoP03s2oWfk7jq7Lo1IzJa-KOPpgIhI/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252826%2529.jpeg" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWTphpefK_i6vOyjoJ3I2jp8yFi-B_6iie63DlqXIzJw9m300_tNIT81T9VF18g_mti32Yn_411Uz1B6EQHaiK6VwyHtLddCx5lZty4pHzZDMluBRGQzOtwWpg6-xnkAURDVOntW6wxkc/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252827%2529.jpeg" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="767" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWTphpefK_i6vOyjoJ3I2jp8yFi-B_6iie63DlqXIzJw9m300_tNIT81T9VF18g_mti32Yn_411Uz1B6EQHaiK6VwyHtLddCx5lZty4pHzZDMluBRGQzOtwWpg6-xnkAURDVOntW6wxkc/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252827%2529.jpeg" width="320" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeg3WwqSlN5vKle8x3cV1J_SixicdKFDXfuDFG7A-NzL7UgJF4F-psL3RmDkGnH8czoYIw_8-A3HBnZlN6qKj6nBsz7ASxSaRu-yGR2DwEGprXi8GBQKkQpFNBF11e3UhMA0oDCS_wraM/s1024/WhatsApp+Image+2020-12-23+at+16.24.14+%252828%2529.jpeg" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="767" data-original-width="1024" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeg3WwqSlN5vKle8x3cV1J_SixicdKFDXfuDFG7A-NzL7UgJF4F-psL3RmDkGnH8czoYIw_8-A3HBnZlN6qKj6nBsz7ASxSaRu-yGR2DwEGprXi8GBQKkQpFNBF11e3UhMA0oDCS_wraM/s320/WhatsApp+Image+2020-12-23+at+16.24.14+%252828%2529.jpeg" width="320" /></a></div></blockquote></blockquote></blockquote></blockquote></blockquote><p> </p><div style="clear: both; text-align: justify;"><b style="text-align: center;">E se gostou desta receita que tal fazer 1 Like no nosso Facebook: </b></div><div style="clear: both; text-align: justify;"><b style="text-align: center;"> <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div><div style="clear: both; text-align: justify;"><b style="text-align: center;"> OBRIGADA pelo carinho e apoio!</b></div>Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-64754558707648100942020-11-30T07:37:00.005-08:002020-12-07T13:41:40.211-08:00Nesquik Petit de Chocolate na Bimby<h1 style="text-align: center;"> Nesquik Petit de Chocolate<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgohEirzte1GKgIaf7QHaUB6AjQVgUgFxGwwbDCrf0UNI8hnIG2xAleFHzDz71BflzwxmmmgqZlWV_9XAUsqldsRvGBOpsOv-2HUfU6lvuhb8fEvZdZ69WFFg_TkilMpW0ufiCOeAsXrbI/s2000/Colagem+sem+t%25C3%25ADtulo.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2000" data-original-width="2000" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgohEirzte1GKgIaf7QHaUB6AjQVgUgFxGwwbDCrf0UNI8hnIG2xAleFHzDz71BflzwxmmmgqZlWV_9XAUsqldsRvGBOpsOv-2HUfU6lvuhb8fEvZdZ69WFFg_TkilMpW0ufiCOeAsXrbI/w640-h640/Colagem+sem+t%25C3%25ADtulo.jpg" width="640" /></a></h1><p>Adoro estes, se é que podemos chamar, iogurtes. São pecaminosos e dou sempre uma colherada antes de dar aos meus filhos. Mas nem queria acreditar ao experimentar esta receita como ficam bons! Ficam maravilhosos e tenho um bebé de 2 anos viciado neles. Fiquei com vontade de experimentar com o Nesquik de Morango ou de Banana. Sei que há receitas que levam natas, mas não fazem falta nenhuma! Experimentem.</p><p></p><ul style="text-align: left;"><li>700gr de Leite (usei magro)</li><li>200gr Queijo Philadelphia (usei uma embalagem de Light)</li><li>70gr de Açúcar (usei mascavado)</li><li>70gr de Chocolate em pó Nesquik</li><li>40gr de Maisena </li></ul><div>Coloquei todos os ingredientes no copo e programei 8min, 90º, vel 3.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIg0oG64aqV8xqEZpslNdcQ7bG0cnM8pp9RT7jejK_co4JSrPRpvQDmdTDVimc0b-mRNVJS23U_jqIiMYxXZjB3FSxJWBzIYrCUnwb_1wyVY_hH8yhiKL-BuIaBq5W_V39wfLOIuEOZuU/s2000/Colagem+sem+t%25C3%25ADtulo+%25281%2529.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2000" data-original-width="2000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIg0oG64aqV8xqEZpslNdcQ7bG0cnM8pp9RT7jejK_co4JSrPRpvQDmdTDVimc0b-mRNVJS23U_jqIiMYxXZjB3FSxJWBzIYrCUnwb_1wyVY_hH8yhiKL-BuIaBq5W_V39wfLOIuEOZuU/s320/Colagem+sem+t%25C3%25ADtulo+%25281%2529.jpg" /></a></div><br /><div>Podem colocar em potes de vidro ou caixinhas de plástico individuais, eu coloquei numa taça e fomos tirando.</div><div><br /></div><div><div class="separator" style="clear: both; text-align: center;"><b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div><div class="separator" style="clear: both; text-align: center;"></div><div></div><br /><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"></span></div><div class="separator" style="clear: both; text-align: center;"><b> OBRIGADA pelo carinho e apoio!</b></div></div><div><br /></div><p></p>Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com2tag:blogger.com,1999:blog-8113154487296337658.post-44360228254581796152020-05-07T08:25:00.000-07:002020-05-07T08:25:02.508-07:00Doce de Leite na Bimby<div style="text-align: center;"><span style="font-size: xx-large;">Doce de Leite</span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinRnQ-HoSSH5dKqqSP9Lve4MokZcFWSJ3nCO3YpbQHsQxRRSm28e5Iau5go1eCJ22yhKkKqaQCgNdc7ZAChgoc0lcvendd3WunuUVtpHvbG3rrHsMPHJ-ylAZbV9W7z-gLxaHv4rBwImU/" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1302" data-original-width="1674" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinRnQ-HoSSH5dKqqSP9Lve4MokZcFWSJ3nCO3YpbQHsQxRRSm28e5Iau5go1eCJ22yhKkKqaQCgNdc7ZAChgoc0lcvendd3WunuUVtpHvbG3rrHsMPHJ-ylAZbV9W7z-gLxaHv4rBwImU/s320/4f841ab3-8c91-49ca-9176-594b96986cb2.jpg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;">ADORO doce de leite e andava com vontade de fazer em casa, a receita não está perfeita e tenho ajustes a fazer... mas fica tão bom! </span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;">Já fiz Banoffee e já recheei bolos e os miúdos lamberam os dedos! </span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;">Estas quantidades fazem uma dose para rechear um bolo com 2 camadas ou 1 Banoffee, se quiser mais quantidade, dobre a receita.</span></div><div class="separator" style="clear: both; text-align: justify;"><ul><li><span style="text-align: left;">500ml de Leite (consoante o regime alimentar, pode ser de. vaca, amêndoa, coco, arroz ou de soja)</span></li><li><span style="text-align: left;">60gr Açúcar Mascavado</span></li><li><span style="text-align: left;">65gr Açúcar Coco ou Amarelo</span></li><li><span style="text-align: left;">100ml de Natas (podem ser de Soja, consoante regimes alimentares)</span></li><li><span style="text-align: left;">1/2 Colher de chá de Bicarbonato de Sódio</span></li></ul><div style="text-align: left;">Coloquei todos os ingredientes no copo e programei <b>30min</b> (se fizer o dobro da receita coloca aqui <b>45min</b>),<b> Varoma, vel 5</b>.</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiprP6woqlGFQVI0qlTaW1GnByB4DCVFimJqBmkRXcJwi_64PDU6c1WGTdkejIUlr0xRu2CBdl1TwFVZkkqt3FPipZhVR0ZHYTBNKuiqU9QG0BNJ4vpt3bZVNzFSrNHPWYdSlDSh5RicHg/" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1920" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiprP6woqlGFQVI0qlTaW1GnByB4DCVFimJqBmkRXcJwi_64PDU6c1WGTdkejIUlr0xRu2CBdl1TwFVZkkqt3FPipZhVR0ZHYTBNKuiqU9QG0BNJ4vpt3bZVNzFSrNHPWYdSlDSh5RicHg/s320/5eb95bba-6fe8-4f01-8607-0780c1805d92+%25281%2529.jpg" width="320" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnVLifIxYJR5AjpGOWk22U414FVryPLxfeg-PeIk1tJAnebUulI7BMhSrsieVzogQzGQzHpJm-Wgkag445hPxjlCm3q6rdtqZEN-7DC9cBo7dl9tNZvXwXUYWRLFNqz-CBmohEXXJ3z-8/" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1252" data-original-width="1291" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnVLifIxYJR5AjpGOWk22U414FVryPLxfeg-PeIk1tJAnebUulI7BMhSrsieVzogQzGQzHpJm-Wgkag445hPxjlCm3q6rdtqZEN-7DC9cBo7dl9tNZvXwXUYWRLFNqz-CBmohEXXJ3z-8/s320/5eb95bba-6fe8-4f01-8607-0780c1805d92.jpg" width="320" /></a></div><div style="text-align: left;">E depois é só saborear, rechear bolos, comer com iogurte, fazer gelados... ui, um mundo de opções!</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKsLY4C8bstsh41kKVkQSld42FWXSlMXjiWkI35dTurab_E-WUG-ZSEl0lfZzMqifD11TLjyxlcnMPfSNHFpmoAfNVp38e45to2i4JjP0Zb6X_fKuXMMLPipNWDu5aBnFurLjbZifTJr4/" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1440" data-original-width="1920" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKsLY4C8bstsh41kKVkQSld42FWXSlMXjiWkI35dTurab_E-WUG-ZSEl0lfZzMqifD11TLjyxlcnMPfSNHFpmoAfNVp38e45to2i4JjP0Zb6X_fKuXMMLPipNWDu5aBnFurLjbZifTJr4/s320/b7fd8918-adb7-4de8-92fc-560443275268.jpg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHeT2oyWSOFSmS4UdwsJueIpjJRdbyFHSOrPJn3dDJYNQnLLyIGgpd0Oar0UE4MNOEW5q77YouqDNY-GnUmlPCCqG9AbZUbCgEhu5rejuWVY7ac1SXokrGo26jojadHPVMPqVpXAv3bHE/" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1302" data-original-width="1674" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHeT2oyWSOFSmS4UdwsJueIpjJRdbyFHSOrPJn3dDJYNQnLLyIGgpd0Oar0UE4MNOEW5q77YouqDNY-GnUmlPCCqG9AbZUbCgEhu5rejuWVY7ac1SXokrGo26jojadHPVMPqVpXAv3bHE/s320/4f841ab3-8c91-49ca-9176-594b96986cb2.jpg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><div style="text-align: left;"><div class="separator" style="clear: both; text-align: center;"><b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div><div class="separator" style="clear: both; text-align: center;"></div><div></div><br /><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"></span></div><div class="separator" style="clear: both; text-align: center;"><b> OBRIGADA pelo carinho e apoio!</b></div><div><b><br /></b></div></div></div><div style="text-align: left;"><br /></div></div></div>Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-7085151542213304912020-04-30T14:33:00.000-07:002020-04-30T14:33:42.304-07:00Fatias de Limão na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Fatias de Limão</span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVpWFB9WqJO1KYn64iWtSK0dwnanQy6UgB7-CXWZQRigF38Mwbnl4hQqdFLhGvmebjYhMon1yn6Htb6dQORHLsPdg-GFnEnYYV81HVzKSTsWLzH_cMrIMKwXj2vmmh_qCtkrKVCOB3Q5k/s1600/e65fa648-fa02-4f76-a9ae-e98c0a567390.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1226" data-original-width="1593" height="492" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVpWFB9WqJO1KYn64iWtSK0dwnanQy6UgB7-CXWZQRigF38Mwbnl4hQqdFLhGvmebjYhMon1yn6Htb6dQORHLsPdg-GFnEnYYV81HVzKSTsWLzH_cMrIMKwXj2vmmh_qCtkrKVCOB3Q5k/s640/e65fa648-fa02-4f76-a9ae-e98c0a567390.jpg" width="640" /></a></div>
Esta receita vinha na revista de Abril e quando olhei pensei... hum, tem potencial Paleo Friendly! alterei os ingredientes e algumas quantidades, demasiado açúcar e mesmo assim ainda ficaram doces, para a próxima ainda corto mais um pouco! Ah! e fresquinhos ainda ficam melhor! Mesmo assim eliminei alguns passos da receita e para a próxima ainda faço mais simplificada... fiquem atentos!<br />
<br />
Base:<br />
<br />
<ul>
<li>180gr de Farinha (consoante o regime alimentar: aveia, integral, sarraceno, espelta, trigo, etc) ou um misto de 2 farinhas de sua eleição</li>
<li>100gr de açúcar (consoante o regime alimentar: mascavado, coco, amarelo) para a próxima aqui reduzo para 50gr</li>
<li>125gr Manteiga</li>
</ul>
Recheio<br />
<br />
<ul>
<li>100gr +30gr de açúcar (consoante o regime alimentar: mascavado, coco, amarelo) para a próxima aqui reduzo para 70gr +30gr</li>
<li>2 Limões</li>
<li>4 Ovos</li>
<li>40gr de Farinha (consoante o regime alimentar: aveia, integral, sarraceno, espelta, trigo, etc) ou um misto de 2 farinhas de sua eleição</li>
</ul>
<div>
Liguei o forno a 180º.</div>
<div>
<br /></div>
<div>
Passei manteiga no tabuleiro, pode colocar papel vegetal.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSqRdfT-nXl9fHpMvGqqko0eLniIPHGlqPs7fwG_pLVcbkEWmVhyri6fIycQVLrbtgjUtAZ0qNevj5txll4-m7NBQTs8e_gtcHhwhPzmlA_wdyPEx5hWQjvslIomM6adygFPZ6uWHjPfY/s1600/dfa40301-5a61-4887-b6bc-4fe6c96d2ecd.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSqRdfT-nXl9fHpMvGqqko0eLniIPHGlqPs7fwG_pLVcbkEWmVhyri6fIycQVLrbtgjUtAZ0qNevj5txll4-m7NBQTs8e_gtcHhwhPzmlA_wdyPEx5hWQjvslIomM6adygFPZ6uWHjPfY/s320/dfa40301-5a61-4887-b6bc-4fe6c96d2ecd.jpg" width="320" /></a></div>
<div>
No copo coloquei a farinha e o açúcar e misturei <b>5seg, vel 5</b>. </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhXb1x1ILxGb0CYoRb6DdAbMt4Bo5Thcv_SV-zsnHoRmBVQoCMOwbxnkX6nC4yhntfL7-qHPn5y7OGv3nQKc_faC4Qgz8Gty9BnwJU6imDy-KhxgBspIjwLmrF_qtN8w8YWN1ufsj28NUA/s1600/e01fda06-21a9-4f91-b534-a378f42ce1cb.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1468" data-original-width="1139" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhXb1x1ILxGb0CYoRb6DdAbMt4Bo5Thcv_SV-zsnHoRmBVQoCMOwbxnkX6nC4yhntfL7-qHPn5y7OGv3nQKc_faC4Qgz8Gty9BnwJU6imDy-KhxgBspIjwLmrF_qtN8w8YWN1ufsj28NUA/s320/e01fda06-21a9-4f91-b534-a378f42ce1cb.jpg" width="248" /></a></div>
<div>
Adicionei a manteiga e misturei <b>15seg, vel 8</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUYsv8B0RYsioMz4EQz-oCHaueq0dXgaaGQJA8XNTWcI3mlvPwDsaWaKsqhuJR3r334CurDzEZh-JjNMUla0IA_Gqb8xNTybieaAIgrpZf3vIlXF846ZfeZSeQ66FWQ0IrFWpxOdRkyFg/s1600/5f166183-c16e-4009-85e4-855a4673f8c7.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUYsv8B0RYsioMz4EQz-oCHaueq0dXgaaGQJA8XNTWcI3mlvPwDsaWaKsqhuJR3r334CurDzEZh-JjNMUla0IA_Gqb8xNTybieaAIgrpZf3vIlXF846ZfeZSeQ66FWQ0IrFWpxOdRkyFg/s320/5f166183-c16e-4009-85e4-855a4673f8c7.jpg" width="240" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDhHh2-Eh9adPNzk1y8rptbIGRJOSnMCsJb7fLiFLEOWMiiiAaMQ4GuhmTPwwj2E0pXZSGK3HHZBSb44BBUxX0Q9f26M1qSQUEMr3ieoYO8E5Q0_aFT1m75vEF86yqoYvG3J6vtmh1nsA/s1600/e0057b80-8bed-4c97-8c99-4643274fa85c.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDhHh2-Eh9adPNzk1y8rptbIGRJOSnMCsJb7fLiFLEOWMiiiAaMQ4GuhmTPwwj2E0pXZSGK3HHZBSb44BBUxX0Q9f26M1qSQUEMr3ieoYO8E5Q0_aFT1m75vEF86yqoYvG3J6vtmh1nsA/s320/e0057b80-8bed-4c97-8c99-4643274fa85c.jpg" width="240" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
Coloquei na forma e com as mãos espalhei até forrar a forma com uma fina camada de massa.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzG8xvdIyHZjqzs0uHlMdLIsKKu4VYuDECgukbj2_rxHyf0ZFSbsGZfQvoFQTjzArKNkmR83OYh747JJHY9NUuBPogYTL37tioSzud70GYliyNvg2PNLx1XERXE-VlVZzjz4m6In4Apx0/s1600/2430871d-7b50-4f34-a026-3f6faea9382b.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzG8xvdIyHZjqzs0uHlMdLIsKKu4VYuDECgukbj2_rxHyf0ZFSbsGZfQvoFQTjzArKNkmR83OYh747JJHY9NUuBPogYTL37tioSzud70GYliyNvg2PNLx1XERXE-VlVZzjz4m6In4Apx0/s320/2430871d-7b50-4f34-a026-3f6faea9382b.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigFa6F-_2mJ2Il0IMfoxNHXNTe-Q0xJ0pcEaRQ_SJqgO-Hx3dMCHhPHp8ktRu8ZYNI_RUXw1p5IdrpQlMOYrflaDqWFzFzGbSwDyHBxXTkRWioq6jiQL6mMG8JstYH1O_jFzOBHoaJlog/s1600/08d88c75-d3aa-4873-9b46-083375ecd41a.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigFa6F-_2mJ2Il0IMfoxNHXNTe-Q0xJ0pcEaRQ_SJqgO-Hx3dMCHhPHp8ktRu8ZYNI_RUXw1p5IdrpQlMOYrflaDqWFzFzGbSwDyHBxXTkRWioq6jiQL6mMG8JstYH1O_jFzOBHoaJlog/s320/08d88c75-d3aa-4873-9b46-083375ecd41a.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
Levei ao forno cerca de 15min.</div>
<div>
<br /></div>
<div>
Baixei o forno para 140º e comecei a preparar o recheio.</div>
<div>
<br /></div>
<div>
No copo coloquei a casca do limão e as 30gr de açúcar e triturei cerca de <b>10seg, vel 10, </b>coloque mais uns segundos se ainda houver casca inteira.</div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkqoC14mj5K17k8Rwx87_Scvanf3UZollIY-jbnQVxkTOKesVZ1e6zAVXAuFqAY1ES6KUqhm9Isv9asmMW02T5lCP7R1diBaCm950aCrF3IVlr9rnCZcwj_TmNR9rDrQd1DnAtGefnuus/s1600/5bb6a6e8-40ff-4404-a9a2-caad97aa77f6.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1270" data-original-width="1600" height="254" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkqoC14mj5K17k8Rwx87_Scvanf3UZollIY-jbnQVxkTOKesVZ1e6zAVXAuFqAY1ES6KUqhm9Isv9asmMW02T5lCP7R1diBaCm950aCrF3IVlr9rnCZcwj_TmNR9rDrQd1DnAtGefnuus/s320/5bb6a6e8-40ff-4404-a9a2-caad97aa77f6.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3qMNxmZ_0XefJzdGR2Zt-Qpxx39lY9QUzkpLSR8JH5Ai_pXb0rJSeonxpUCe-2lMWWb3KQ6mDurfsiTGVlUMxmh34oYCqfLc_fd7jyBzTYKODPWX5BSRHpmJmOZkvUCP8_KIgRt5jrXg/s1600/4524f60d-9f7c-4619-8668-8b15e4b5b338.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1310" data-original-width="1600" height="261" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3qMNxmZ_0XefJzdGR2Zt-Qpxx39lY9QUzkpLSR8JH5Ai_pXb0rJSeonxpUCe-2lMWWb3KQ6mDurfsiTGVlUMxmh34oYCqfLc_fd7jyBzTYKODPWX5BSRHpmJmOZkvUCP8_KIgRt5jrXg/s320/4524f60d-9f7c-4619-8668-8b15e4b5b338.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
Coloquei a <b>borboleta </b>e juntei o restante açúcar e os ovos e misturei <b>3min, vel 4</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlO2JmWTDsH6OEjGlzN_uuIXjzriR0RRmytt__lHeQvVLPDT5e9bzgTEtzxA6Gif4ImBcgp3k8uJwbinqGiKxktXAFdSPbri8Sx-aoej8xwMAPYwP578ZG8Ehl-JhEAu__zQ_eTzVzWFk/s1600/a84b051c-332f-40a3-99f7-8f0eabb3a595.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1299" data-original-width="1600" height="259" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlO2JmWTDsH6OEjGlzN_uuIXjzriR0RRmytt__lHeQvVLPDT5e9bzgTEtzxA6Gif4ImBcgp3k8uJwbinqGiKxktXAFdSPbri8Sx-aoej8xwMAPYwP578ZG8Ehl-JhEAu__zQ_eTzVzWFk/s320/a84b051c-332f-40a3-99f7-8f0eabb3a595.jpg" width="320" /></a></div>
<div>
Juntei a farinha e o sumos dos limões e misturei <b>10seg, vel 3</b>. Deitei por cima da base que entretanto retirei do forno.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3jAs3rfmyqyAealh95gLqc7F4k4KVRq-pIabiQ77NwVSoWj_EMy5Xr_lcRBuvKvDRRDdPveQk2DfWyuAjo7tLpxGT1lbTSSaPdI-odkKQznbBoNeH_jZ1-0aSiV4r6X43CQIeY30gunw/s1600/57922797-bd14-4bb3-9d40-477767dbce1e.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3jAs3rfmyqyAealh95gLqc7F4k4KVRq-pIabiQ77NwVSoWj_EMy5Xr_lcRBuvKvDRRDdPveQk2DfWyuAjo7tLpxGT1lbTSSaPdI-odkKQznbBoNeH_jZ1-0aSiV4r6X43CQIeY30gunw/s320/57922797-bd14-4bb3-9d40-477767dbce1e.jpg" width="320" /></a></div>
<div>
Levei ao forno durante <b>40min</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhj2Y2L1oID4P14z9bvGxWf0mYGJ8btySyfwqESWEVtVw9kvb5JbzX6p3XrcuNJhgDfTgxLcHa3A7TyVuUxEtKWJNQRXtXRJEGWn9Ub1I6cZ8ATdTPKMCTewY7puOT62jEPEzMZyCjHT6c/s1600/03a8c485-af95-4d36-9f44-8d991491148c.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhj2Y2L1oID4P14z9bvGxWf0mYGJ8btySyfwqESWEVtVw9kvb5JbzX6p3XrcuNJhgDfTgxLcHa3A7TyVuUxEtKWJNQRXtXRJEGWn9Ub1I6cZ8ATdTPKMCTewY7puOT62jEPEzMZyCjHT6c/s320/03a8c485-af95-4d36-9f44-8d991491148c.jpg" width="320" /></a></div>
<div>
Retirei do forno e cortei em tiras, podem cortar em quadrados e levei ao frio.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4LgmElbu4HEOTcFbQOPARow6qspbx59XQxnFIpjmwoHUdHbFlQYKHtpLSCp0RejIpLRH3bAJQP6ybFb_Qywn_3y26kFmhDq0gNyf7y-G0eHWdPKDds1JkviyKMG_3_s5yAEqU7ssiSjI/s1600/41acd7d1-95a3-430d-b721-2717c0860a05.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4LgmElbu4HEOTcFbQOPARow6qspbx59XQxnFIpjmwoHUdHbFlQYKHtpLSCp0RejIpLRH3bAJQP6ybFb_Qywn_3y26kFmhDq0gNyf7y-G0eHWdPKDds1JkviyKMG_3_s5yAEqU7ssiSjI/s320/41acd7d1-95a3-430d-b721-2717c0860a05.jpg" width="320" /></a></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
<div>
<br /></div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-69922139443471928782020-04-15T07:52:00.001-07:002020-04-15T08:00:08.125-07:00Pudim de Sobras na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Pudim de Sobras</span><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3l8lRs08wCIhDkpbiIo9wp71vygF4iyLeNYnW-f7jl9zTkPulDmQTrPi8usR0Xl8ktbDQ0CfBPG_u9Zo4aUTOLlsKeGtKb2daZogC0TQX3VSRWaf9-rP3oqX2VODn9N4531tgl8tPkJ4/s1600/a2617733-a868-4428-aacf-259e3bfdc28e.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3l8lRs08wCIhDkpbiIo9wp71vygF4iyLeNYnW-f7jl9zTkPulDmQTrPi8usR0Xl8ktbDQ0CfBPG_u9Zo4aUTOLlsKeGtKb2daZogC0TQX3VSRWaf9-rP3oqX2VODn9N4531tgl8tPkJ4/s640/a2617733-a868-4428-aacf-259e3bfdc28e.jpg" width="640" /></a></div>
<div style="text-align: left;">
Depois da Páscoa, tinha sobras de ferraduras e de folar, até que o meu marido disse... Faz um Pudim! E assim foi, o pudim de pão é muito versátil e podemos usar sobras de pão, biscoitos, bolachas ou bolos de todos os regimes alimentares, Paleo ou não, só temos que adaptar os ingredientes ao que temos em casa.<br />
E o sabor dos bolos com canela e erva-doce dão um sabor ao pudim DIVINAL!</div>
</div>
<ul>
<li>200gr de Sobras (bolos, biscoitos, bolachas pão que tenham em casa do vosso regime alimentar) se quiser um pudim mais espesso coloque mais um pouco de sobras mais 50/100gr</li>
<li>120gr de Açúcar (mascavado, de coco, amarelo, branco, usem o que for mais adequado a vocês)</li>
<li>Casca de 1/2 limão</li>
<li>4 Ovos</li>
<li>400gr de Leite (de amendoa, de soja, de coco, de vaca, mais uma vez, usem o que for mais adequado a vocês)</li>
<li>20gr de Margarina ou Manteiga (consoante o regime alimentar)</li>
<li>1 Pitada de sal</li>
<li>Caramelo liquido q.b. (pode não colocar ou pode fazer com 1 CS de mel, 2 CS de açúcar de coco ou mascavado e 2 CS de água e levar ao lume até engrossar e escurecer um pouco tipo caramelo)</li>
</ul>
No copo coloquei o açúcar com a casca de limão e programei <strong>10seg, vel 9</strong>.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNixrO13BBBVEvAHgycSBAO4XC7Cl_cHKK0rk2CECpOkkJLatX-CZsCYuhx37KXLN3az_SHQ79oxKTl6YX0pl-Yn1VwsYPvfttfoDox648P0V9kYvD5UxNL657nSujy25t-8GXLfWBSIbM/s1600/IMG_5419.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="239" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNixrO13BBBVEvAHgycSBAO4XC7Cl_cHKK0rk2CECpOkkJLatX-CZsCYuhx37KXLN3az_SHQ79oxKTl6YX0pl-Yn1VwsYPvfttfoDox648P0V9kYvD5UxNL657nSujy25t-8GXLfWBSIbM/s320/IMG_5419.JPG" width="320" /></a></div>
Juntei o pão e dei <strong>4 golpes de Turbo</strong>.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgnSAXFBoA8-_5P9WjJvi5Q7_ClMVLIlTFBuLntetyEP9GUuAdtIASp4CF_zcgt1b74Z0B_wRgysceeUztW9pNfm7zpRKjdKVZmBoWs2V2HlCfHkDvE79M9pt4tEeRUxqqFgt44Av_Ji4Y/s1600/IMG_4337.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="239" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgnSAXFBoA8-_5P9WjJvi5Q7_ClMVLIlTFBuLntetyEP9GUuAdtIASp4CF_zcgt1b74Z0B_wRgysceeUztW9pNfm7zpRKjdKVZmBoWs2V2HlCfHkDvE79M9pt4tEeRUxqqFgt44Av_Ji4Y/s1600/IMG_4337.JPG" width="320" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
Deitei os restantes ingredientes, e misturei <strong>25seg,vel 5</strong>.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGyqguS43p4wMxm1O3JfSsNgz02kzSMyMq0Q_CFAKvhsMudtIbHMFfZp7kP2gNqFQ8IfOWWCdh649oEvgIAIMAHDDmOwo_PyXodbUunAJQwUhOCze7M0Wu2uHJ7SFOh_j683rVRsoRe7N5/s1600/IMG_5421.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="239" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGyqguS43p4wMxm1O3JfSsNgz02kzSMyMq0Q_CFAKvhsMudtIbHMFfZp7kP2gNqFQ8IfOWWCdh649oEvgIAIMAHDDmOwo_PyXodbUunAJQwUhOCze7M0Wu2uHJ7SFOh_j683rVRsoRe7N5/s1600/IMG_5421.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
Peguei na forma (tem que ser de pudim e tem que caber dentro da varoma e dar para fechar) e untei com o caramelo liquido.</div>
<div class="separator" style="clear: both; text-align: center;">
</div>
Coloquei a forma na Varoma, deitei a massa na forma.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTN3gErFR2H-2MUSTpM9zpX_scZ7TUKg5UNESBnOBZ3rvX0LBAwgRXHHL3yWjYHesXPAzW8wowBzVwi5o7KXpogTVkjzvi6mWlrBeunyKz1URz2QQJI7ryaug-HMiiYxtLFrG8qj5SaR-h/s1600/IMG_4338.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="239" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTN3gErFR2H-2MUSTpM9zpX_scZ7TUKg5UNESBnOBZ3rvX0LBAwgRXHHL3yWjYHesXPAzW8wowBzVwi5o7KXpogTVkjzvi6mWlrBeunyKz1URz2QQJI7ryaug-HMiiYxtLFrG8qj5SaR-h/s1600/IMG_4338.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
No copo coloquei 700g de água, fechei e coloquei a Varoma e programei <strong>45min, Temp. Varoma, vel 2</strong>.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlXEfeEa0UQGQ0Lj6sM3mKZHMyfkSZGACRVdu8OKUbBjXldRMjvnuB47fmXF1SYYBtFGzr2ygAKIeODvi-JcZH1FOsi7ioi8LIlSiukExb29mg8LDF4y8wbk5_FRgEWIwcg1TY32cG4X6d/s1600/IMG_5426.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="239" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlXEfeEa0UQGQ0Lj6sM3mKZHMyfkSZGACRVdu8OKUbBjXldRMjvnuB47fmXF1SYYBtFGzr2ygAKIeODvi-JcZH1FOsi7ioi8LIlSiukExb29mg8LDF4y8wbk5_FRgEWIwcg1TY32cG4X6d/s1600/IMG_5426.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
Deixe arrefecer antes de desenformar.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3l8lRs08wCIhDkpbiIo9wp71vygF4iyLeNYnW-f7jl9zTkPulDmQTrPi8usR0Xl8ktbDQ0CfBPG_u9Zo4aUTOLlsKeGtKb2daZogC0TQX3VSRWaf9-rP3oqX2VODn9N4531tgl8tPkJ4/s1600/a2617733-a868-4428-aacf-259e3bfdc28e.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3l8lRs08wCIhDkpbiIo9wp71vygF4iyLeNYnW-f7jl9zTkPulDmQTrPi8usR0Xl8ktbDQ0CfBPG_u9Zo4aUTOLlsKeGtKb2daZogC0TQX3VSRWaf9-rP3oqX2VODn9N4531tgl8tPkJ4/s320/a2617733-a868-4428-aacf-259e3bfdc28e.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
<br />
<div>
<br /></div>
<div class="separator" style="clear: both; margin: 0px; text-align: center;">
</div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-1348346011419673282020-04-08T07:36:00.000-07:002020-04-08T07:36:18.391-07:00Polvo à Lagareiro na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Polvo à Lagareiro</span></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5WwhvC9lk2ot9Zt3N4jzTQO4WlNivXFNis3b8IMGB4W1EXDaxyxvq_l_LSRmT3ynIv-FbgdS_O9KTZ3AFYr4u-ljG1IULsxmvwFC1lFW8ptRUPLf24S5Ln_m9qrFPwvbBAr5SmgNhQgI/s1600/IMG_6564.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5WwhvC9lk2ot9Zt3N4jzTQO4WlNivXFNis3b8IMGB4W1EXDaxyxvq_l_LSRmT3ynIv-FbgdS_O9KTZ3AFYr4u-ljG1IULsxmvwFC1lFW8ptRUPLf24S5Ln_m9qrFPwvbBAr5SmgNhQgI/s640/IMG_6564.jpg" width="640" /></a></div>
Dá tão pouco trabalho e fica tão bom que não sei como não tinha feito isto antes. Recomendo!<br />
<br />
<ul>
<li>1 Polvo (o meu tinha cerca de 1,7kgs)</li>
<li>Batatinhas para assar (daquelas tipo cal 35/45), contei 3 por pessoa</li>
<li>80gr de Água</li>
<li>Sal q.b</li>
<li>150gr de Azeite (para a próximo coloco menos 25 ou 50gr)</li>
<li>3 a 5 dentes de Alho (dependendo das quantidades do polvo e das batatas)</li>
<li>Salsa q.b.</li>
</ul>
<div>
No copo coloquei o polvo.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhiLxNTO7qnUVn4TqFIWuZ62dneQKWPqTtjntYpq6NZZMG8cT6EcLhjyHWR-GzAd1crwrIn0qDxrh34w7UJbCRQW6Tpgbimj9c6GNdNmmn4WheOjwncdolFpfRD1nlVlfNnP2rKxVH2Cmk/s1600/IMG_6545.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhiLxNTO7qnUVn4TqFIWuZ62dneQKWPqTtjntYpq6NZZMG8cT6EcLhjyHWR-GzAd1crwrIn0qDxrh34w7UJbCRQW6Tpgbimj9c6GNdNmmn4WheOjwncdolFpfRD1nlVlfNnP2rKxVH2Cmk/s320/IMG_6545.jpg" width="240" /></a></div>
<div>
Adicionei a água e o sal, fechei o copo e coloquei a varoma.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiOIuZ0qSqGFq5Tm6wrsmhrW0DoREr9ckmt5W26RV9gy5ZPF6vylvlqtMmUSySAKxNAPMvpKCUO3e9fs2rbJjX5toKuzTm5uCrdpcTFNFpKapDISnFV9CLzgbvKEJpQ5dBZptdSJCnh0Bk/s1600/IMG_6546.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiOIuZ0qSqGFq5Tm6wrsmhrW0DoREr9ckmt5W26RV9gy5ZPF6vylvlqtMmUSySAKxNAPMvpKCUO3e9fs2rbJjX5toKuzTm5uCrdpcTFNFpKapDISnFV9CLzgbvKEJpQ5dBZptdSJCnh0Bk/s320/IMG_6546.jpg" width="240" /></a></div>
<div>
Na varoma coloquei as batatas e fechei com a tampa e programei <b>60min, temp varoma, vel colher inversa</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUETChOdpSVZZKimHvPA-KcrJKPiNp1RJg5fWoB-twie_QwnmBJT-5oD3pF2pi-pjkBAXp1ILEYvQv638tAk5Rvz9GlYNArG7BaCkYnDKnMBu98AqeGDD0pLSLsxCgTDG6r6AO2eshd4s/s1600/IMG_6547.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUETChOdpSVZZKimHvPA-KcrJKPiNp1RJg5fWoB-twie_QwnmBJT-5oD3pF2pi-pjkBAXp1ILEYvQv638tAk5Rvz9GlYNArG7BaCkYnDKnMBu98AqeGDD0pLSLsxCgTDG6r6AO2eshd4s/s320/IMG_6547.jpg" width="320" /></a></div>
<div>
Terminado o tempo, liguei o forno a 200º. </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxkRNDDAw2CqJ-93QZFN3BW1z4b8DUZXOQowzEoYZ3wCrHHvPwlqNHwwUVKoF7QJt1ZvKRi49Ew6WhXU1vLmBxfbQVRFbt1ZkTtIic0AoD5PBLPIFjp-KdjXnwMYuizwevyvYEr-gGLwU/s1600/IMG_6554.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxkRNDDAw2CqJ-93QZFN3BW1z4b8DUZXOQowzEoYZ3wCrHHvPwlqNHwwUVKoF7QJt1ZvKRi49Ew6WhXU1vLmBxfbQVRFbt1ZkTtIic0AoD5PBLPIFjp-KdjXnwMYuizwevyvYEr-gGLwU/s320/IMG_6554.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEhWRD7zk6z2gMwg_BUtlKG-W9EoSbyvp37hrgd1_jz0d98GllVh2c6GoEmve5L7Y_LT6vQ-uDcyYvfaZGhxu1BcBz_2TxpMshbyRmzMhAIqrRisWO1DXD9HpLfUfdThhc_n1VFAjepXk/s1600/IMG_6556.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1287" data-original-width="1600" height="257" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEhWRD7zk6z2gMwg_BUtlKG-W9EoSbyvp37hrgd1_jz0d98GllVh2c6GoEmve5L7Y_LT6vQ-uDcyYvfaZGhxu1BcBz_2TxpMshbyRmzMhAIqrRisWO1DXD9HpLfUfdThhc_n1VFAjepXk/s320/IMG_6556.jpg" width="320" /></a></div>
<div>
Peguei num tabuleiro de ir ao forno e coloquei o polvo no meio.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjTp1iUe7CMuOjiQAF9pdn40xSFFs6PdWysp2FftLlSSY_9EP-SBDhyphenhyphenOzTpEx7ffNfChjzLBh2iUa_yDRe2xeYACyXLDD1V4Yqkx4JARKrRfNwU3ORZ0U6Ox8HvQOFTWl2q9YpJJvbAOD0/s1600/92576245_308905763417696_5768606704522493952_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="583" data-original-width="812" height="229" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjTp1iUe7CMuOjiQAF9pdn40xSFFs6PdWysp2FftLlSSY_9EP-SBDhyphenhyphenOzTpEx7ffNfChjzLBh2iUa_yDRe2xeYACyXLDD1V4Yqkx4JARKrRfNwU3ORZ0U6Ox8HvQOFTWl2q9YpJJvbAOD0/s320/92576245_308905763417696_5768606704522493952_n.jpg" width="320" /></a></div>
<div>
Em cada batata com a ajuda de um pano, dei um murro leve e coloquei-as em volta do polvo, mas por cima do polvo para tostarem um pouco.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1h26lP8ugu7iGOkR8sFlMbHyat83hzuvMQDAQUclhN0SAPCGMr4QKbhkkga_HUXB5eEMXszXT3NNtdTu_7CwCoLYbZEVy-Y2GKCp-srC7wR_KPGW60SEubdnaVlONulDxroLFqrUqGiM/s1600/IMG_6557.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1h26lP8ugu7iGOkR8sFlMbHyat83hzuvMQDAQUclhN0SAPCGMr4QKbhkkga_HUXB5eEMXszXT3NNtdTu_7CwCoLYbZEVy-Y2GKCp-srC7wR_KPGW60SEubdnaVlONulDxroLFqrUqGiM/s320/IMG_6557.jpg" width="320" /></a></div>
Retirei a água do copo e coloquei o azeite, a salsa e o alho e triturei <b>3seg, vel 5</b>.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj31vzV9Du1EfqVlLTYvbABl-F2zdNa96ANChkJKQpy2HmMQ8Ifay4SCZEcKpc5CDap6ccCc8fB6PJ8KvbCjljOHF-vGpkXg1-v2h3G8EvvglJ0Wx2KrP0NPSaoOu4LNvMD_0kGDt8_EJo/s1600/IMG_6560.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj31vzV9Du1EfqVlLTYvbABl-F2zdNa96ANChkJKQpy2HmMQ8Ifay4SCZEcKpc5CDap6ccCc8fB6PJ8KvbCjljOHF-vGpkXg1-v2h3G8EvvglJ0Wx2KrP0NPSaoOu4LNvMD_0kGDt8_EJo/s320/IMG_6560.jpg" width="240" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_I0HK6fP3PpWevDC6aYHaFTOKn_D1XZtdE36pGrOCKBREc4F81tQnpT5MHMThYxxpEP2Hf5ncYGWXTuqJOFZqSzYZf_shbO0TZyIM4iX3_DZRnG23O3urZCgY1BlTGvLdSEI8ltLL_oI/s1600/IMG_6559.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1317" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_I0HK6fP3PpWevDC6aYHaFTOKn_D1XZtdE36pGrOCKBREc4F81tQnpT5MHMThYxxpEP2Hf5ncYGWXTuqJOFZqSzYZf_shbO0TZyIM4iX3_DZRnG23O3urZCgY1BlTGvLdSEI8ltLL_oI/s320/IMG_6559.jpg" width="263" /></a></div>
Peguei no molho e deitei por cima do polvo e batatas regando bem todos os cantos e deitei sal por cima das batatas.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvh39_5P8kL5o61GmqEORs75V7vuO6MPy5mCm2nlzGrMAuKEmVEpFk9mwPDjOGTRUqnA_t3QcTECPX_RDBPGWQZXJ25d1KEBA0euhyphenhyphen9XsndhDbqbE1qaZGHDVjrFHKkYjEVWaSPNcrb7g/s1600/IMG_6561.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1174" data-original-width="1600" height="234" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvh39_5P8kL5o61GmqEORs75V7vuO6MPy5mCm2nlzGrMAuKEmVEpFk9mwPDjOGTRUqnA_t3QcTECPX_RDBPGWQZXJ25d1KEBA0euhyphenhyphen9XsndhDbqbE1qaZGHDVjrFHKkYjEVWaSPNcrb7g/s320/IMG_6561.jpg" width="320" /></a></div>
Levei ao forno até alourar.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3T4_uiktS7cDo0uL3wIK8LyyuVlO9L_6BxV2EkPKwEAg1cgJ2ZWdwnm8vuzP2Lw94zPxcm_6aDpq2LsAC5lFzr1BAKuaZTTh9GnqmWiXscpiFGXdV5SbpMFYzPCr1E8gQ1LipTWnfk0E/s1600/IMG_6564.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3T4_uiktS7cDo0uL3wIK8LyyuVlO9L_6BxV2EkPKwEAg1cgJ2ZWdwnm8vuzP2Lw94zPxcm_6aDpq2LsAC5lFzr1BAKuaZTTh9GnqmWiXscpiFGXdV5SbpMFYzPCr1E8gQ1LipTWnfk0E/s320/IMG_6564.jpg" width="320" /></a></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
</div>
<div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-2698644840720670612020-04-07T07:15:00.000-07:002020-04-07T09:00:09.268-07:00Nutella na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Nutella</span><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjh8kRnzF7CMTxXxJB64G_WIMN1S9K1fLyXCV4bHyZQUb9iTgHkOZWKSh6JRnRsRIiELpIb1egblYTEcl_-xnDuVXV0oWJ-wtprhH9ZBrYry5rOddjxH-PEB5zrXQQkFjFdUYPzP7FtLv0/s1600/74773aac-e469-4913-b6af-c110c5bec356.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1334" data-original-width="1269" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjh8kRnzF7CMTxXxJB64G_WIMN1S9K1fLyXCV4bHyZQUb9iTgHkOZWKSh6JRnRsRIiELpIb1egblYTEcl_-xnDuVXV0oWJ-wtprhH9ZBrYry5rOddjxH-PEB5zrXQQkFjFdUYPzP7FtLv0/s640/74773aac-e469-4913-b6af-c110c5bec356.jpg" width="608" /></a></div>
<div style="text-align: left;">
Não sei como nunca tinha feito antes, é de comer à colherada. Os meus filhos ADORARAM e para eles nutella é sagrada!</div>
</div>
Fiz a receita sem ser 100% Paleo, pois tinha receio de eles não gostarem, depois vou reduzindo aos poucos, em cada vez que fizer, os ingredientes "maus", mas deixo a opção para os Paleos.<br />
<ul>
<li>90gr de Avelãs</li>
<li>100gr de Cacau mínimo 70% (se for para ser Paleo, aqui colocam 200gr e já não colocam chocolate de leite)</li>
<li>100gr de Chocolate de Leite</li>
<li>80gr de Açúcar Mascavado ou de Coco (ou amarelo aos não Paleo)</li>
<li>90gr de óleo de coco (para outros regimes alimentares podem colocar óleo normal)</li>
<li>200gr de Leite (de vaca, de amêndoa, de coco, de soja... escolha consoante a sua alimentação)</li>
</ul>
<div>
No copo coloquei as avelãs e o açúcar e triturei cerca de <b>40seg na vel 10</b>.</div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwkGV7DuZKxEuivhRxkUZg3XYnccG91cLKgVUTkWog-uOqesHmty8JFtukNjTUys_-cVXxwSbEzJjXRodvxAzrrnFR0KFkd4Vq-hmL0VUznRtJRXeMgE542RPTvvBnZXmI8_jU1rTw5xQ/s1600/IMG_6480.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1510" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwkGV7DuZKxEuivhRxkUZg3XYnccG91cLKgVUTkWog-uOqesHmty8JFtukNjTUys_-cVXxwSbEzJjXRodvxAzrrnFR0KFkd4Vq-hmL0VUznRtJRXeMgE542RPTvvBnZXmI8_jU1rTw5xQ/s320/IMG_6480.jpg" width="301" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiISyRajUFUjsQlaMngCptmbbiVfLd0Y3kE7e88zewuXJeSLWQK8-DSgTcKF7v0lhkguPq_7rSHfMBWFsZ6efP4ZmBP0oSLjjY2OdizFUR2-ToxoJEqI_ME068SkylflW8nf-XV_eQiuK4/s1600/IMG_6482.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiISyRajUFUjsQlaMngCptmbbiVfLd0Y3kE7e88zewuXJeSLWQK8-DSgTcKF7v0lhkguPq_7rSHfMBWFsZ6efP4ZmBP0oSLjjY2OdizFUR2-ToxoJEqI_ME068SkylflW8nf-XV_eQiuK4/s320/IMG_6482.jpg" width="240" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
Coloquei os chocolates e programei <b>30seg, vel 8</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSvC1FKaiuTl-DuJdXrnfMDKlsOWJipENuD5SeX4g_Asc4-JppTxHpxaURthZ8fUWEWWnoqcY1codnsMrXqf0bIH3SMoJOBcDvzSwSs-uaY8yYYJYX8lob5aGhrL_IyAXhuonbihtOQFU/s1600/IMG_6483.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSvC1FKaiuTl-DuJdXrnfMDKlsOWJipENuD5SeX4g_Asc4-JppTxHpxaURthZ8fUWEWWnoqcY1codnsMrXqf0bIH3SMoJOBcDvzSwSs-uaY8yYYJYX8lob5aGhrL_IyAXhuonbihtOQFU/s320/IMG_6483.jpg" width="240" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzLmd449ijGi5HEw_guS-S8Js95X2kWds-E4CITxuIocHGOh9SlPV6GgBieEFpZ3SYereBftKIIeH8M6vrd2Qko00PZcUQwZAvL9z45g7XD0rCtyjn9UR-wwu4cwUWB9QLMki1v956SGw/s1600/IMG_6484+%25281%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzLmd449ijGi5HEw_guS-S8Js95X2kWds-E4CITxuIocHGOh9SlPV6GgBieEFpZ3SYereBftKIIeH8M6vrd2Qko00PZcUQwZAvL9z45g7XD0rCtyjn9UR-wwu4cwUWB9QLMki1v956SGw/s320/IMG_6484+%25281%2529.jpg" width="240" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
Juntei o óleo e o leite e programei <b>5 min, 50º, vel 4</b>.</div>
</div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-D95NxWf3s-z7S4gYZ5SaLAKcXpC2iAt3cmmsrJVYIsUZXzVBMRSVcuDugtcnRl0-qgLo1vT7UblvukSWAi3aQYEYM0YsD3jEkoGkj2-_hEtqPpfc0adCiWSYntYMHorljz6B4kynQzI/s1600/IMG_6485.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-D95NxWf3s-z7S4gYZ5SaLAKcXpC2iAt3cmmsrJVYIsUZXzVBMRSVcuDugtcnRl0-qgLo1vT7UblvukSWAi3aQYEYM0YsD3jEkoGkj2-_hEtqPpfc0adCiWSYntYMHorljz6B4kynQzI/s320/IMG_6485.jpg" width="240" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVkCorgW13-NiLgQdBDBBrujIbG_PrrFFSQn3ts7AsDsekxBxpZFEjky5IGb9YeGyw_VhyphenhyphenhoeUyOkjpprm5LVI30a7kwibHwpyJDlFQHe3j-oVwXYfd38KldcXNxK9RJe8tY8u6sBvIuw/s1600/IMG_6486.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVkCorgW13-NiLgQdBDBBrujIbG_PrrFFSQn3ts7AsDsekxBxpZFEjky5IGb9YeGyw_VhyphenhyphenhoeUyOkjpprm5LVI30a7kwibHwpyJDlFQHe3j-oVwXYfd38KldcXNxK9RJe8tY8u6sBvIuw/s320/IMG_6486.jpg" width="240" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
Coloquei num frasco e vou guardar no frio para não estragar.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjh8kRnzF7CMTxXxJB64G_WIMN1S9K1fLyXCV4bHyZQUb9iTgHkOZWKSh6JRnRsRIiELpIb1egblYTEcl_-xnDuVXV0oWJ-wtprhH9ZBrYry5rOddjxH-PEB5zrXQQkFjFdUYPzP7FtLv0/s1600/74773aac-e469-4913-b6af-c110c5bec356.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1334" data-original-width="1269" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjh8kRnzF7CMTxXxJB64G_WIMN1S9K1fLyXCV4bHyZQUb9iTgHkOZWKSh6JRnRsRIiELpIb1egblYTEcl_-xnDuVXV0oWJ-wtprhH9ZBrYry5rOddjxH-PEB5zrXQQkFjFdUYPzP7FtLv0/s320/74773aac-e469-4913-b6af-c110c5bec356.jpg" width="304" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
Se acharem que está um pouco liquido (atenção que ela engrossa um pouco depois de fria), podem colocar 1 ou 2 colheres de sopa de maizena (não Paleos) ou de polvilho doce, triturar uns segundos na <b>vel 8 </b>e colocar mais <b>2min, 50º, vel 4</b>.</div>
</div>
<br />
<div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
</div>
<div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-17316258363743020852020-04-04T10:53:00.003-07:002020-04-07T06:49:47.373-07:00Croissants na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Croissants</span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4hw_eij5DHUyZOJKVX5xQfkLIfB3OcZQlNq31x_1cdh28-_YPHO_ecH6iR8h93MBxsNfPGfhyphenhyphenQPkCotTZYe6SjZzHQdMzN_cmE8BD7TXjOBqFx5ejO-KRiiKLwo5_8Pn23tnzrHvwL_U/s1600/IMG_6401.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1339" data-original-width="1600" height="534" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4hw_eij5DHUyZOJKVX5xQfkLIfB3OcZQlNq31x_1cdh28-_YPHO_ecH6iR8h93MBxsNfPGfhyphenhyphenQPkCotTZYe6SjZzHQdMzN_cmE8BD7TXjOBqFx5ejO-KRiiKLwo5_8Pn23tnzrHvwL_U/s640/IMG_6401.jpg" width="640" /></a></div>
Tenho visto tanta gente a fazer croissants que resolvi adaptar a receita ao Paleo. Ficaram tão maus, mas tão maus que metade desapareceu nas mãos dos meus filhos e marido ainda eu estava a fazer mais :-) Ficam escuros por causa do tipo de farinha, alguém que use farinha de trigo normal e que queira fazer, ficam mais claros.<br />
<br />
<ul>
<li>160gr de Leite (dependendo da sua alimentação pode ser de amêndoa, soja, vaca ou outro)</li>
<li>100gr de Manteiga</li>
<li>25gr de Fermento de padeiro fresco (ou 1 saquete de Fermipan ou 1 colher de sopa de outro fermento)</li>
<li>100gr de Açúcar mascavado (ou de coco)</li>
<li>3 ovos grandes</li>
<li>600gr Farinha (dependendo da sua alimentação pode ser de trigo sarraceno, espelta, integral, de aveia, de arroz) ou um misto, neste caso usei meio de sarraceno com aveia</li>
<li>1 Pitada de sal</li>
<li>1 Gema de ovo para pincelar</li>
</ul>
<div>
Recheio: pode colocar apenas manteiga ou pode rechear com um sem fim de coisas doces ou salgadas... Eu derreti chocolate 70% com um pouco de natas para uns, coloquei chocolate e mirtilos, manteiga de amêndoa e chocolate e rodelas de banana, noutros morangos frescos ou pode colocar compotas, ou até (dependendo do regime alimentar) manteiga de amendoim, compota e queijo, qualquer fruta fresca, para os miúdos fiz com nutella... a sua imaginação é o o limite...</div>
<div>
<br /></div>
<div>
No copo coloquei o leite, a manteiga e o fermento e programei <b>2min, 37ºc vel 2</b>.</div>
<div>
<br /></div>
<div>
Juntei o açúcar e os ovos e misturei <b>10seg, vel 6</b>.</div>
<div>
<br /></div>
<div>
Adicionei a farinha e o sal e amassei <b>3min, vel espiga</b>.</div>
<div>
<br /></div>
<div>
Retirei, coloquei numa taça, cobri com um pano e coloquei dentro do forno até dobrar o volume (cerca de 1 hora).<br />
Nota: dependendo dos tipos de farinha ou farinhas misturadas que usar, se nesta fase a massa estiver muito dura, coloque mais um pouco de leite e programe mais <b>1 ou 2 min vel espiga</b>. A massa tem que ficar maleável e macia.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRB6jfXK2nvhoWxaGzcfHsp6o1NLHVH951MvrHF6ucGMA7UTMQrQV6ifN0hLpX8QX7Jpn79dtvu0UTl7MmwEaH9EQJEwaKfiag2IMZ3EoNL3xBd4wJFbDBoWSN6wMWRdl9ZUTz_fXZrrk/s1600/IMG_6382.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1572" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRB6jfXK2nvhoWxaGzcfHsp6o1NLHVH951MvrHF6ucGMA7UTMQrQV6ifN0hLpX8QX7Jpn79dtvu0UTl7MmwEaH9EQJEwaKfiag2IMZ3EoNL3xBd4wJFbDBoWSN6wMWRdl9ZUTz_fXZrrk/s320/IMG_6382.jpg" width="314" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkULo-wczedE2zrnASqj968QGA_ury12iTl6-3dBDgcu9Fdru2KKbHXIlM4dZDamrnyLPa9AaeTVh0Ef3Hum7Jyyk0IeeVLm9h6EsgNlgHqLlTebly-BLJQDMcbAy0Xt26wbyl_KGVO3c/s1600/IMG_6386.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkULo-wczedE2zrnASqj968QGA_ury12iTl6-3dBDgcu9Fdru2KKbHXIlM4dZDamrnyLPa9AaeTVh0Ef3Hum7Jyyk0IeeVLm9h6EsgNlgHqLlTebly-BLJQDMcbAy0Xt26wbyl_KGVO3c/s320/IMG_6386.jpg" width="240" /></a></div>
<div>
Coloco farinha na bancada e dividi a massa em 4 partes (umas maiores, outras mais pequenas, pois queria croissants de diversos tamanhos). estendi a massa em circulo como se fosse uma piza e com o cortador de pizza cortei em fatias finas.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiB9XuwxtwOppqKXZPLTGY0pGn1RqDUWKspnDZU8EhQ-yKYUexsRKO7mG6oST4EtVJ5w6ZPs_xyOns91jvSlLdWWN_FIZ2CpBNUPLcjWzhOKao_gvxHK1nPr5fbApJHDmqZAc1LIkdlaec/s1600/IMG_6387.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiB9XuwxtwOppqKXZPLTGY0pGn1RqDUWKspnDZU8EhQ-yKYUexsRKO7mG6oST4EtVJ5w6ZPs_xyOns91jvSlLdWWN_FIZ2CpBNUPLcjWzhOKao_gvxHK1nPr5fbApJHDmqZAc1LIkdlaec/s320/IMG_6387.jpg" width="320" /></a></div>
<div>
Coloquei o recheio ao longo da fatia (se for creme permite fazer isto, se não for, coloque apenas na parte mais larga. Enrola da parte mais larga para a mais fina.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjR-T0SRw7iQEbKbxvgO2ZOdHCx0FYWUgYZg7G8Ed4hdjhJ3f-bNRpSXrXIqflNoZsS43mL-UNkKhg3PJ5mddOd9JbLV_U9bOcOuUR7whLvz5QGnKQqjCypOJpsrR-9gnFkBXP3778Otl4/s1600/IMG_6388.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1561" data-original-width="1600" height="312" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjR-T0SRw7iQEbKbxvgO2ZOdHCx0FYWUgYZg7G8Ed4hdjhJ3f-bNRpSXrXIqflNoZsS43mL-UNkKhg3PJ5mddOd9JbLV_U9bOcOuUR7whLvz5QGnKQqjCypOJpsrR-9gnFkBXP3778Otl4/s320/IMG_6388.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilA0uf2BaoD0CV3SM1H77iq0QRhoK099Wadz0eduF2O0Vn6DRf9UqW1zmgBUtKVHt0AwSn9OYR81zNnBC71WeDlXAbOBW26n2sFokWc98mEvw3y-XTofBAdW8QNqNUcMbutOKEoFkNtjY/s1600/IMG_6389.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1419" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilA0uf2BaoD0CV3SM1H77iq0QRhoK099Wadz0eduF2O0Vn6DRf9UqW1zmgBUtKVHt0AwSn9OYR81zNnBC71WeDlXAbOBW26n2sFokWc98mEvw3y-XTofBAdW8QNqNUcMbutOKEoFkNtjY/s320/IMG_6389.jpg" width="283" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwko7WrBkcAzU4_dneAtlnnRJ6beIVyPVHqKTHJJzMupoiUI4bRB_YUrZBXRuu0D4MzFBCsa-hXE-nNIBmakHHf856-ZCGem1VbwLC0OI-KpN1NM4MCN_aW65y4IZFnWrR-fdbdlASobc/s1600/IMG_6390.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwko7WrBkcAzU4_dneAtlnnRJ6beIVyPVHqKTHJJzMupoiUI4bRB_YUrZBXRuu0D4MzFBCsa-hXE-nNIBmakHHf856-ZCGem1VbwLC0OI-KpN1NM4MCN_aW65y4IZFnWrR-fdbdlASobc/s320/IMG_6390.jpg" width="240" /></a></div>
<div>
Depois ajeita-se um pouco encolhendo para dentro as duas pontas e colocam-se no tabuleiro.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiaVqPQTKK9fQVJnifiRiEP3fSKX5SZZnpcR4sXVtLvRO517vl5TCsSyT7LcHQGssoL4bAzCMcSJmBuG4p128OqOIYpEnDyx0Gc9RC_NaQ3NcwqLecy1aTmmEocOmHG7TO2-R1OX-fRSII/s1600/IMG_6391+%25281%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiaVqPQTKK9fQVJnifiRiEP3fSKX5SZZnpcR4sXVtLvRO517vl5TCsSyT7LcHQGssoL4bAzCMcSJmBuG4p128OqOIYpEnDyx0Gc9RC_NaQ3NcwqLecy1aTmmEocOmHG7TO2-R1OX-fRSII/s320/IMG_6391+%25281%2529.jpg" width="240" /></a></div>
<div>
Partimos um ovo ou apenas a gema (eu costumo colocar o ovo todo, pois já tenho claras que sobrem no congelador).</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdjXnmvHfZ1yavXame1PPe7A7Zx4cmoCj4w3rBtDPiVg-8ctXiJilNlNivKAIULYQUyr-qLT2ygkOTCydhslKMPWzA93IUxzD3GPiPpJ0nKEkIjXZJ7vkb-5cJgtc0GNWYLaPC2jzlArw/s1600/IMG_6392.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdjXnmvHfZ1yavXame1PPe7A7Zx4cmoCj4w3rBtDPiVg-8ctXiJilNlNivKAIULYQUyr-qLT2ygkOTCydhslKMPWzA93IUxzD3GPiPpJ0nKEkIjXZJ7vkb-5cJgtc0GNWYLaPC2jzlArw/s320/IMG_6392.jpg" width="240" /></a></div>
<div>
Coloco os croissants todos no tabuleiro com tapete de silicone ou papel vegetal.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKOCS_yqqdiTgE0lNrqvtTSZEYJbZQNciZZIA3IDi7c42R7WqgIOs-hiL9Z41DjXNmlHeJtynFqEiscS9c9gNWENPKLA8DemO15zD0I6t7f-8DrWewbN0dxr8cTwysWiDLga2xaHS9xUY/s1600/IMG_6393.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1272" data-original-width="1600" height="254" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKOCS_yqqdiTgE0lNrqvtTSZEYJbZQNciZZIA3IDi7c42R7WqgIOs-hiL9Z41DjXNmlHeJtynFqEiscS9c9gNWENPKLA8DemO15zD0I6t7f-8DrWewbN0dxr8cTwysWiDLga2xaHS9xUY/s320/IMG_6393.jpg" width="320" /></a></div>
<div style="text-align: center;">
Pincelo com o ovo, podem ir assim para o forno ou podemos colocar umas sementinhas por cima.</div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCkrXLteSev9dSU9RU8Ki7VsPVfkW_y09lhL4FEgW0uqBwkfgm3tND-JVLWrgcfXagYwC3BuAITRvThuQP2ajovwbdv10U9oG0As3ze6B9w5fuTzv-jE8qIwMJDA-fpz9iaGGfrO0eI5g/s1600/IMG_6394.jpg" imageanchor="1" style="clear: left; display: inline !important; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCkrXLteSev9dSU9RU8Ki7VsPVfkW_y09lhL4FEgW0uqBwkfgm3tND-JVLWrgcfXagYwC3BuAITRvThuQP2ajovwbdv10U9oG0As3ze6B9w5fuTzv-jE8qIwMJDA-fpz9iaGGfrO0eI5g/s320/IMG_6394.jpg" width="320" /></a></div>
<div style="text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFV1DwzkjqYuGtKP-d5fc8bJeO6OGtu3fMuT40H2TPp-WY-deIcAPKeO3JG2cTWDXiI6XVTOaNdiParhfufxRfjGOTgKznW9xktD3vSTxIrKTwNjVZ-4VK4xn9KgjB6FzfuralXdEqbhA/s1600/IMG_6398.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1146" data-original-width="1600" height="229" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFV1DwzkjqYuGtKP-d5fc8bJeO6OGtu3fMuT40H2TPp-WY-deIcAPKeO3JG2cTWDXiI6XVTOaNdiParhfufxRfjGOTgKznW9xktD3vSTxIrKTwNjVZ-4VK4xn9KgjB6FzfuralXdEqbhA/s320/IMG_6398.jpg" width="320" /></a></div>
<div>
E vão forno até ficarem douradinhos.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjgei8jFafodnr7g7nNkHcD7Axlj4ki4peiHp-h76danE-7yhiB88m_FHGbgxFV3hOVcCgFYPthpk3SsU7IPBc4UYJY5JD_1k86VweDBPVIKPRHckJdoAkmRFT-j0hUtw85SC4TV9KaXY/s1600/IMG_6397.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1148" data-original-width="1600" height="229" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjgei8jFafodnr7g7nNkHcD7Axlj4ki4peiHp-h76danE-7yhiB88m_FHGbgxFV3hOVcCgFYPthpk3SsU7IPBc4UYJY5JD_1k86VweDBPVIKPRHckJdoAkmRFT-j0hUtw85SC4TV9KaXY/s320/IMG_6397.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhX04jcQh_if6jXXjgVLBuIDSpNnhQzKryjxAFIMMSreohgaaNEX8NTtglTWkHD5_qyms9re8ZQVbEzhGeVnRjbqMo0FrH6EWH6aDUNjMcLCXiGdYjTdsvIrvckUhxRlXPzX3l28Ig3NXA/s1600/IMG_6401.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1339" data-original-width="1600" height="267" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhX04jcQh_if6jXXjgVLBuIDSpNnhQzKryjxAFIMMSreohgaaNEX8NTtglTWkHD5_qyms9re8ZQVbEzhGeVnRjbqMo0FrH6EWH6aDUNjMcLCXiGdYjTdsvIrvckUhxRlXPzX3l28Ig3NXA/s320/IMG_6401.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
Fiz várias versões, para os Paleo uma delas foi banana com manteiga de amêndoa, para os não paleo foi banana com manteiga de amendoim e um pouco de nutella. </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUpTIGkw8SPwgLWzt1T-aTmp6W2nfMTJuH9qzP06szkxgwvAZstdEk7s5kqMkUM06pFqRrrihi3vo7M8aH-8pkDlNFqYZm1fjg1Mt7O10OYFBXtFZFQoHNw_3y1tcM4eLvZxzjK-3pqz8/s1600/IMG_6396.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUpTIGkw8SPwgLWzt1T-aTmp6W2nfMTJuH9qzP06szkxgwvAZstdEk7s5kqMkUM06pFqRrrihi3vo7M8aH-8pkDlNFqYZm1fjg1Mt7O10OYFBXtFZFQoHNw_3y1tcM4eLvZxzjK-3pqz8/s320/IMG_6396.jpg" width="240" /></a></div>
<div>
Para os miudos nutella e bolinhas coloridas por cima, eles adoraram! </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNk_DYCj3_J_KrX4K5EUaWTUMmWrnRod61ixO76iP3oqX1YiB0lHXkk2eJqAjNDyGQIXRjSfIgpgcQxvjhSaqN1e9NE6SeTteFVXdXxGdC6HI3hsMbzXgJq5PfOdn3KLxjSMFLR8ij22I/s1600/IMG_6399.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNk_DYCj3_J_KrX4K5EUaWTUMmWrnRod61ixO76iP3oqX1YiB0lHXkk2eJqAjNDyGQIXRjSfIgpgcQxvjhSaqN1e9NE6SeTteFVXdXxGdC6HI3hsMbzXgJq5PfOdn3KLxjSMFLR8ij22I/s320/IMG_6399.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8E7RpjIs05_37tbDlYW4q0zxQab6a80s_kswwSK_hALgcPwYmM4KixqNriE0j3sQoGb00ZDhzI1lyddpsiqWVrH9ZU0Em64EX58OeiOUYVPVSkgZv34AEY5dOrJ2hYZ-bueDY0aRTbag/s1600/IMG_6402.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1584" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8E7RpjIs05_37tbDlYW4q0zxQab6a80s_kswwSK_hALgcPwYmM4KixqNriE0j3sQoGb00ZDhzI1lyddpsiqWVrH9ZU0Em64EX58OeiOUYVPVSkgZv34AEY5dOrJ2hYZ-bueDY0aRTbag/s320/IMG_6402.jpg" width="316" /></a></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
</div>
<div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
<div>
<br /></div>
<div>
<br /></div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-64874472937024879502020-03-31T11:36:00.000-07:002020-04-09T09:00:36.606-07:00Muffins de All-bran na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Muffins de All-bran</span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjS4cqiSZ4iZhrVmFbsnv7NhdST60YCTDkFInYugTAMet-5tUUI8sHtIShth0B-kwdZPhf_rLLtiKjpyr9ySL7FamIA7kjeOEVwkV8HQ3mzkM4PLXundsMBSySqF-wiCG9QdV5tb3oCEJ8/s1600/IMG_6305.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1298" data-original-width="1600" height="518" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjS4cqiSZ4iZhrVmFbsnv7NhdST60YCTDkFInYugTAMet-5tUUI8sHtIShth0B-kwdZPhf_rLLtiKjpyr9ySL7FamIA7kjeOEVwkV8HQ3mzkM4PLXundsMBSySqF-wiCG9QdV5tb3oCEJ8/s640/IMG_6305.jpg" width="640" /></a></div>
<br />
O meu marido gosta de comprar cereais, depois não come e pede-me para arranjar receitas para gastar os cereais. Esta resulta com All-bran ou outro cereais, por exemplo corn flakes, ou então não coloque que ficam bons na mesma.<br />
<ul>
<li>350ml Leite (o leite que usar, vaca, amêndoa, soja, não importa)</li>
<li>60gr de Tâmaras (também coloquei uns figos secos)</li>
<li>200gr de amêndoas (ou de mix com avelãs ou amendoim ou castanhas ou cajus, o que pretender)</li>
<li>1 Ovo grande ou 2 pequenos</li>
<li>60gr de óleo de coco (ou se não estiver a seguir nenhum regime alimentar, óleo que tiver em casa)</li>
<li>120gr de Açúcar (mascavado, amarelo ou de coco)</li>
<li>300gr de Farinha Integral</li>
<li>1 Colher de Sopa de Fermento</li>
<li>1 Colher de sobremesa de canela em pó</li>
<li>Aveia q.b.</li>
<li>350gr de All-bran</li>
</ul>
<div>
Nota: Se quiser que fiquem com um sabor a folar da Páscoa acrescente 1 colher de sobremesa de erva doce quando coloca a canela<br />
<br />
No copo coloquei a tâmara, as amêndoas e as avelãs e programei <b>10seg, vel 5/6</b>. O objectivo não é que fique muito triturado.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgG07h6bDxiF0SXWrc53FAgPyhX6RYuO62GyS6122DAfXiXK4AyV0P_2vTZC3UAUvL7Jmd61oKLh4YkLebTXXMG7GDoG7qsWQT3LG1rhiNj4sV1YYh3iU1_y7c0OwABFMOwgRIrDHUW2DM/s1600/3eaae489-42e1-4148-a43b-6ed8b9386e3f.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1404" data-original-width="1219" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgG07h6bDxiF0SXWrc53FAgPyhX6RYuO62GyS6122DAfXiXK4AyV0P_2vTZC3UAUvL7Jmd61oKLh4YkLebTXXMG7GDoG7qsWQT3LG1rhiNj4sV1YYh3iU1_y7c0OwABFMOwgRIrDHUW2DM/s320/3eaae489-42e1-4148-a43b-6ed8b9386e3f.jpg" width="277" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiH3OCtRwuJFgylUPWvKcbyevenAH_0o-LKiQ1QVOdnLjFK3v0qAu32pjXusEUNeWmBpUbjS3AU55Kovtj_WQHOySzTD2aSJrhJnS1XI6GZp83F-nXJhNBF6C42UAInvrOvR89se3kgBc4/s1600/fa96b80e-92b3-448f-99c0-43768b05a9f3.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1194" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiH3OCtRwuJFgylUPWvKcbyevenAH_0o-LKiQ1QVOdnLjFK3v0qAu32pjXusEUNeWmBpUbjS3AU55Kovtj_WQHOySzTD2aSJrhJnS1XI6GZp83F-nXJhNBF6C42UAInvrOvR89se3kgBc4/s320/fa96b80e-92b3-448f-99c0-43768b05a9f3.jpg" width="238" /></a></div>
Juntei os restantes ingredientes menos o all bran e bati na <b>vel 5, 30seg</b>.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKCDkn0Z-s-VXpEhpDYMQpnPnvZIivN8cELu6WMJEJsTOTJstZsEDH-rW9HP5dNEVYLG2Ng9vD5HHDc5z9sTHk7_7FVmG5TVxrbt4vsN1FSTmiTlnRzWck9nB_9Vgz-yOpCBOXivxaXOc/s1600/IMG_6286.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1424" data-original-width="1600" height="284" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKCDkn0Z-s-VXpEhpDYMQpnPnvZIivN8cELu6WMJEJsTOTJstZsEDH-rW9HP5dNEVYLG2Ng9vD5HHDc5z9sTHk7_7FVmG5TVxrbt4vsN1FSTmiTlnRzWck9nB_9Vgz-yOpCBOXivxaXOc/s320/IMG_6286.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAuKXmBkebtN51V5bZzYLYzUBLRXQsHy1Xjy5r8p74bjiNjMAIRqDuUTmC7tmh4tSROhrW5HRsXaMdlO-Wx3VtPDDH9XqVZpBwzw9e27BozsU4QS4aA8r28WHQ5zuLc0dQySknF7sI2po/s1600/IMG_6289.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1405" data-original-width="1600" height="281" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAuKXmBkebtN51V5bZzYLYzUBLRXQsHy1Xjy5r8p74bjiNjMAIRqDuUTmC7tmh4tSROhrW5HRsXaMdlO-Wx3VtPDDH9XqVZpBwzw9e27BozsU4QS4aA8r28WHQ5zuLc0dQySknF7sI2po/s320/IMG_6289.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiFGWmNBkTLbJNzmoGUhZuF-5MAFNLWtuLUnxbNxZlI8FV3S0b83Am-mU2szdAqioFipQOJ2pckQSrHhna8hWmveXeMs2XChOEGoQLmwZCuDGwNrTGNMiprdeeLcATc6gOHjx3occa4MR4/s1600/IMG_6290.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiFGWmNBkTLbJNzmoGUhZuF-5MAFNLWtuLUnxbNxZlI8FV3S0b83Am-mU2szdAqioFipQOJ2pckQSrHhna8hWmveXeMs2XChOEGoQLmwZCuDGwNrTGNMiprdeeLcATc6gOHjx3occa4MR4/s320/IMG_6290.jpg" width="320" /></a></div>
Juntei all-bran e misturei 20 seg, vel 3/4, inversa para não partir o all-bran.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5ijgbnDv_ENBwH2HYzbLWiyIN0ANJqzuJC0amwQCccdLeeu92J_7C_GxgbmlFzunzxUo1vVwEJ9XpZAIH-YtVuO24Li9dZ8T-J_ipnoaQjErvJIZs8j0ipSjCfDJBgJUBz_Iq2Ae7vGo/s1600/IMG_6296.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1387" data-original-width="1600" height="277" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5ijgbnDv_ENBwH2HYzbLWiyIN0ANJqzuJC0amwQCccdLeeu92J_7C_GxgbmlFzunzxUo1vVwEJ9XpZAIH-YtVuO24Li9dZ8T-J_ipnoaQjErvJIZs8j0ipSjCfDJBgJUBz_Iq2Ae7vGo/s320/IMG_6296.jpg" width="320" /></a></div>
Passei as formas de silicone por água e coloquei 2 colheres de sopa de massa.<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
Em cima coloquei aveia (um pouco em cada muffin) e levei ao forno cerca de 30 minutos até ficarem tostadinhos.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSjUN4H_sU7c1SuFKir9YxvTzNAOkOmQ1pfeg_d8I5HPs-IfNRc3Nq4wIA-ApPBymKvNZZruhbnN-msA8zSePzCIAtzbpN2R7bHBExX1rTLaDLzFe7wm77rX70aU1ZTIHwCxoPs1bZusU/s1600/IMG_6298.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1281" data-original-width="1600" height="256" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSjUN4H_sU7c1SuFKir9YxvTzNAOkOmQ1pfeg_d8I5HPs-IfNRc3Nq4wIA-ApPBymKvNZZruhbnN-msA8zSePzCIAtzbpN2R7bHBExX1rTLaDLzFe7wm77rX70aU1ZTIHwCxoPs1bZusU/s320/IMG_6298.jpg" width="320" /></a></div>
Ficam muito bons!<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvGsnf0eNTqrnrVXDzz1oODmH5gwP4G9LJHaHcG0xQGUkQijXGFw2FMWL-bNaG54ZaQXSPrDO3qaYLQW83UoN-G8GM9ctwvg4VDwL2_VkmOt1lDb0dCOEyJQheMc3zBASIonQ_hqvkKms/s1600/IMG_6305.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1298" data-original-width="1600" height="259" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvGsnf0eNTqrnrVXDzz1oODmH5gwP4G9LJHaHcG0xQGUkQijXGFw2FMWL-bNaG54ZaQXSPrDO3qaYLQW83UoN-G8GM9ctwvg4VDwL2_VkmOt1lDb0dCOEyJQheMc3zBASIonQ_hqvkKms/s320/IMG_6305.jpg" width="320" /></a></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
</div>
<div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
</div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-75233356518407901972019-10-31T09:07:00.001-07:002019-10-31T09:07:35.219-07:00Broas de Chá na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Broas de Chá </span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPPYoAavxAfmYbYeKWZkr9RkUzvJjt-8Tzs2eF10i6N7M8zghCo0ObRlXqwr9CInLJ-KlcpUDQ4Wq4sUc0_hVq7D4VgMJGZosgTnFNwN_K-wGYpn3hjNEzb7VqgsQNkM48uFTYRjgpYlU/s1600/IMG_E3965.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1433" data-original-width="1600" height="572" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPPYoAavxAfmYbYeKWZkr9RkUzvJjt-8Tzs2eF10i6N7M8zghCo0ObRlXqwr9CInLJ-KlcpUDQ4Wq4sUc0_hVq7D4VgMJGZosgTnFNwN_K-wGYpn3hjNEzb7VqgsQNkM48uFTYRjgpYlU/s640/IMG_E3965.jpg" width="640" /></a></div>
Estas broas ficam tão boas que são uma tentação e até eu fiquei sem palavras (o que não é normal!).<br />
<br />
<ul>
<li>60gr de Cenoura</li>
<li>65gr de Tâmaras sem caroços</li>
<li>80ml de Óleo de Coco</li>
<li>240ml de Chá a gosto</li>
<li>2 Saquetas de chá ou 1 mão cheia de folhas (a ideia é fazer um chá mais carregado de sabor)</li>
<li>75gr de Farinha de Coco</li>
<li>230gr de Farinha de Aveia (ou Espelta ou Farinha Integral dependendo dos tipos de alimentação)</li>
<li>100gr de Açúcar de Coco ou Mascavado</li>
<li>1 Colher de Sobremesa de Fermento em pó</li>
</ul>
<div>
Já tinha a Farinha de aveia pronta, se não tiver comece por este ponto:(<a href="http://xanauseabimby.blogspot.com/2019/08/farinha-de-amendoa-na-bimby.html">http://xanauseabimby.blogspot.com/2019/08/farinha-de-amendoa-na-bimby.html</a>)</div>
<div>
<br /></div>
<div>
Num tacho coloquei os 240ml de água e 2 saquetas de chá, escolhi este porque gosto do sabor oriental que dá, e reservei.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzhXDcf7oi4swCEOUdkdnCbBJGQJWIoggJTZFFGhfqkxsS8TvNGGof-BijCwQICJMTXux7RRdFKj399f86BsKX_NrsfT3rAJXIL7t-kT-2GxTJ5QA-5zVM-w_DNuiVVr_7ZgsbW1zP-Yw/s1600/IMG_E3951.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1497" data-original-width="1600" height="299" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzhXDcf7oi4swCEOUdkdnCbBJGQJWIoggJTZFFGhfqkxsS8TvNGGof-BijCwQICJMTXux7RRdFKj399f86BsKX_NrsfT3rAJXIL7t-kT-2GxTJ5QA-5zVM-w_DNuiVVr_7ZgsbW1zP-Yw/s320/IMG_E3951.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGBv7PRmiK4ZThVYrR94Dn9xjfBcHb484ok1odzXp9TozAfm-vI2-b2n7qj59rOQOPGEna_Q6qxqkH36fRbJUkPbmNNiHlcbSkR_Hy-DUfdNEbyfbsChfz8_QV7YxQdDF0J1dQLiAzq34/s1600/IMG_E3952.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1508" data-original-width="1600" height="301" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGBv7PRmiK4ZThVYrR94Dn9xjfBcHb484ok1odzXp9TozAfm-vI2-b2n7qj59rOQOPGEna_Q6qxqkH36fRbJUkPbmNNiHlcbSkR_Hy-DUfdNEbyfbsChfz8_QV7YxQdDF0J1dQLiAzq34/s320/IMG_E3952.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: justify;">
<br /></div>
<div class="separator" style="clear: both; text-align: justify;">
Liguei o forno a 180º.</div>
<div class="separator" style="clear: both; text-align: justify;">
<br /></div>
<div class="separator" style="clear: both; text-align: justify;">
Em seguida no copo coloquei a cenoura e programei <b>15, vel 5 </b>(não coloquei logo as tâmaras, pois queria as tamaras menos trituradas)</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiEZrpvj2HID4cU4YqhQHthaJxMrtqLnmIVh7l02gx6hP493xxMLXYbCNcE9dRm3xXAqAy4QaHvRqI2NzGvPco_z90Jz1tf3i0Pckzm0IMIWV1Zt-oNnLofAKsZSCLjJdZWbnB_pt6qvU/s1600/IMG_E3953.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1573" data-original-width="1600" height="314" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiEZrpvj2HID4cU4YqhQHthaJxMrtqLnmIVh7l02gx6hP493xxMLXYbCNcE9dRm3xXAqAy4QaHvRqI2NzGvPco_z90Jz1tf3i0Pckzm0IMIWV1Zt-oNnLofAKsZSCLjJdZWbnB_pt6qvU/s320/IMG_E3953.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: justify;">
Juntei as tâmaras de triturei mais <b>15seg, vel 5</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_f3u-YKiT6rXNcXaEd-FAONA42GETNC1bhGgqpk7TAt2uni-RTVNx1KnSoEp3VdN4Gqv_8wQh6nHRPqGKJS8ZlW2QA8r7JpeZRFyBrW27Dhn6RaryOuqH4qePS4NBheporDVqD32Fgtw/s1600/IMG_E3954.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1431" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_f3u-YKiT6rXNcXaEd-FAONA42GETNC1bhGgqpk7TAt2uni-RTVNx1KnSoEp3VdN4Gqv_8wQh6nHRPqGKJS8ZlW2QA8r7JpeZRFyBrW27Dhn6RaryOuqH4qePS4NBheporDVqD32Fgtw/s320/IMG_E3954.jpg" width="286" /></a></div>
<div>
Juntei os restantes ingredientes e misturei <b>30seg vel 4</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgziiS2j_KX2y4EeD5rzPubcD26FfYHRT5_JcpESg9oZnF0uUx-DejEQMEX7UPJ18YYCQ6E7o6KSeSfD_h5O9LmFMZOJanmQ7x1ae-IJ64MjdWD4kJf247xRtG7fXjOPI8WvvHTkubzPYU/s1600/IMG_E3955.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgziiS2j_KX2y4EeD5rzPubcD26FfYHRT5_JcpESg9oZnF0uUx-DejEQMEX7UPJ18YYCQ6E7o6KSeSfD_h5O9LmFMZOJanmQ7x1ae-IJ64MjdWD4kJf247xRtG7fXjOPI8WvvHTkubzPYU/s320/IMG_E3955.jpg" width="240" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_23UdzNByojVDYRv5z_eUau0rES2YE0QQtF6RX-p7Qw1mkymWfnEc-k7EFv8OPorPikYMP1JgIbILlBYdTE1WVUUyRUeLyv7hT5QqC3hI7NOg9qjdwkiVVOw9RSDteab8kxtOXn5C1P0/s1600/IMG_E3956.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1333" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_23UdzNByojVDYRv5z_eUau0rES2YE0QQtF6RX-p7Qw1mkymWfnEc-k7EFv8OPorPikYMP1JgIbILlBYdTE1WVUUyRUeLyv7hT5QqC3hI7NOg9qjdwkiVVOw9RSDteab8kxtOXn5C1P0/s320/IMG_E3956.jpg" width="266" /></a></div>
<div>
Com uma colher de sopa ou uma de gelado retirei bolas de massa, ficam bonitas se ficarem todas semelhantes.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkK-NZSNO07XYQk7AehIWiDGS2UupIGLuoO8oeKYZFFEsN9LrP3COy_1jVO2XkrFxq6r5Q1QcnpxtBhlHGVdB9UD2MXcabc3kzz1LOFPXF1BF7Co3DVUmAnDw33O-KaCy8wrz49M4Vz4I/s1600/IMG_E3957.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1567" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkK-NZSNO07XYQk7AehIWiDGS2UupIGLuoO8oeKYZFFEsN9LrP3COy_1jVO2XkrFxq6r5Q1QcnpxtBhlHGVdB9UD2MXcabc3kzz1LOFPXF1BF7Co3DVUmAnDw33O-KaCy8wrz49M4Vz4I/s320/IMG_E3957.jpg" width="313" /></a></div>
<div class="separator" style="clear: both; text-align: justify;">
Com a mão enrolei uma bolinhas.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisPy4xU1riaESk9JR198rOpITcsIRsNliE5jquug2yDQWNrxV7aZAG-6WMuB_GmPdw8RLYkfhpufXcnp1kEA459sbPnClV1z-am4Ap2JyA08mGVI9sl_LuQkql4DsygxSoAll2_p7TJN0/s1600/IMG_E3958.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1264" data-original-width="1600" height="252" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisPy4xU1riaESk9JR198rOpITcsIRsNliE5jquug2yDQWNrxV7aZAG-6WMuB_GmPdw8RLYkfhpufXcnp1kEA459sbPnClV1z-am4Ap2JyA08mGVI9sl_LuQkql4DsygxSoAll2_p7TJN0/s320/IMG_E3958.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: justify;">
Coloquei no tabuleiro que forrei com tapete de silicone e achatei cada bola.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgM7SRIOuo-0ErLMFjBPIMWQ5wcOn9X0ShcLDhx7xHCr7xJ7ppWEHkJM0NlOni8LCCZwDVi8O-iPoT46gRD4JO9krdJ9-t4o-CnZWhqSPLqu3K_wWos2CXBYWgq-EVuNCGQXjdMFbWc3r8/s1600/IMG_E3960.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1595" data-original-width="1600" height="319" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgM7SRIOuo-0ErLMFjBPIMWQ5wcOn9X0ShcLDhx7xHCr7xJ7ppWEHkJM0NlOni8LCCZwDVi8O-iPoT46gRD4JO9krdJ9-t4o-CnZWhqSPLqu3K_wWos2CXBYWgq-EVuNCGQXjdMFbWc3r8/s320/IMG_E3960.jpg" width="320" /></a></div>
<div>
Levei ao forno até ficarem douradas, cerca de 15 minutos mas depende do forno.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFh94SNcLVizJOiDkd_xA1SOpzOwX7pYV8vCVDIpW3CsPCA5ViwyhYviUKDdhNGS1Ua_cSwNI6swtbjrPpY3sApQCPnT53zJyfAbDKD1Ex7-tmg43iNFOQzQ9Nj7sBhezmM5-S6PN43Bw/s1600/IMG_E3961.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="718" data-original-width="1600" height="143" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFh94SNcLVizJOiDkd_xA1SOpzOwX7pYV8vCVDIpW3CsPCA5ViwyhYviUKDdhNGS1Ua_cSwNI6swtbjrPpY3sApQCPnT53zJyfAbDKD1Ex7-tmg43iNFOQzQ9Nj7sBhezmM5-S6PN43Bw/s320/IMG_E3961.jpg" width="320" /></a></div>
</div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhx-3ICJ3i0_HL3PrRzMYavNi89fDvQurPYT1Dr6GazHVb4UXkotUVAW8v3FEa2ptr-CWu8QaqaZ2_olOIDXqPOXdbMnFNTaAPZOaIq3fy6CGTXgwhlt1G9-nDbiWfZbpBS-78rvM64WDc/s1600/IMG_E3962.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="936" data-original-width="1600" height="187" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhx-3ICJ3i0_HL3PrRzMYavNi89fDvQurPYT1Dr6GazHVb4UXkotUVAW8v3FEa2ptr-CWu8QaqaZ2_olOIDXqPOXdbMnFNTaAPZOaIq3fy6CGTXgwhlt1G9-nDbiWfZbpBS-78rvM64WDc/s320/IMG_E3962.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLG54jT2vKcvTkfdpH_-fwdoJduHAeAvdfEFZ5LttJDUXRiGjpRsNJyvoqnJwpkt9K5bPNrXX7MdUxKaG8Dvx7YOKRiNcuA6GqkfO0tI4jzNFYitoddehK_L1x0YhiYblEK5wSA2uy74o/s1600/IMG_E3964.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1486" data-original-width="1600" height="297" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLG54jT2vKcvTkfdpH_-fwdoJduHAeAvdfEFZ5LttJDUXRiGjpRsNJyvoqnJwpkt9K5bPNrXX7MdUxKaG8Dvx7YOKRiNcuA6GqkfO0tI4jzNFYitoddehK_L1x0YhiYblEK5wSA2uy74o/s320/IMG_E3964.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
</div>
<div>
<div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
</div>
<div>
<br /></div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-60142895690019867052019-08-30T02:52:00.000-07:002019-08-30T02:52:25.662-07:00Banana Bread com Amêndoa na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Banana Bread com Amêndoa </span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsUP5BTRgxoqP0-TqEK4Akp7PMRO5nf618C2lnJHELfvRGOx6ncngtgOLzDlTLZLLpat6YvmegSbhw9U7XGgfbe5NbKR_l06aQPHI4dAoS9RIhsBwsCjDW466Ew6yjbiwGtR23v-7te4w/s1600/ddd.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1366" height="358" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsUP5BTRgxoqP0-TqEK4Akp7PMRO5nf618C2lnJHELfvRGOx6ncngtgOLzDlTLZLLpat6YvmegSbhw9U7XGgfbe5NbKR_l06aQPHI4dAoS9RIhsBwsCjDW466Ew6yjbiwGtR23v-7te4w/s640/ddd.jpg" width="640" /></a></div>
<div style="text-align: center;">
Cá em casa somos fãs de banana e como temos uma bananeira que está sempre cheia de bananas acabam por amadurecer mais depressa do que conseguimos comer. </div>
<div style="text-align: center;">
Então toca de deitar mãos à obra para não se estragarem.</div>
<div style="text-align: center;">
Ficou escuro, porque o mel que usei também era, não, não está queimado e sim, estava óptimo! e se por cima colocarem doce de figo... ui!<br />
<a href="http://xanauseabimby.blogspot.com/2018/09/doce-de-figo-na-bimby-paleo.html">http://xanauseabimby.blogspot.com/2018/09/doce-de-figo-na-bimby-paleo.html</a></div>
<br />
<ul>
<li>3 Bananas grandes e maduras</li>
<li>3 Ovos grandinhos</li>
<li>35gr de Óleo de coco</li>
<li>1 Colher de sobremesa de essência de baunilha</li>
<li>1 Colher de sobremesa, bem cheia, de bicarbonato de sódio</li>
<li>220gr de Farinha de Amêndoa (também podem usar avelã ou Caju)</li>
<li>40gr de Mel</li>
</ul>
<div style="text-align: center;">
Se não tiver a farinha de amêndoa pronta pode ver como se faz aqui: <a href="https://xanauseabimby.blogspot.com/2019/08/farinha-de-amendoa-na-bimby.html">https://xanauseabimby.blogspot.com/2019/08/farinha-de-amendoa-na-bimby.html</a></div>
<br />
Liguei o forno a 180º.<br />
<br />
No copo coloquei todos os ingredientes e misturei <b>10seg na vel 3/4</b>.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHN8Rw3hBISmzNjKv1OewJqdGBtbKuv6Dyb3oJXn5ajUNpnhKx7k3RioLB7uNGZjRg1nSBGjaD4vMwikHQO-dfnF7dbt_NidkSu4_Y9jEevK02XnNGate5cEP45tkfPUC1cDTdEqUk90M/s1600/kjkjk.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="910" height="270" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHN8Rw3hBISmzNjKv1OewJqdGBtbKuv6Dyb3oJXn5ajUNpnhKx7k3RioLB7uNGZjRg1nSBGjaD4vMwikHQO-dfnF7dbt_NidkSu4_Y9jEevK02XnNGate5cEP45tkfPUC1cDTdEqUk90M/s320/kjkjk.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjc_UEe1jwbce8Mp_URAEninTEMA1Kadd4E0Dp19Nw57rlF8uVi9Ia-ntAtyP0pcmlCuPx807rsipJhT2lFvICpRm94CQ4NHQWtV5c3arFlsChoYNzR455eR3m0BA7mr2CzEFI9769erfk/s1600/klklk.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="693" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjc_UEe1jwbce8Mp_URAEninTEMA1Kadd4E0Dp19Nw57rlF8uVi9Ia-ntAtyP0pcmlCuPx807rsipJhT2lFvICpRm94CQ4NHQWtV5c3arFlsChoYNzR455eR3m0BA7mr2CzEFI9769erfk/s320/klklk.jpg" width="288" /></a></div>
Deitei numa forma rectangular de silicone e levei ao forno por cerca de 25 a 35 minutos até estar cozido.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEit-FzpGpxeUIXZDADrAgllMCekhz3vjAT3M6yc3LhE_la86sc5tR2aKgAT4XCtBrFzO3M8gogpMB5Jtlg6DmN4ztrJd-fZFrHYinCOWRXzDQm-q-e1Qe5rDh5oIUNff9irlKhePuXggO0/s1600/jkj.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1366" height="179" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEit-FzpGpxeUIXZDADrAgllMCekhz3vjAT3M6yc3LhE_la86sc5tR2aKgAT4XCtBrFzO3M8gogpMB5Jtlg6DmN4ztrJd-fZFrHYinCOWRXzDQm-q-e1Qe5rDh5oIUNff9irlKhePuXggO0/s320/jkj.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_dndsKhEGOeaXdL3dNJV2DIIRokMjdyrcFdcud4ZjCGBOO7nIFEHPIgyCiXWTwOD3ux5QvI6Sxt8qH6NVHfHAIYWzQhyphenhyphen49VmoXQuY5Q0rZuHA_6Tb1g7uLHVQxHO0awCKp7VeaEepClk/s1600/uyiyui.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="438" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_dndsKhEGOeaXdL3dNJV2DIIRokMjdyrcFdcud4ZjCGBOO7nIFEHPIgyCiXWTwOD3ux5QvI6Sxt8qH6NVHfHAIYWzQhyphenhyphen49VmoXQuY5Q0rZuHA_6Tb1g7uLHVQxHO0awCKp7VeaEepClk/s320/uyiyui.jpg" width="182" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwT1uFrUimtG9cR4W758Begak_JROynlJj-PkJRIq4O5xiNbyegfxqN2cnUemLbiNUixbqIV4jYP6FCMIy-NZKOt5r-D8xcaId9ar_tDGhnUnzxxFGe3dvP_3j6dH_P1cIz52shE4Vn8Q/s1600/dgsfg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="721" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwT1uFrUimtG9cR4W758Begak_JROynlJj-PkJRIq4O5xiNbyegfxqN2cnUemLbiNUixbqIV4jYP6FCMIy-NZKOt5r-D8xcaId9ar_tDGhnUnzxxFGe3dvP_3j6dH_P1cIz52shE4Vn8Q/s320/dgsfg.jpg" width="300" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
<ul>
</ul>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-39884886037529621872019-08-29T07:39:00.002-07:002019-08-29T07:39:20.113-07:00Farinha de Amêndoa na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Farinha de Amêndoa</span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmNZ8wLYbb2bSzVKemtpzPAhWWjd8hFpvGt5SagVcaSp53GhG_-nvxNcNR37eGHjZBoU9xX3jh6h7KGaiaQGi_HHDvElxCMLtGN1okaQO0v7MffrPPZmrgL1askJRipxGzjZh0JAMlY28/s1600/unop.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="943" height="520" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmNZ8wLYbb2bSzVKemtpzPAhWWjd8hFpvGt5SagVcaSp53GhG_-nvxNcNR37eGHjZBoU9xX3jh6h7KGaiaQGi_HHDvElxCMLtGN1okaQO0v7MffrPPZmrgL1askJRipxGzjZh0JAMlY28/s640/unop.jpg" width="640" /></a></div>
<span style="text-align: center;">Serve para amêndoa, avelã, noz, caju, pinhão, amendoim, grão, feijão, aveia, trigo, linhaça, etc... qualquer que seja o fruto seco ou leguminosa pode fazer da mesma forma.</span><br />
<div style="text-align: center;">
Costumo fazer de vez em quando e guardo em frascos, principalmente de amêndoa ou avelã que são as que mais uso.</div>
<br />
<br />
<ul>
<li>A quantidade que pretende do fruto ou leguminosa que necessita da farinha</li>
</ul>
<div>
Colo na bimby o que pretendo transformar em farinha (não convém fazer muita quantidade para o pó da farinha ficar mais fino). e pulverizo <b>uns segundos (depende da quantidade mas 10/15seg) na vel 8/9/10 progressivamente (repita se não estiver a seu gosto)</b>.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh7gb5KbSiI9AcgYngPgupitQQv1xuJKskAw53VTs8Jf1kwEzpzZRKTELQiNbnpA-VGif0skvluJlZ9L_hwITkDAM54T1X42ytWWkMQtPGJVH6WEijATYXeXH7rm7s0U1lnnh-Ho2Mndk/s1600/Sem+t%25C3%25ADtulo+%25282%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="860" height="285" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh7gb5KbSiI9AcgYngPgupitQQv1xuJKskAw53VTs8Jf1kwEzpzZRKTELQiNbnpA-VGif0skvluJlZ9L_hwITkDAM54T1X42ytWWkMQtPGJVH6WEijATYXeXH7rm7s0U1lnnh-Ho2Mndk/s320/Sem+t%25C3%25ADtulo+%25282%2529.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmNZ8wLYbb2bSzVKemtpzPAhWWjd8hFpvGt5SagVcaSp53GhG_-nvxNcNR37eGHjZBoU9xX3jh6h7KGaiaQGi_HHDvElxCMLtGN1okaQO0v7MffrPPZmrgL1askJRipxGzjZh0JAMlY28/s1600/unop.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="943" height="260" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmNZ8wLYbb2bSzVKemtpzPAhWWjd8hFpvGt5SagVcaSp53GhG_-nvxNcNR37eGHjZBoU9xX3jh6h7KGaiaQGi_HHDvElxCMLtGN1okaQO0v7MffrPPZmrgL1askJRipxGzjZh0JAMlY28/s320/unop.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
</div>
<div>
<br /></div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-18997897357400380882019-08-29T05:28:00.001-07:002019-08-29T07:30:04.981-07:00Crumble de Banana e Alperce na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Crumble de Banana e Alperce</span><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsD8VAnBrhxH_4jMhr86gRHKAS_bM5W6Rgr4-m8FbHAU_ruj1e_I7qxrenN0ZyNXZXMCR9dHnlPeoCjBl5ZNXpT_BLjIOJle18LkJfZxRIvcKOb4S37WUBRxaCwBxrwPuLDhtoDND2fQY/s1600/dsefesf.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="782" height="628" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsD8VAnBrhxH_4jMhr86gRHKAS_bM5W6Rgr4-m8FbHAU_ruj1e_I7qxrenN0ZyNXZXMCR9dHnlPeoCjBl5ZNXpT_BLjIOJle18LkJfZxRIvcKOb4S37WUBRxaCwBxrwPuLDhtoDND2fQY/s640/dsefesf.jpg" width="640" /></a></div>
Tenho muitos alperces que estão a ficar maduras e muitas bananas da nossa bananeira a estragarem-se então o meu marido disse: Faz-me um crumble! Claro que sim, mas tem que ser Paleo! então mãos à obra! E ficou divinal! Não juntei aveia por cima, para ficar mais tipo caramelizado e ficou muito boa!</div>
<br />
<ul>
<li>6 Alperces grandes</li>
<li>3 Bananas grandes ou 6 pequenas</li>
<li>100gr de Amêndoa ou Farinha de Amêndoa + cerca de 50gr para polvilhar</li>
<li>1/2 Colher de Sobremesa de Canela (opcional)</li>
<li>70gr de Manteiga </li>
<li>50gr de Açúcar Mascavado</li>
</ul>
<div>
No copo coloquei a amêndoa e pulverizei <b>10 seg, vel 10</b>. Reserve cerca de 50gr (eu fiz a olha mas coloquei umas boas 3 mãos cheias).</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh7gb5KbSiI9AcgYngPgupitQQv1xuJKskAw53VTs8Jf1kwEzpzZRKTELQiNbnpA-VGif0skvluJlZ9L_hwITkDAM54T1X42ytWWkMQtPGJVH6WEijATYXeXH7rm7s0U1lnnh-Ho2Mndk/s1600/Sem+t%25C3%25ADtulo+%25282%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="860" height="285" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh7gb5KbSiI9AcgYngPgupitQQv1xuJKskAw53VTs8Jf1kwEzpzZRKTELQiNbnpA-VGif0skvluJlZ9L_hwITkDAM54T1X42ytWWkMQtPGJVH6WEijATYXeXH7rm7s0U1lnnh-Ho2Mndk/s320/Sem+t%25C3%25ADtulo+%25282%2529.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmNZ8wLYbb2bSzVKemtpzPAhWWjd8hFpvGt5SagVcaSp53GhG_-nvxNcNR37eGHjZBoU9xX3jh6h7KGaiaQGi_HHDvElxCMLtGN1okaQO0v7MffrPPZmrgL1askJRipxGzjZh0JAMlY28/s1600/unop.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="943" height="260" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmNZ8wLYbb2bSzVKemtpzPAhWWjd8hFpvGt5SagVcaSp53GhG_-nvxNcNR37eGHjZBoU9xX3jh6h7KGaiaQGi_HHDvElxCMLtGN1okaQO0v7MffrPPZmrgL1askJRipxGzjZh0JAMlY28/s320/unop.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: justify;">
Juntei o açúcar, a canela e a manteiga e programei <b>20sel, vel 4 </b>e reservei numa taça.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrA9-84p_QOSTDzNPbXumuNHoHieUtZCihNBW9Q2eMWDLV7XggleL52IJplVF5mnxNXEHtqw2xPstKpRQA0cD9SZQSt3LNscQAp3g0SDyYCCEYItc-J0MhE7sEiRgV_BGeUB_9Sw6L5xo/s1600/pipiiuo.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="939" height="261" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrA9-84p_QOSTDzNPbXumuNHoHieUtZCihNBW9Q2eMWDLV7XggleL52IJplVF5mnxNXEHtqw2xPstKpRQA0cD9SZQSt3LNscQAp3g0SDyYCCEYItc-J0MhE7sEiRgV_BGeUB_9Sw6L5xo/s320/pipiiuo.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjs564qDtuqToodO5-dFLhbZ1DJH5LI8K6uw0QUzQOoInKGAeOLBEZJDk6wGOk73u6Otm5H4nxR9CmI0VMwZCNqCXF14ivF_h0pkhoedy65ESCgWGipp5rMP7tQr7m3BpKzy82cgeW6tfM/s1600/iopiop.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="659" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjs564qDtuqToodO5-dFLhbZ1DJH5LI8K6uw0QUzQOoInKGAeOLBEZJDk6wGOk73u6Otm5H4nxR9CmI0VMwZCNqCXF14ivF_h0pkhoedy65ESCgWGipp5rMP7tQr7m3BpKzy82cgeW6tfM/s320/iopiop.jpg" width="274" /></a></div>
<div>
Sem lavar o copo coloquei a fruta sem caroços e triturei <b>5 seg, vel 5 </b>(aqui varia muito de como quer a fruta, se mais em papa ou com pedaços).</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_vtCbpSbLjOdHkIo78F0RY5uFSwR22CizHQM65wtmnj-tKuXw0xnBbjSkW6WTTinPdC32mz_wT6j57DaRR65Ybno6kNZjRSItWN3nTBAfJ5KL11fncrMhtCTFw036PtIVnBqCGilw8pA/s1600/tew.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1059" height="232" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_vtCbpSbLjOdHkIo78F0RY5uFSwR22CizHQM65wtmnj-tKuXw0xnBbjSkW6WTTinPdC32mz_wT6j57DaRR65Ybno6kNZjRSItWN3nTBAfJ5KL11fncrMhtCTFw036PtIVnBqCGilw8pA/s320/tew.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGlrzr1Y8hJg5ZGq52gJmrf8LIjOtr7NzihGJXJtLh0NE6JsnQa8yJt70ACObq1ESbKPDO1pY7JUZ8vsxVOlzlzMbIc0n3KK0arz5BcP-W8GIIQnfDqim-RQki5YYa3D85KY-yI-jXuCc/s1600/iuitf.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="787" height="312" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGlrzr1Y8hJg5ZGq52gJmrf8LIjOtr7NzihGJXJtLh0NE6JsnQa8yJt70ACObq1ESbKPDO1pY7JUZ8vsxVOlzlzMbIc0n3KK0arz5BcP-W8GIIQnfDqim-RQki5YYa3D85KY-yI-jXuCc/s320/iuitf.jpg" width="320" /></a></div>
<div>
Deitei o puré numa tarteira de forno.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgT1OZexgJso2p6c83PUMyNl5G-TKgMNxY5GhjdAwxl64ufXqqJ6-0E9pC0rRmdAmmMsGZpZwyybsyqCXylulqlaJetUgUm7-XuCGCLO5nXfHk6qJXfRzhUOWVR4q1HzU8ZR9fo4Uk8AMM/s1600/uuyiuig.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="858" height="286" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgT1OZexgJso2p6c83PUMyNl5G-TKgMNxY5GhjdAwxl64ufXqqJ6-0E9pC0rRmdAmmMsGZpZwyybsyqCXylulqlaJetUgUm7-XuCGCLO5nXfHk6qJXfRzhUOWVR4q1HzU8ZR9fo4Uk8AMM/s320/uuyiuig.jpg" width="320" /></a></div>
<div>
Cobri com a massa, espalhando em pedaços, a massa está um pouco liquida porque eu queria mesmo assim, para engrossar por cima da massa espalhei a tal farinha de amêndoa até preencher os buracos.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTUeBrdneMAY4ZjWZvvOdccz0zTwpvN219s9MGqd3PX765q9FyAdKMXNY1CyEluIXfv2uCxZl1xejXCQTMiHV0edUrejn4f5rAruYs9FsbZ8P3A-N7I3JgFrL5R9lX_OEvPKC5kDcq340/s1600/dtytryt.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="866" height="283" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTUeBrdneMAY4ZjWZvvOdccz0zTwpvN219s9MGqd3PX765q9FyAdKMXNY1CyEluIXfv2uCxZl1xejXCQTMiHV0edUrejn4f5rAruYs9FsbZ8P3A-N7I3JgFrL5R9lX_OEvPKC5kDcq340/s320/dtytryt.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMSJF0hG3yI-kCO4QBLAgqt_BbuspaGtY45OQM93Hk36T78niam54-A3dGkw-4hl6oPLO5wSsWiOwAM1SE_dctB4AO3OMZafUkvEN3LA1FZ7Oh3JFVRGGU00k_61Ihf6BHQ0I1V__Lm4s/s1600/rytyrt.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="902" height="272" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMSJF0hG3yI-kCO4QBLAgqt_BbuspaGtY45OQM93Hk36T78niam54-A3dGkw-4hl6oPLO5wSsWiOwAM1SE_dctB4AO3OMZafUkvEN3LA1FZ7Oh3JFVRGGU00k_61Ihf6BHQ0I1V__Lm4s/s320/rytyrt.jpg" width="320" /></a></div>
<div>
Levei ao forno até ficar a borbulhar com aspecto de caramelizada, coloquei na opção forno e quando estava com aspecto de cozida coloquei no grill ventilado para lhe dar aquele aspecto de caramelo.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhI_gtbqZ6FYDSE-d-syTyEg9N8blvIjfEioYgG2MMFnIcjaifLwCFs2DDZ-xAphPWLa8EcgViKYlcQx3HCE97Kmp9PXQxJMDx0y2OdEPnRbWnf1avHV0Oy7p-eYXt3YqSD8vQLuBqVgWA/s1600/fhgh.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="781" height="314" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhI_gtbqZ6FYDSE-d-syTyEg9N8blvIjfEioYgG2MMFnIcjaifLwCFs2DDZ-xAphPWLa8EcgViKYlcQx3HCE97Kmp9PXQxJMDx0y2OdEPnRbWnf1avHV0Oy7p-eYXt3YqSD8vQLuBqVgWA/s320/fhgh.jpg" width="320" /></a></div>
<div>
Pode comer com gelado caseiro que fica uma delícia (ou gelado de compra se não seguir nenhum regime alimentar ou dieta)</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpAzhrAUMpVejofxmC2M0Pj1xyBbKQxSCUeLQG1nNTIcvsHnsjLI73ns3-7iY6qNNr2X52mXaIdgBfXn3Cfu6BNYG2zfpIe08klZaT6NRe0q1QqdXuXl5f5d4dr1kJgfwFm5CcImD9bi0/s1600/zfsdsf.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="707" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpAzhrAUMpVejofxmC2M0Pj1xyBbKQxSCUeLQG1nNTIcvsHnsjLI73ns3-7iY6qNNr2X52mXaIdgBfXn3Cfu6BNYG2zfpIe08klZaT6NRe0q1QqdXuXl5f5d4dr1kJgfwFm5CcImD9bi0/s320/zfsdsf.jpg" width="294" /></a></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
</div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-53440224083989246562019-08-23T09:09:00.002-07:002019-08-29T06:10:19.506-07:00Gelado de Espinafres na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Gelado de Espinafres</span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZNQTBIRDzYd0CWvR8XLQIc5JHJxaK-EWsLojSB19PVoPL6JNl_JGsPRuO-L8c-gtCAUCQIND67eTMTlkpaXFyW8ySqtWkvfvC3E59VGsqS03u-J4nVdN0P8QzJxzYNCTiU8OCPyVIf6Y/s1600/afeewf.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="611" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZNQTBIRDzYd0CWvR8XLQIc5JHJxaK-EWsLojSB19PVoPL6JNl_JGsPRuO-L8c-gtCAUCQIND67eTMTlkpaXFyW8ySqtWkvfvC3E59VGsqS03u-J4nVdN0P8QzJxzYNCTiU8OCPyVIf6Y/s640/afeewf.jpg" width="508" /></a></div>
<div style="text-align: center;">
Quem tem filhos sabe bem as voltas que damos para introduzir legumes na alimentação e se for no Gelado? porque não? fica muito bom e nem se nota porque o espinafre não altera em nada o sabor.</div>
<div style="text-align: center;">
Costumo fazer o gelado base (coloco a receita em breve) e depois vou alterando o sabor, podemos acrescentar morangos, frutos vermelhos, figo, aliás qualquer fruta, manteiga de amendoim ou amêndoa (consoante o regime alimentar), chocolate... ui, as hipóteses são tantas! vamos comer bom gelado?</div>
<br />
<ul>
<li>250gr de Queijo (Quark ou Mascarpone ou Ricota ou Philadelphia, consoante o regime alimentar)</li>
<li>50gr de Cajus (gosto de colocar porque dá crocância ao gelado, mas podem não colocar)</li>
<li>20gr de Tâmaras sem o caroço</li>
<li>3 Bananas congeladas</li>
<li>3 mãos de espinafres</li>
<li>100 gr de Chocolate acima de 70%</li>
</ul>
<div>
No copo coloco as tâmaras e o cajus e programo <b>uns segundos na vel 6 </b>(quanto menos triturar mais vai sentir no gelado os pedaços quer de caju, quer de tâmara, portanto fica ao seu gosto).</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUULoEtY93TEtg_jK3Nd2zVzKzellvMuk4ksLE3e6hlc6vi-MKpLMBAFoYgLvH9ObgfVPpoRoIDnoSLkByp-yyzjaL1F34bonxamesdijVmAulIgtEwxx1-Dc_uNgukTpUb11JDUiSpNI/s1600/IMG_1228.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUULoEtY93TEtg_jK3Nd2zVzKzellvMuk4ksLE3e6hlc6vi-MKpLMBAFoYgLvH9ObgfVPpoRoIDnoSLkByp-yyzjaL1F34bonxamesdijVmAulIgtEwxx1-Dc_uNgukTpUb11JDUiSpNI/s320/IMG_1228.JPG" width="240" /></a></div>
<div>
Em seguida acrescento os espinafres e a banana e programo<b> uns segundos na vel 8/9/10 </b>(até ficar uma papa).</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbQ78AsW3gWUyMRFd5AkU4VBjAskGYZX_QEheJMQNqFIlaF0rUOgjX6g4qdFKE69HDZpBjDoAZrcUJb9D6fyD1I44kM94rcl0YoEiKQ3F048iBZzvF2oR10C4gcX5BJ6JyOAra6UIAvEk/s1600/IMG_E1229.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1432" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbQ78AsW3gWUyMRFd5AkU4VBjAskGYZX_QEheJMQNqFIlaF0rUOgjX6g4qdFKE69HDZpBjDoAZrcUJb9D6fyD1I44kM94rcl0YoEiKQ3F048iBZzvF2oR10C4gcX5BJ6JyOAra6UIAvEk/s320/IMG_E1229.JPG" width="286" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGg3p-WDqWd6XK6XO3JxKF_jKkNwBqhzf2xW5X9h6rr4nl3b5dOSPJGAhYzz4_yVrSi801_OBdDy6Rg0435SmIrbS2-TJOlMAQmFveJdW7izIBwWngoAhghL6ulTwFocCZfSGuYlGRg50/s1600/IMG_E1231.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1243" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGg3p-WDqWd6XK6XO3JxKF_jKkNwBqhzf2xW5X9h6rr4nl3b5dOSPJGAhYzz4_yVrSi801_OBdDy6Rg0435SmIrbS2-TJOlMAQmFveJdW7izIBwWngoAhghL6ulTwFocCZfSGuYlGRg50/s320/IMG_E1231.JPG" width="248" /></a></div>
<div>
Acrescento o queijo e programo mais <b>uns segundos na vel 5</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-9JlzQPQHNfy5VwFKJzbSZhGR96aB3a11l9ztvcHhtDtmwGN2dx910CHU7Vd0V8dcJbc3NAH0r0Zc4jYSrSRlxe4f_4KqabFR4Fjckm2_9wCtcz40iGmGPBFcdfbtsrl_gH2WVdj_Blc/s1600/IMG_E1232.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1233" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-9JlzQPQHNfy5VwFKJzbSZhGR96aB3a11l9ztvcHhtDtmwGN2dx910CHU7Vd0V8dcJbc3NAH0r0Zc4jYSrSRlxe4f_4KqabFR4Fjckm2_9wCtcz40iGmGPBFcdfbtsrl_gH2WVdj_Blc/s320/IMG_E1232.JPG" width="246" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2RhPPi1NJs_gg1WE018PImLAF52db4DFMVMxt-CsO-i2UB9vVD0fuqSDwO3XTVBxcx9-kqW5a7kxmLhFN4HhaC70EC-GNZSR5Zme_04ELqWQixlYjDkxhTmCdaPy_aV0kJ7AbaZD2YJ4/s1600/IMG_E1233.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2RhPPi1NJs_gg1WE018PImLAF52db4DFMVMxt-CsO-i2UB9vVD0fuqSDwO3XTVBxcx9-kqW5a7kxmLhFN4HhaC70EC-GNZSR5Zme_04ELqWQixlYjDkxhTmCdaPy_aV0kJ7AbaZD2YJ4/s320/IMG_E1233.JPG" width="240" /></a></div>
<div>
Em seguida numa taça coloco o chocolate e levo 1 min ao micro-ondas. Retiro, mexo bem e reservo.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWO4-6q4WXFTAzFS8zqZbemD5drQLE44Cvi2g0uHJdSULzU430wEixSTKmHVgZTeXkNdoNQoce7fs5TAGynTlfHSqAtf_-UgoR7RMhxD0V-A_nGSAP4uVazcxSr5ZbGJk0VRx_Qfro890/s1600/IMG_E1235.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1451" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWO4-6q4WXFTAzFS8zqZbemD5drQLE44Cvi2g0uHJdSULzU430wEixSTKmHVgZTeXkNdoNQoce7fs5TAGynTlfHSqAtf_-UgoR7RMhxD0V-A_nGSAP4uVazcxSr5ZbGJk0VRx_Qfro890/s320/IMG_E1235.JPG" width="290" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEig6-Bbiy2IYPFo6VpSqgkC1EpKOo10v2kiIoavw3vKwUUT7GFGuXHQIekPq7-_wwd7Br4BaM8e8f0IgWhpEFXHXAmUpRpLZnGXak0uIOepXa3mgS_UFcnycJwK2hyphenhyphenraXXyUK8suKLHt9c/s1600/IMG_E1236.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1381" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEig6-Bbiy2IYPFo6VpSqgkC1EpKOo10v2kiIoavw3vKwUUT7GFGuXHQIekPq7-_wwd7Br4BaM8e8f0IgWhpEFXHXAmUpRpLZnGXak0uIOepXa3mgS_UFcnycJwK2hyphenhyphenraXXyUK8suKLHt9c/s320/IMG_E1236.JPG" width="276" /></a></div>
<div>
Numa caixa de congelação coloco uma cada de gelado e uma camada de chocolate em fio para não ficar muito duro depois de congelado, repito 2 ou 3 vezes e finalizo com umas riscas de chocolate.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidKa9Uva1a5N-YfwoBdxlhjvjNGMaK0KOFmm2jfzD-J7vXlXJEu1eJHgri9HfZkzOGaOuJ2kmVVAVTHJVPAwA8v6k6hlCET2IhzSFfS1S7mEZUsujJ2oI9O5JmKjZl24_Q4EEaYDHKDSs/s1600/IMG_E1234.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="971" data-original-width="1600" height="194" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidKa9Uva1a5N-YfwoBdxlhjvjNGMaK0KOFmm2jfzD-J7vXlXJEu1eJHgri9HfZkzOGaOuJ2kmVVAVTHJVPAwA8v6k6hlCET2IhzSFfS1S7mEZUsujJ2oI9O5JmKjZl24_Q4EEaYDHKDSs/s320/IMG_E1234.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtMgPTroNZnq6fXbJtupgjGTPtKYmsTu2YB_GVLusCbBaLor3Gft9wIFLyyKtSBF_vspBfBCIR3E2BqYcij6AIWv-zKn7f7uIf2curG_sZIRqJ130mHnpPatwjDEmbrSBc__nZj1pqoUI/s1600/IMG_E1237.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="915" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtMgPTroNZnq6fXbJtupgjGTPtKYmsTu2YB_GVLusCbBaLor3Gft9wIFLyyKtSBF_vspBfBCIR3E2BqYcij6AIWv-zKn7f7uIf2curG_sZIRqJ130mHnpPatwjDEmbrSBc__nZj1pqoUI/s320/IMG_E1237.JPG" width="183" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjpqREGL8oEYnpDiPkdCebqOo6YawSAcLTfMQ88LynykVc9jVdgUa0e_rEBQV3GhV8NKhy1hZtXMpdnMHDFUw5KYKqOsG-Q6mj78w5dRvxmaFUkcbfHq4QGXYUNV72qKGAKfPTdtUGqe4/s1600/IMG_E1238.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="934" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjpqREGL8oEYnpDiPkdCebqOo6YawSAcLTfMQ88LynykVc9jVdgUa0e_rEBQV3GhV8NKhy1hZtXMpdnMHDFUw5KYKqOsG-Q6mj78w5dRvxmaFUkcbfHq4QGXYUNV72qKGAKfPTdtUGqe4/s320/IMG_E1238.JPG" width="186" /></a></div>
<div>
Depois congelo e retiro uns minutos antes de comer para poder servir.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpn6VCRSsPv-69xFgMGApZCXyRkxVl9rZQyvKEIznvkgTXpoDyWdq7lOQuUFlV0q4I0dryTqaSoXfqSQ-BJa0O5xOLdvdLaT5gOzAn4YuOlxFMqq0cRUbg8-Z0TeVXcGThQl7PJslGx_I/s1600/dsa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1294" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpn6VCRSsPv-69xFgMGApZCXyRkxVl9rZQyvKEIznvkgTXpoDyWdq7lOQuUFlV0q4I0dryTqaSoXfqSQ-BJa0O5xOLdvdLaT5gOzAn4YuOlxFMqq0cRUbg8-Z0TeVXcGThQl7PJslGx_I/s320/dsa.jpg" width="189" /></a></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
</div>
<div>
<br /></div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-90419659454211916292019-08-23T08:15:00.003-07:002019-08-29T06:10:31.037-07:00Tapioca Doce na Bimby <div style="text-align: center;">
<span style="font-size: x-large;">Tapioca Doce</span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4fm4H3JPPSbiFiJTuRahzQftg329J9eDkx6C6y9XAVXkr-EkZqYXYlEJM0Zpoz7Y2arsXkaFAcuPR7BWkNjeaWYWCzZEIZhV-4eHmTNsZ7N6-dQ3D20bAT7IFs5ukQqEdKTpFFobRfuY/s1600/jghh.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1069" height="458" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4fm4H3JPPSbiFiJTuRahzQftg329J9eDkx6C6y9XAVXkr-EkZqYXYlEJM0Zpoz7Y2arsXkaFAcuPR7BWkNjeaWYWCzZEIZhV-4eHmTNsZ7N6-dQ3D20bAT7IFs5ukQqEdKTpFFobRfuY/s640/jghh.jpg" width="640" /></a></div>
<div style="text-align: center;">
Esta receita faz-se com base na receita do Arroz Doce e nem todos gostam, porque as bolinhas parecem os orbeez com os miúdos brincam depois de demolhados (é que é tal e qual, até enganei os meus filhos a dizer que estava a comer orbeez e eles acreditaram) mas é engraçado de comer e o sabor é do leite creme ou arroz doce. Inclusive a primeira vez que fiz foi todo para o lixo. Conclusão: Primeiro estranha-se, depois entranha-se!</div>
<br />
<ul>
<li>1,5 Lt de Leite Magro (ou Leite de Amêndoa, Leite de Arroz ou soja consoante regimes alimentares), eu coloco 1,5lt porque gosto com mais liquido, 1 Lt ficará mais massudo e menos liquido, mas fica ao critério de cada um</li>
<li>150gr de Tapioca granulada - Sagu</li>
<li>3 Cascas de Limão, apenas parte amarela</li>
<li>1 Pau de Canela</li>
<li>100gr de Açúcar Mascavado (ou de coco, ou amarelo ou mel, consoante regimes alimentares)</li>
<li>4 Gemas de Ovo grandinhos</li>
</ul>
<div>
O primeiro passo é colocar a tapioca de molho numa taça com bastante água pelo menos, durante 15 minutos.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgND6aBfJ8yoT7TOD3e69jWG67wCjdktJy10xTEWxl395nQlIyFPc_ZUhUAyG1RY6xyIq4IvQMNKy5J6-Fxb_Mvglfh6ZHudTFVHDsDN-_4lE1H4bv_bWXererMULYexO7-6S4ANZurVYY/s1600/dff.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="616" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgND6aBfJ8yoT7TOD3e69jWG67wCjdktJy10xTEWxl395nQlIyFPc_ZUhUAyG1RY6xyIq4IvQMNKy5J6-Fxb_Mvglfh6ZHudTFVHDsDN-_4lE1H4bv_bWXererMULYexO7-6S4ANZurVYY/s320/dff.jpg" width="256" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhOf1TuOfU-Ts6Mc4r5PlLdxDW5DgsE276SSBw_ZW4dtz6sqWtpnIu8pBH3yfrYPs7ddVNIU0kJ64m2yyxIuawKtQHu524jaXvOPFb9_4vV3MZ98Sp1uNPQzpVeHfeXUpuMOWTbD5LQR4M/s1600/Sem+t%25C3%25ADtulo+%25281%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="584" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhOf1TuOfU-Ts6Mc4r5PlLdxDW5DgsE276SSBw_ZW4dtz6sqWtpnIu8pBH3yfrYPs7ddVNIU0kJ64m2yyxIuawKtQHu524jaXvOPFb9_4vV3MZ98Sp1uNPQzpVeHfeXUpuMOWTbD5LQR4M/s320/Sem+t%25C3%25ADtulo+%25281%2529.jpg" width="243" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoluM52U2yViedxqbJVZoJD9QaunNm1H3WkwlzN5AHkDfTCW9kI4QgP-rXa3XqThCdOwMOp3m7TUuk2c6oeJG83gGRZATnL6xfT1D2w9YcBn78gmbR3uPfgVjNbhG5zyMTtTCuTXcKQZ4/s1600/Sem+t%25C3%25ADtulo+%25282%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="642" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoluM52U2yViedxqbJVZoJD9QaunNm1H3WkwlzN5AHkDfTCW9kI4QgP-rXa3XqThCdOwMOp3m7TUuk2c6oeJG83gGRZATnL6xfT1D2w9YcBn78gmbR3uPfgVjNbhG5zyMTtTCuTXcKQZ4/s320/Sem+t%25C3%25ADtulo+%25282%2529.jpg" width="267" /></a></div>
<div>
Em seguida, escorri bem a água (a maneira mais simples é despejar num passador de buracos finos) e no copo coloquei o Leite, o limão, a canela, o sagu e programei <b>30 min, 90º, velocidade colher inversa</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVCICsKn5QzQcDDnGUfbfFzqd5oYl2tvjSl6VBA5ybe91sczR3RXFHvMhGI9xrgcj38I821O3kFM22cGuQ-zJYiiqdYmNY42wFLpkF1yskCpDjcWHwioKG-RCelP7EXa83cUd62EbW4Ik/s1600/Sem+t%25C3%25ADtulo+%25283%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="622" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVCICsKn5QzQcDDnGUfbfFzqd5oYl2tvjSl6VBA5ybe91sczR3RXFHvMhGI9xrgcj38I821O3kFM22cGuQ-zJYiiqdYmNY42wFLpkF1yskCpDjcWHwioKG-RCelP7EXa83cUd62EbW4Ik/s320/Sem+t%25C3%25ADtulo+%25283%2529.jpg" width="259" /></a></div>
<div>
Em seguida coloquei o açúcar e coloco as gemas envolvendo com a espátula rapidamente (se fizer assim, evita o passo de colocar na taça e juntar um pouco de leite e mexer, mas pode fazer à moda antiga) e programei 10min, 90º, velocidade 1.5 inversa.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjk9F2iSlRZnTsfANXM8_MsdJgTn9cMlErHnFPYvh6gDj9yj4b_dFiu6mk5FCr-ApdJzphNXwLn-3AJ6uBDd-L-DooZ1ecuKENM0UO8fBsa_OO2uWtxKNkjI52o_XMb5wIqMmf_VEhW_Jc/s1600/Sem+t%25C3%25ADtulo+%25284%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="672" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjk9F2iSlRZnTsfANXM8_MsdJgTn9cMlErHnFPYvh6gDj9yj4b_dFiu6mk5FCr-ApdJzphNXwLn-3AJ6uBDd-L-DooZ1ecuKENM0UO8fBsa_OO2uWtxKNkjI52o_XMb5wIqMmf_VEhW_Jc/s320/Sem+t%25C3%25ADtulo+%25284%2529.jpg" width="280" /></a></div>
<div>
Sirva com ou sem canela a gosto.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVNeid2mfiaf52FngShk9b75JShPbnCtlPtr9adEVGORfG5Z8l3dsuUITJ8h7ptNK0AZcEPk0YXU5iokvMbY3nttpsJ4MvYq-dREY3TEoa15iTOhXh10u-Uphc0a2OmsYKH_YVye_RZ1Q/s1600/jghh.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1069" height="229" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVNeid2mfiaf52FngShk9b75JShPbnCtlPtr9adEVGORfG5Z8l3dsuUITJ8h7ptNK0AZcEPk0YXU5iokvMbY3nttpsJ4MvYq-dREY3TEoa15iTOhXh10u-Uphc0a2OmsYKH_YVye_RZ1Q/s320/jghh.jpg" width="320" /></a></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
</div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-4002842490295997782019-08-23T03:54:00.000-07:002019-08-23T03:54:04.625-07:00Paleo Friendly na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Paleo Friendly </span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiDVMJ4-KAxSs6yXFgVxzy_K3cU4utPWEwN3lJvUMRAKgIxYgb9pQov99but6UVzdM-sGbFHY41jRTzGgUoIwDmFmHHW_1fOHFICdsozSYetuUXuCZgd4IjW1uzIOxBrn3pbtxvhoJWuY/s1600/paleofriendlybadge.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="320" data-original-width="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiDVMJ4-KAxSs6yXFgVxzy_K3cU4utPWEwN3lJvUMRAKgIxYgb9pQov99but6UVzdM-sGbFHY41jRTzGgUoIwDmFmHHW_1fOHFICdsozSYetuUXuCZgd4IjW1uzIOxBrn3pbtxvhoJWuY/s1600/paleofriendlybadge.png" /></a></div>
<br />
O facto de no titulo eu colocar - Paleo, parece que gerou algumas dúvidas... Não, as receitas não são apenas para o regime alimentar Paleo, são receitas aptas para este regime mas que podem aplicar a qualquer pessoa que queira comer e comer bem!<br />
São receitas mais saudáveis e excelentes para todos!<br />
<br />
Para ser mais fácil então, as fotos das receitas que são aptas para Paleos vão passar a levar este símbolo, assim, são facilmente identificáveis para os Paleos e não gera confusão a quem não segue este regime alimentar!<br />
<br />
Obrigada a todos pelos sugestões e comentários!<br />
<br />Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-17294953419352597442019-07-31T02:00:00.000-07:002019-08-29T06:10:43.351-07:00Tarte de Atum na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Tarde de Atum</span><br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3DXgFTelsy8-pn7ikan4TWtmfCdC3LjPwcNZc5NvR3HYySICsCV8txbxLpIyyOkGOW3zmKjXHKjj8gSCbD_YIPeXvLodnkbmmv0ak5itE3ExTCKzRy2eViIAEsinlYjiB-yFztyqf7ZM/s1600/dd.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="957" height="512" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3DXgFTelsy8-pn7ikan4TWtmfCdC3LjPwcNZc5NvR3HYySICsCV8txbxLpIyyOkGOW3zmKjXHKjj8gSCbD_YIPeXvLodnkbmmv0ak5itE3ExTCKzRy2eViIAEsinlYjiB-yFztyqf7ZM/s640/dd.jpg" width="640" /></a><br />
<div style="text-align: justify;">
<div style="text-align: center;">
Estava na dúvida e foi para inventar algo rápido por isso não tirei fotos dos passos todos, mas como vou repetir, para a próxima já tiro e coloco.</div>
</div>
</div>
<div style="text-align: center;">
Mas só digo que ficou top!</div>
<div style="text-align: center;">
Ah: usei uma caixa de legumes já cortados para ser mais rápido, mas podem triturar couve-flor, brócolos e cenoura na bimby antes de fazerem a restante receita.</div>
<br />
Cortei em cubos e coloquei no frio, levo para comer no trabalho assim frio é uma maravilha!<br />
<ul>
<li>5 Ovos</li>
<li>1 Embalagem de Legumes cubinhos ou em alternativa 500 gr de legumes e triture na vel 7, 30seg</li>
<li>200gr de queijo ralado à escolha (consoante a dieta ou regime alimentar)</li>
<li>1 Lata de Atum grande em Azeite (podem usar peixe cozido ou carne picada por exemplo e fazer a receita igual)</li>
<li>1 Raminho de salsa</li>
<li>Sal e Pimenta q.b. </li>
<li>50gr de Farinha de Aveia (podem usar outras farinhas à vossa escolha ou Polvilho Doce)</li>
</ul>
<div>
No copo coloquei os ovos, o queijo, a salsa e a farinha e os temperos e programei <b>30seg, vel 6</b>.</div>
<div>
<br /></div>
<div>
Juntei o Atum escorrido e os legumes e programei <b>30seg, vel 3</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj28uv3_tsVZACWWq4sAqZC26l7NxvDfCGgmXfijIiDX39CXddLJdA_8SEUMzLA39I30dSlf-Xcx2ww-VwNHUq-Gx1Ci1wIvWIpgXpTo1gfx4QeFq8J4Mtfwols6VM728UgUFlz8TvZ2eQ/s1600/IMG_E2821.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1446" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj28uv3_tsVZACWWq4sAqZC26l7NxvDfCGgmXfijIiDX39CXddLJdA_8SEUMzLA39I30dSlf-Xcx2ww-VwNHUq-Gx1Ci1wIvWIpgXpTo1gfx4QeFq8J4Mtfwols6VM728UgUFlz8TvZ2eQ/s320/IMG_E2821.JPG" width="289" /></a></div>
<div>
Untei uma forma de tarte com azeite e coloquei o conteúdo (podem colocar em mini formas de queques também, eu é que já estava farta de queques e queria algo diferente).</div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB6yJcIvZ5X4_O9X9DhfVmfeedtUOSpCUrXocK-DFbs2eUrqu-l1FxVmG_dtsWzupWtVh_eeFOMJ4CtJPZLjvNdPFQXhYaUpcahyae1gpuA1JWNyyC-5QbzWgWRdpaZBQOjnsW1FVDqHI/s1600/IMG_E2820.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1561" data-original-width="1600" height="312" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB6yJcIvZ5X4_O9X9DhfVmfeedtUOSpCUrXocK-DFbs2eUrqu-l1FxVmG_dtsWzupWtVh_eeFOMJ4CtJPZLjvNdPFQXhYaUpcahyae1gpuA1JWNyyC-5QbzWgWRdpaZBQOjnsW1FVDqHI/s320/IMG_E2820.JPG" width="320" /></a></div>
<div>
Levei ao forno por cerca de 20 minutos (vai depender do forno) a 180º, mas até verem que fica com uma cor douradinha e que ao espetarem o dedo não afunda :-)</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqMyk8cBIDzVE0IAyuWnXk69EoF40gNQUuErS6aNyYYBPKURLFl44_u3Yg92hnNpipWlQ8r7VLQGGu2Afovm9t-81gEE3-JYvKABIoV9jbGR1a7QIExpPxd2ICGK02sGbZvMjN_uK3k54/s1600/IMG_E2822.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1510" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqMyk8cBIDzVE0IAyuWnXk69EoF40gNQUuErS6aNyYYBPKURLFl44_u3Yg92hnNpipWlQ8r7VLQGGu2Afovm9t-81gEE3-JYvKABIoV9jbGR1a7QIExpPxd2ICGK02sGbZvMjN_uK3k54/s320/IMG_E2822.JPG" width="301" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrD4yKA6zS0VGssYvY47MqA1egRGcWMvQDWpFJqDhrGsjznSwADuWR3XdHvI_EowcBOkpUT3GCS6qbN-zgnfsep5rXm6cRAgBDR8CBtLC4_pE-CZPKKZqJ_RvKK5k0zIpk04piV1m8v2Q/s1600/IMG_E2823.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1555" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrD4yKA6zS0VGssYvY47MqA1egRGcWMvQDWpFJqDhrGsjznSwADuWR3XdHvI_EowcBOkpUT3GCS6qbN-zgnfsep5rXm6cRAgBDR8CBtLC4_pE-CZPKKZqJ_RvKK5k0zIpk04piV1m8v2Q/s320/IMG_E2823.JPG" width="311" /></a></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
</div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-49847673027326139222019-06-05T10:46:00.001-07:002019-08-29T06:10:56.604-07:00Bolachas Ricky na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Bolachas Ricky</span><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjt0ryjdAKiiZGIFR38q7RGS0xC_I3LZoSdOYquLIUG71GVTUY55N6qQnDXZGb0-EFJGa28zDfrTFIH05HXNHtFTJHPE4FzVgw6024iZxH3nXBAUNHlaHhegSP6EtMa6pfUgxpsM75qzes/s1600/bolachas.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="759" data-original-width="669" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjt0ryjdAKiiZGIFR38q7RGS0xC_I3LZoSdOYquLIUG71GVTUY55N6qQnDXZGb0-EFJGa28zDfrTFIH05HXNHtFTJHPE4FzVgw6024iZxH3nXBAUNHlaHhegSP6EtMa6pfUgxpsM75qzes/s640/bolachas.jpg" width="564" /></a></div>
<div style="text-align: justify;">
<div style="text-align: center;">
Queria umas bolachas para comer quando apetece um docinho e então lembrei-me de juntar umas quantas coisas e o resultado foi muito bom! Podem não parecer as bolachas mais bonitas do mundo mas quem prova adora! O nome foi porque o meu marido disse que devia colocar o nome dele :-) (de vez em quando temos que lhes fazer as vontades) e claro como supostamente é meu fã nº1, aqui fica a homenagem...</div>
</div>
</div>
<ul>
<li>200gr de Farinha de Amêndoa ou de Avelã</li>
<li>100gr de farinha de coco</li>
<li>100gr de Manteiga ou óleo de coco</li>
<li>70gr de Açúcar Mascavado ou de coco</li>
<li>1 Ovo</li>
<li>1 Colher de chá de fermento</li>
<li>60gr de Tâmaras</li>
<li>40gr de Cajus</li>
</ul>
<div>
Liguei o forno a 180º.</div>
<div>
<br /></div>
<div>
No copo coloco todos os ingredientes e programo <b>20seg, vel 6</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUlixMNASDm3iEZnpnSXkHSA6figYku_xhoSSgIdTAqDbZsskOo0plpTpnv5cN0Zk2yd3Z0I67EoGWg_uw7EXuI6C-qzr-N0UYxJS3dh-XUa6WiEKuNLQ8xtBzFXsIAtrPL76ie7Ob_4w/s1600/1559756450159906.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="855" data-original-width="1140" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUlixMNASDm3iEZnpnSXkHSA6figYku_xhoSSgIdTAqDbZsskOo0plpTpnv5cN0Zk2yd3Z0I67EoGWg_uw7EXuI6C-qzr-N0UYxJS3dh-XUa6WiEKuNLQ8xtBzFXsIAtrPL76ie7Ob_4w/s320/1559756450159906.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4j5ZAY1F9IKFtlV36d5CJCT1vF6Hau5mAlxIV9pUHXVLSWxxToj6zcQI9QhM2zlmw88mdv34TVQbPHPpwSJyDiNANJgecn7UHw9rI6b-UrC30Mz3z77NA781zFribA6L9kEckaZz88mo/s1600/1559756494387311.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="855" data-original-width="1140" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4j5ZAY1F9IKFtlV36d5CJCT1vF6Hau5mAlxIV9pUHXVLSWxxToj6zcQI9QhM2zlmw88mdv34TVQbPHPpwSJyDiNANJgecn7UHw9rI6b-UrC30Mz3z77NA781zFribA6L9kEckaZz88mo/s320/1559756494387311.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
Passo água na pedra, molho o rolo e as mãos (para a massa não colar) e estendo a massa, corto com forminhas de bolachas e levo ao forno até ficarem douradas.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixQapgEHrrj2pd1cemSS1klI_0qxdGSCdLAiW7LB3hv4sDPMA4L8_UtzxtDTDRETs3B8mDgbQaxgxX_8MZoOv38AuRA0jidugEFfJdb5cBykjzArSQfFcgnAzKgOa2z_DG0f01XseGIBA/s1600/1559756210115022.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="855" data-original-width="1140" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixQapgEHrrj2pd1cemSS1klI_0qxdGSCdLAiW7LB3hv4sDPMA4L8_UtzxtDTDRETs3B8mDgbQaxgxX_8MZoOv38AuRA0jidugEFfJdb5cBykjzArSQfFcgnAzKgOa2z_DG0f01XseGIBA/s320/1559756210115022.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhB_fMtP4TRvs9YBpnCouwhKRSSR41Qt_dWwUIPd8FbS2PjcuEIpysL48CB3J9q6Xrvlvq9zLWzsaLCSC11DmndZRLV2FAGap8eWg4tLKO_QAzHn2D6sZHFWqPeIBu61HpRGDlc3-j6hng/s1600/1559756279535059.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="855" data-original-width="1140" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhB_fMtP4TRvs9YBpnCouwhKRSSR41Qt_dWwUIPd8FbS2PjcuEIpysL48CB3J9q6Xrvlvq9zLWzsaLCSC11DmndZRLV2FAGap8eWg4tLKO_QAzHn2D6sZHFWqPeIBu61HpRGDlc3-j6hng/s320/1559756279535059.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgX-1tUWI-l2K8URcmVGMb5tb9ISU-DRvfaUTsipYhTh4enLX8JeeFXKQZGSUvll_7kXq0BwwNhevjxBcQ_kotQXkcgj6Cqew8qPwNPvW5db3mlili2hTHcqQxA12KII5unDskd-39bINw/s1600/1559756408301831.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="855" data-original-width="1140" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgX-1tUWI-l2K8URcmVGMb5tb9ISU-DRvfaUTsipYhTh4enLX8JeeFXKQZGSUvll_7kXq0BwwNhevjxBcQ_kotQXkcgj6Cqew8qPwNPvW5db3mlili2hTHcqQxA12KII5unDskd-39bINw/s320/1559756408301831.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSXYu8h7jnZ_Q9EiCdBnoL-NdFjjo87y_s5p8OM24oSAsPO7UKxivnDVtVtSROMJ3KNBfijZRTGto1FLcWkKPRwWQeMYF3AVdRxte2BPq1y1YDdobkA4k0-dmYURExg-rmWDnXYDCQEpA/s1600/1559756311588150.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="855" data-original-width="1140" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSXYu8h7jnZ_Q9EiCdBnoL-NdFjjo87y_s5p8OM24oSAsPO7UKxivnDVtVtSROMJ3KNBfijZRTGto1FLcWkKPRwWQeMYF3AVdRxte2BPq1y1YDdobkA4k0-dmYURExg-rmWDnXYDCQEpA/s320/1559756311588150.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
<br />
<br />Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-59464757399407581472019-06-05T09:40:00.002-07:002019-08-29T06:11:07.986-07:00Queques de Cenoura na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Queques de Cenoura</span></div>
<div style="text-align: center;">
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEing03l6t-rRlEhAJqB06LilObqULybm0o-VTe3TbdI_OlAaYvLt9Y1Tw-_vG6DhpnZe2X2qznlVNkTNx9NTiTYa9drQQrwRMqbcsGldp34Nqo9rb4GrCseFsKL2XGZe4r5uNv8kntom9Y/s1600/4.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="760" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEing03l6t-rRlEhAJqB06LilObqULybm0o-VTe3TbdI_OlAaYvLt9Y1Tw-_vG6DhpnZe2X2qznlVNkTNx9NTiTYa9drQQrwRMqbcsGldp34Nqo9rb4GrCseFsKL2XGZe4r5uNv8kntom9Y/s640/4.jpg" width="632" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
Estes queques são rápidos de fazer e são tão bons, guardo no frio e levo para um snack mais guloso numa tarde de trabalho.</div>
<div style="text-align: center;">
<div style="text-align: justify;">
</div>
<ul>
<li style="text-align: justify;">3 Cenouras grandes´</li>
<li style="text-align: justify;">6 Ovos grandes</li>
<li style="text-align: justify;">50gr de Açúcar de Coco ou Mascavado</li>
<li style="text-align: justify;">10 Tâmaras</li>
<li style="text-align: justify;">75gr Óleo Coco</li>
<li style="text-align: justify;">300gr de Aveia</li>
<li style="text-align: justify;">1 Colher de chá de fermento</li>
<li style="text-align: justify;">1 Colher de Chá de canela</li>
<li style="text-align: justify;">1 Rodela pequena de gengibre fresco (se não gostar não colocam, podem adicionar uma casca de laranja por exemplo, ou nada que ficam bons na mesma)</li>
</ul>
<div>
<div style="text-align: justify;">
Liguei o forno a 180º e passei as formas de silicone por água e deixei a escorrer.</div>
</div>
<div>
<br /></div>
<div>
<div style="text-align: justify;">
No copo coloquei as cenouras, gengibre e as tâmaras e programei <b>vel 8, 10 seg</b>.</div>
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDHRRrmSL2cUrCqiuASqkGjCGiEjEly3SkM1N9eprjQTFiMbgtBkyRe7Fb0Tw4jivSyjXxqWYMhMLoZxorK0lfXxhm0VT0XJYetMIx-dFksHWu6mMSJqqQcU6bOoDq-FFZYuEKSO76pyQ/s1600/IMG_E9170.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDHRRrmSL2cUrCqiuASqkGjCGiEjEly3SkM1N9eprjQTFiMbgtBkyRe7Fb0Tw4jivSyjXxqWYMhMLoZxorK0lfXxhm0VT0XJYetMIx-dFksHWu6mMSJqqQcU6bOoDq-FFZYuEKSO76pyQ/s320/IMG_E9170.JPG" width="240" /></a></div>
<div style="text-align: justify;">
Juntei a aveia e programei <b>10seg, vel 8</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPupGA_Olv0jql7qVBTmabWJSc0i4PrzAGFDnqdxJpQRwYe0yX_ps9lXLTURHIdOHRlGgL4SNwjZeJAQ3XHdut_nFvDBDjJBVSwqNx8wXzU9vkT2-UbfvmsplSs1mU_L-JvCuBLz2IGgE/s1600/IMG_E9171.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPupGA_Olv0jql7qVBTmabWJSc0i4PrzAGFDnqdxJpQRwYe0yX_ps9lXLTURHIdOHRlGgL4SNwjZeJAQ3XHdut_nFvDBDjJBVSwqNx8wXzU9vkT2-UbfvmsplSs1mU_L-JvCuBLz2IGgE/s320/IMG_E9171.JPG" width="240" /></a></div>
<div style="text-align: justify;">
Juntei os restantes ingredientes e misturei <b>20seg, vel 7</b>.</div>
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7NSLttAhMfR1HSkUCeXOAVlYd1ESOl3-Bhwge17y0Lr3nj8EfRnXDcaq91N0B40ZoXsZc93vMQoYenqwIxhxtCMZjSWqimhg0deJgTQRwVr30lOOnQb8SI-Zgea-IOe8fdNaMbW68g-g/s1600/IMG_E9172.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7NSLttAhMfR1HSkUCeXOAVlYd1ESOl3-Bhwge17y0Lr3nj8EfRnXDcaq91N0B40ZoXsZc93vMQoYenqwIxhxtCMZjSWqimhg0deJgTQRwVr30lOOnQb8SI-Zgea-IOe8fdNaMbW68g-g/s320/IMG_E9172.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoqflq9Q8mkTm_bo1MZ-mCMiyCs2vkEvNuKj7bkk8OXrfZ_CX1P2zahSqd5hTxVI_VVLkYWNT4mut4lXazDi0V_JTMsKRyQ5TnnnBfcXCyZJz1mxlTScfHDIKOi4HD79j8mQ-C7i2VNv4/s1600/IMG_E9174.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1538" data-original-width="1600" height="307" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoqflq9Q8mkTm_bo1MZ-mCMiyCs2vkEvNuKj7bkk8OXrfZ_CX1P2zahSqd5hTxVI_VVLkYWNT4mut4lXazDi0V_JTMsKRyQ5TnnnBfcXCyZJz1mxlTScfHDIKOi4HD79j8mQ-C7i2VNv4/s320/IMG_E9174.JPG" width="320" /></a></div>
Deitei a massa na forma, pode fazer numa forma normal ou em forminhas, eu prefiro em formas individuais que assim levo melhor para o trabalho.<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEide3fEts_tqxIRRpjcA_Q8O45h0gCR31XWO7VGcyLx-WnZaRmAH345svxsXP84rmPrX0LLmsPBPf2sqTiYNjzBgZtlxm6ykE2K5rVY0dFLWEddX-1vkfDOe2yEKA-CfBYCLKejuouV1e8/s1600/IMG_E9175.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="867" data-original-width="1600" height="173" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEide3fEts_tqxIRRpjcA_Q8O45h0gCR31XWO7VGcyLx-WnZaRmAH345svxsXP84rmPrX0LLmsPBPf2sqTiYNjzBgZtlxm6ykE2K5rVY0dFLWEddX-1vkfDOe2yEKA-CfBYCLKejuouV1e8/s320/IMG_E9175.JPG" width="320" /></a></div>
Por cima da massa pode colocar pepitas de cacau, sementes de papoila, rodelas de banana... o que quiser!<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheXLDvwYcUa8obE4oQ69n0NM2YCGBHRFrZ0mGiWkVPK4jp44vIV7nIjko3uu95d0XvIPWBIN7YtwEToIFFZT3JtBZcPYXOn_1KllAhORQs6FS5Dy91JSoTCXdBSjeS7VQkblpzlzZfc-g/s1600/1559746819573492.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="960" data-original-width="960" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheXLDvwYcUa8obE4oQ69n0NM2YCGBHRFrZ0mGiWkVPK4jp44vIV7nIjko3uu95d0XvIPWBIN7YtwEToIFFZT3JtBZcPYXOn_1KllAhORQs6FS5Dy91JSoTCXdBSjeS7VQkblpzlzZfc-g/s320/1559746819573492.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
<br />
<br />Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-39615133806832033902019-02-14T07:16:00.002-08:002019-08-29T06:11:48.344-07:00Queques de Chocolate na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Queques de Chocolate</span><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6BmauMpKoQYA0Mieo9T5fml9yewxI9RtkDiVzQ59v3DgKMa0wUySeNVEYhBca9yf0GMP8__5bas5rA6HdaM_6vMwQqYWOYUGwjY4uXtj06Q34SmZATArJ-uqRqR-I1am7BAZ6h_VUqak/s1600/4.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="564" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6BmauMpKoQYA0Mieo9T5fml9yewxI9RtkDiVzQ59v3DgKMa0wUySeNVEYhBca9yf0GMP8__5bas5rA6HdaM_6vMwQqYWOYUGwjY4uXtj06Q34SmZATArJ-uqRqR-I1am7BAZ6h_VUqak/s640/4.jpg" width="470" /></a></div>
<div style="text-align: justify;">
<div style="text-align: center;">
Estes são de Chocolate... e são bons e são Paleo! </div>
<div style="text-align: center;">
Fáceis de fazer e bons para aquele mimo que às vezes precisamos.</div>
</div>
</div>
<div style="text-align: center;">
E é possível fazer tantas versões destes queques que até perco a conta, ainda não experimentei todas as hipóteses mas já ficam aqui algumas: Se quiser pode acrescentar 1 colher de chá de café em pó ou de canela ou de gengibre (aconselho a fazerem simples e depois irem testando com estes 3 ingredientes) ou então colocar pepitas de chocolate, rodelas de maçã ou banana ou frutos vermelhos já na forma.</div>
<br />
<ul>
<li>3 Ovos</li>
<li>1 Colher de Sopa de Óleo de Coco ou Manteiga</li>
<li>50gr de Bebida vegetal a gosto</li>
<li>20gr de Cacau em Pó</li>
<li>50gr de Farinha de Amêndoa ou de Avelã</li>
<li>25gr de Polvilho Doce</li>
<li>25 gr de Farinha de Coco</li>
<li>25gr de Açúcar Mascavado ou de Coco ou de Mel</li>
<li>1 Colher de chá de Bicarbonato de Sódio</li>
</ul>
<br />
<br />
<div>
Liguei o forno a 180º.</div>
<div>
<br /></div>
<div>
Passar as formas de silicone por água e deixar a escorrer viradas para baixo.</div>
<div>
<br /></div>
<div>
Colocar todos os ingredientes no copo e programar <b>30 seg, vel 5</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0J8PDPks_7T3F-tONZTTHEUPiFyFBEH2GXsNhltx7pdPJG2WgDJVRW0O5MCeVu1gLgCCyR-wvBXyBnjjrKEDdnC38zvdMBYGYA5KCpku2e7D3r6Xl6sQfu0mffIYM8pXts4fHl1TdaN0/s1600/image00001.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0J8PDPks_7T3F-tONZTTHEUPiFyFBEH2GXsNhltx7pdPJG2WgDJVRW0O5MCeVu1gLgCCyR-wvBXyBnjjrKEDdnC38zvdMBYGYA5KCpku2e7D3r6Xl6sQfu0mffIYM8pXts4fHl1TdaN0/s320/image00001.jpeg" width="240" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh80ubDudcjm68hCU4eb1bbrnpzVT2qv2DsNxg4UAac4-3LoGByGPNPGAt0ppNEk8NUqIUuxFVZia0RTmnHFtbv3pJx5QlTLvn5v7pxOLfrxDbBSxWa3kG8SsDvtm4wN6PdnM4O6RFjD3c/s1600/image00002.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1395" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh80ubDudcjm68hCU4eb1bbrnpzVT2qv2DsNxg4UAac4-3LoGByGPNPGAt0ppNEk8NUqIUuxFVZia0RTmnHFtbv3pJx5QlTLvn5v7pxOLfrxDbBSxWa3kG8SsDvtm4wN6PdnM4O6RFjD3c/s320/image00002.jpeg" width="279" /></a></div>
<div>
Deitar nas formas e levar ao forno até crescerem, cerca de 30 minutos dependendo dos fornos.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4cN_7ghkIHfPMMluNcsJ7rIp-HR2eupkN092hRAQBjUnvim1G7GXQGb1o054cCckLRNNUEqLBnjuLMwjdXlhQRiqVg03ZJ38xm-0z-8_GYHTQbhgYheKiKnQM7AXctrIrU7vRolA9V_A/s1600/image00003.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="885" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4cN_7ghkIHfPMMluNcsJ7rIp-HR2eupkN092hRAQBjUnvim1G7GXQGb1o054cCckLRNNUEqLBnjuLMwjdXlhQRiqVg03ZJ38xm-0z-8_GYHTQbhgYheKiKnQM7AXctrIrU7vRolA9V_A/s320/image00003.jpeg" width="176" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5rSXh7vhKeNEZ7FdkJvPdUXdvvqoja2dHv9DdgMhqSPHT6LyLGzlh-mlumtcq7o_sqDnZxcglE0RNrkfJ8-2kQe5F2KBKerxtvyYGEJEj-a90bBxHbDKdx59kHHwQV6KYOkk2shivAMs/s1600/image00004.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="885" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5rSXh7vhKeNEZ7FdkJvPdUXdvvqoja2dHv9DdgMhqSPHT6LyLGzlh-mlumtcq7o_sqDnZxcglE0RNrkfJ8-2kQe5F2KBKerxtvyYGEJEj-a90bBxHbDKdx59kHHwQV6KYOkk2shivAMs/s320/image00004.jpeg" width="176" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBqdqWS7nYFxXWQA1EjExPlylO5e6ibdTWBPZt8FAEybv75RKNVwvVrYfrQBD9iy9oPw-eXuJlVRb1CR3FaUPLaFJl7C2_E70vWHTpjuKeNm51tGMi9DNRwjDmqiBDNhG2b7w-IVm45U0/s1600/image00006.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1175" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBqdqWS7nYFxXWQA1EjExPlylO5e6ibdTWBPZt8FAEybv75RKNVwvVrYfrQBD9iy9oPw-eXuJlVRb1CR3FaUPLaFJl7C2_E70vWHTpjuKeNm51tGMi9DNRwjDmqiBDNhG2b7w-IVm45U0/s320/image00006.jpeg" width="235" /></a></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-43727179860726547552019-02-14T06:52:00.001-08:002019-08-29T06:12:00.257-07:00Queques de Laranja na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Queques de Laranja</span><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjG9IE6Zt2bPOyMx8cPcueWoAyRNmxUkpUAY6cyGhrrUndgIW4JfJAYrfa7PTd20l4L7RrTRLlb9WjE61-JvPURrzcFOB2BGkeGnVMNofI9O7IEI-PjdfI_0P8cAHvbu_hdewzezVx83A/s1600/Sem+t%25C3%25ADtulo.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1183" height="414" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjG9IE6Zt2bPOyMx8cPcueWoAyRNmxUkpUAY6cyGhrrUndgIW4JfJAYrfa7PTd20l4L7RrTRLlb9WjE61-JvPURrzcFOB2BGkeGnVMNofI9O7IEI-PjdfI_0P8cAHvbu_hdewzezVx83A/s640/Sem+t%25C3%25ADtulo.jpg" width="640" /></a></div>
<div style="text-align: justify;">
<div style="text-align: center;">
Rápidos, fáceis, práticos e deliciosos, o que precisamos mais? já sabem, bem simples como eu gosto das receitas.</div>
</div>
</div>
<ul>
<li>1 Laranja inteira sem a casca </li>
<li>4 Ovos grandinhos</li>
<li>4 Colheres de Sopa de Coco Ralado </li>
<li>2 Colheres de Sopa de Açúcar Mascavado ou Mel ou Açúcar de Coco</li>
<li>1 Colher de Sopa de Polvilho Doce</li>
<li>1 Colher de Chá de Manteiga ou Óleo de Coco </li>
<li>1 Colher de Chá de Fermento</li>
</ul>
<br />
<br />
<div>
Liguei o forno a 180º.</div>
<div>
<br /></div>
<div>
No copo coloquei todos os ingredientes e programei <b>30seg, vel 5</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsPMIEXar0EI3PNSZEF1S9_nn8_NN0co46fpTJTFXT6DLHGc04CZPjC56u-SxhxfUDDCPSPv3_qztuIWg-WIE7A-Lo-XZjwwIKW5aQySmlOZ7lwkcMq_Hcu4uCdQ2aoM4if9brQbkw_p8/s1600/image00004.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1523" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsPMIEXar0EI3PNSZEF1S9_nn8_NN0co46fpTJTFXT6DLHGc04CZPjC56u-SxhxfUDDCPSPv3_qztuIWg-WIE7A-Lo-XZjwwIKW5aQySmlOZ7lwkcMq_Hcu4uCdQ2aoM4if9brQbkw_p8/s320/image00004.jpeg" width="304" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEil6usqp_9UFE9PLN-VbVTyeWsiLCh_NJyMDc8WfVYYTESADrnBtrz8CIWEvZo_yoTWhmryO7bp_2c6QL80Mh9jl1qTTq-UICw7zPh4HLgRwQwGsvYTdzLgiRpZ6mAyZauCo3aDc7aq6Jo/s1600/image00003.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1416" data-original-width="1600" height="283" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEil6usqp_9UFE9PLN-VbVTyeWsiLCh_NJyMDc8WfVYYTESADrnBtrz8CIWEvZo_yoTWhmryO7bp_2c6QL80Mh9jl1qTTq-UICw7zPh4HLgRwQwGsvYTdzLgiRpZ6mAyZauCo3aDc7aq6Jo/s320/image00003.jpeg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: justify;">
Deitei em formas de silicone (passar as formas de silicone por água e deixar a escorrer enquanto fazemos a receita)</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEix_USaooj7oLqFCw9YMcik8nYCbk0LA1MzHQTvdB0Ej5n-cAIpIYcjIo4tIBbYPXK9s8RumafdfHnhD4tcAyqj7fB6mAb0GmtTsJBZTDBel26cHU_b7M9xTZtJD7qk2BOZ1ZgAgzdcV9U/s1600/image00005.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEix_USaooj7oLqFCw9YMcik8nYCbk0LA1MzHQTvdB0Ej5n-cAIpIYcjIo4tIBbYPXK9s8RumafdfHnhD4tcAyqj7fB6mAb0GmtTsJBZTDBel26cHU_b7M9xTZtJD7qk2BOZ1ZgAgzdcV9U/s320/image00005.jpeg" width="240" /></a></div>
<div class="separator" style="clear: both; text-align: justify;">
Levei ao forno até ficarem douradinhos, dependo do forno mas cerca de 30 minutos.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8ET5UsKU6ZcUVTpW7P0feFSonjmNw9RZNhu9MgJSUe9vPyX8nIXWvvSSJk9yd_53ifVZuXQSTZGa622ZfnzewXuHq8Sv_tQ-GkoBWoN7SibUa7dNme9CpWS7NWbJp6AujeBvehJpzaws/s1600/image00006.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1465" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8ET5UsKU6ZcUVTpW7P0feFSonjmNw9RZNhu9MgJSUe9vPyX8nIXWvvSSJk9yd_53ifVZuXQSTZGa622ZfnzewXuHq8Sv_tQ-GkoBWoN7SibUa7dNme9CpWS7NWbJp6AujeBvehJpzaws/s320/image00006.jpeg" width="292" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBpxopC-9tROthEslglbuHEPYTqH8YWb3dd0l2seIm3Jd-RxPzaVQ1o8-D2cmxAJCNyob7Yswt2d_s30P6QfzIkm9sCRGNhna_lvxjp1g-T3h5J0epQdMulLOWp3xJvg7IrtLackgSCMg/s1600/image00007.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1303" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBpxopC-9tROthEslglbuHEPYTqH8YWb3dd0l2seIm3Jd-RxPzaVQ1o8-D2cmxAJCNyob7Yswt2d_s30P6QfzIkm9sCRGNhna_lvxjp1g-T3h5J0epQdMulLOWp3xJvg7IrtLackgSCMg/s320/image00007.jpeg" width="260" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0tag:blogger.com,1999:blog-8113154487296337658.post-17405119770966028972019-01-20T11:02:00.000-08:002019-08-29T06:12:24.379-07:00Quequinhos de Atum na Bimby<div style="text-align: center;">
<span style="font-size: x-large;">Quequinhos de Atum</span><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwK0eSqRL5OGcMlIo8a5jkyeHw7-ii_u7_OM9l84gGdDLvG1GVCUzUQ2oxpMYku6fzDrOlUqrBJ3NT_52Zv_TG00T5Taq-L-_wT24HKJ94S5c12dZIzBqJxfOodF_byTByQwlInCeWNnY/s1600/Sem+t%25C3%25ADtulo.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="964" height="508" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwK0eSqRL5OGcMlIo8a5jkyeHw7-ii_u7_OM9l84gGdDLvG1GVCUzUQ2oxpMYku6fzDrOlUqrBJ3NT_52Zv_TG00T5Taq-L-_wT24HKJ94S5c12dZIzBqJxfOodF_byTByQwlInCeWNnY/s640/Sem+t%25C3%25ADtulo.jpg" width="640" /></a></div>
<div style="text-align: justify;">
<div style="text-align: center;">
Tinha um resto de queijo quark e resolvi inventar um pouco. </div>
<div style="text-align: center;">
Ficaram muito bons e podemos guardar no frio e comer como snack.</div>
</div>
</div>
<ul>
<li>250gr de Quark</li>
<li>3 Ovos</li>
<li>2 Colheres de Sopa de Polvilho Doce</li>
<li>Sal e Pimenta</li>
<li>200gr de Queijo ralado a gosto (usei mozzarella)</li>
<li>2 Latas de Atum em Azeite</li>
<li>100 gr de Espinafres</li>
</ul>
<div>
Liguei o forno a 180º.</div>
<div>
<br /></div>
<div>
No copo coloquei o quark, os ovos, o polvilho, o sal, a pimenta, a mozzarella e programei <b>30seg, vel 5</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixBWIY2pHamYI5R9UaPy5fHuudDUPbQCH21SkeWoPbh9yRu_xyNXts49oPeqN3GUyYSptlgxoN5v-DcIMT4mVgF-TfA1qL_t5I1u7nyUM35OGTsA4l9sOO5zUofaGPoIIxxGrkiBVPyN8/s1600/IMG_E9773.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixBWIY2pHamYI5R9UaPy5fHuudDUPbQCH21SkeWoPbh9yRu_xyNXts49oPeqN3GUyYSptlgxoN5v-DcIMT4mVgF-TfA1qL_t5I1u7nyUM35OGTsA4l9sOO5zUofaGPoIIxxGrkiBVPyN8/s320/IMG_E9773.JPG" width="240" /></a></div>
<div>
Juntei o Atum e os espinafres e misturei <b>20seg, vel 5</b>.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPEGgrjd6bScEjssYAWyBroZWbSMhFPLP59Vbhh-I9i1qVUQFGi2UfNWwXT3lU8ON5LuiXxOXQx5LJXmpWzcSf4N6Thsw4CusW91CwpvvtLptIqBHEjgIdg8orszy0L5xWechCifSNMDk/s1600/IMG_E9774.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1366" data-original-width="1600" height="273" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPEGgrjd6bScEjssYAWyBroZWbSMhFPLP59Vbhh-I9i1qVUQFGi2UfNWwXT3lU8ON5LuiXxOXQx5LJXmpWzcSf4N6Thsw4CusW91CwpvvtLptIqBHEjgIdg8orszy0L5xWechCifSNMDk/s320/IMG_E9774.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjfr_LkXkuvBvAbEwGOTZS0SgtkQo-jMj0V9WIV_npf5JX7X6VWcMLkloRVAJGaoAEoPh6HAKIiqxh9F7rpFlhvJsZnBiY45qdrx02qpWPjRMsfh51HsItL65p9g7i8j76xcNHy2Pw7yo/s1600/IMG_E9775.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1437" data-original-width="1600" height="287" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjfr_LkXkuvBvAbEwGOTZS0SgtkQo-jMj0V9WIV_npf5JX7X6VWcMLkloRVAJGaoAEoPh6HAKIiqxh9F7rpFlhvJsZnBiY45qdrx02qpWPjRMsfh51HsItL65p9g7i8j76xcNHy2Pw7yo/s320/IMG_E9775.JPG" width="320" /></a></div>
<div>
Coloquei em formas e levei ao forno até ficarem dourados.</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_gWTcmbwrd8W16GYUVzsZ12ws1xLJPtSddXKOBesH5IriBqRA7fuQk-ZkAeMDDBEnueFcGNDjkF_VTepQ2umKr0VgEvAmcOnB_FoHOMQzGibYY055ZiyRFJemnSe23Xm64luwBs1KAC0/s1600/IMG_E9779.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_gWTcmbwrd8W16GYUVzsZ12ws1xLJPtSddXKOBesH5IriBqRA7fuQk-ZkAeMDDBEnueFcGNDjkF_VTepQ2umKr0VgEvAmcOnB_FoHOMQzGibYY055ZiyRFJemnSe23Xm64luwBs1KAC0/s320/IMG_E9779.JPG" width="240" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCd88uQ14pyV83Xes6vo7A3FxQc_ph8N1oKMO3d7ZnbHw1NyNT_TGWSxGo-Sf9RKxr5Pbvy8cfw4r-zq2sYeWljJALfjlHOles7X2ATJMwcYOPnMydYnOhzI72yiwSypqJ6ToWKDWcwzY/s1600/IMG_E9780.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="894" data-original-width="1600" height="178" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCd88uQ14pyV83Xes6vo7A3FxQc_ph8N1oKMO3d7ZnbHw1NyNT_TGWSxGo-Sf9RKxr5Pbvy8cfw4r-zq2sYeWljJALfjlHOles7X2ATJMwcYOPnMydYnOhzI72yiwSypqJ6ToWKDWcwzY/s320/IMG_E9780.JPG" width="320" /></a></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<b>E se gostou desta receita que tal fazer 1 Like no nosso Facebook: <a href="https://www.facebook.com/xanauseabimby">https://www.facebook.com/xanauseabimby</a></b></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div>
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<span style="text-align: left;"></span></div>
<div class="separator" style="clear: both; text-align: center;">
<b> OBRIGADA pelo carinho e apoio!</b></div>
</div>
Xanaus e a Bimbyhttp://www.blogger.com/profile/02479323297801353620noreply@blogger.com0